Quick and Easy Party Meatballs

Quick and Easy Party Meatballs
Quick and Easy Party Meatballs
If your having a party and need something to serve that's quick and easy this is it! If you make it once they will want it again and again!
  • Preparing Time: 5 minutes
  • Total Time: 20 minutes
  • Served Person: 10
meatballs cranberry sauce chili sauce quick easy party american vegan vegetarian white meat free tree nut free nut free gluten free contains red meat shellfish free dairy free id
  • 1 pinch salt
  • 1 teaspoon pepper
  • 1 16-oz can jellied cranberry sauce
  • 12 oz. heinz chili sauce
  • 2 bag pre-cooked party meatballs
  • Carbohydrate 17.589225 g
  • Cholesterol 0 mg
  • Fat 0.07535 g
  • Fiber 0.51425 g
  • Protein 0.116975 g
  • Saturated Fat 0.008274 g
  • Serving Size 1 1 Serving (45g)
  • Sodium 13.102 mg
  • Sugar 17.074975 g
  • Trans Fat 0.02275 g
  • Calories 68 calories

I recently had a party and needed something to serve that was quick and easy. I decided to make these Quick and Easy Party Meatballs. They were a huge hit! Everyone loved them and asked me for the recipe. They are so easy to make and only require a few ingredients. Best of all, they can be made ahead of time and reheated when you're ready to serve.

These meatballs are perfect for any occasion. They are great for parties, potlucks, or even just a family dinner. They are also a great way to use up leftover cranberry sauce. I always have leftover cranberry sauce after Thanksgiving, so I love to make these meatballs to use it up. They are a delicious and easy way to use up leftovers.

Step-by-step

    • Combine Cranberry Sauce and Chili Sauce in a large saucepan over low/med heat add salt and pepper, stir until smooth.
    • Add Meatballs, combine well, cooked covered for 15 minutes.