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  • Preparing Time: 15 minutes
  • Total Time: -
  • Served Person: 7
  • 1 (8 ounce) package cream cheese
  • 1 1/2 cups mayonnaise
  • 3 cups cubed fully cooked ham
  • 1/2 onion, cut into chunks
  • 3 cloves garlic, or more to taste
  • 1 tablespoon sweet pickle relish, or to taste
  • 1 tablespoon stone-ground mustard, or to taste
  • Carbohydrate 4.8
  • Cholesterol 86
  • Fat 59.4
  • Protein 13.9
  • Sodium 1157
  • Calories 604 calories;

A Simple Ham Salad: My Go-To Recipe for Busy Weeknights

As a busy working mom, finding time to cook delicious and satisfying meals can feel like a constant uphill battle. Between school pick-ups, work deadlines, and the never-ending laundry pile, the thought of spending hours in the kitchen often feels overwhelming. That's why I rely heavily on quick, easy recipes that don't compromise on flavor. This ham salad recipe is a perfect example – it's ready in minutes and consistently impresses my family, even my picky eater!

The beauty of this ham salad lies in its simplicity. There's no need for complicated techniques or obscure ingredients; it's all about combining readily available pantry staples to create a flavorful and satisfying spread. I often make a big batch on the weekend, keeping it stored in the refrigerator for quick lunches or snacks throughout the week. It's incredibly versatile too – enjoy it on crackers, stuffed into lettuce cups for a lighter option, or as a filling for sandwiches. The possibilities are endless!

One thing I love about this recipe is its adaptability. Feeling adventurous? Try adding different types of relish, such as a spicy pepper relish, for a kick. Or, if you're a mustard fanatic like me, feel free to increase the amount. The best part is, you can easily adjust it to suit your taste preferences. I often add a sprinkle of fresh dill or chives for an extra layer of freshness, depending on what I have on hand. The key is to have fun with it and experiment!

This ham salad isn't just a convenient weeknight meal; it's also a great way to use up leftover ham. I often find myself with leftover ham after a holiday dinner or a special occasion, and this recipe is the perfect solution to prevent waste. It's a fantastic way to transform simple ingredients into something delicious and satisfying. The creamy texture combined with the savory ham is a match made in heaven. And, let's be honest, who doesn't love a good, classic ham salad?

Beyond its ease and deliciousness, this recipe also offers a sense of comfort and nostalgia. It reminds me of simpler times, of picnics in the park and lazy summer afternoons. The familiar flavors transport me back to childhood memories, creating a feeling of warmth and contentment. It’s more than just a meal; it's a connection to simpler times and cherished memories.

I encourage you to give this recipe a try. It's a guaranteed crowd-pleaser, a quick solution for busy weeknights, and a delicious way to use up leftover ham. Let me know in the comments how you enjoyed it and what variations you tried! Happy cooking!

Pro-Tip: For an extra layer of flavor, try adding a tablespoon of Dijon mustard along with the stone-ground mustard. The combination of flavors is simply divine!

Variations:

  • Spicy Ham Salad: Add a pinch of cayenne pepper or a few dashes of your favorite hot sauce for a spicy kick.
  • Herbed Ham Salad: Incorporate fresh herbs like dill, chives, or parsley for a brighter, more aromatic flavor.
  • Sweet and Savory Ham Salad: Add a teaspoon of honey or maple syrup to balance the savory flavors with a touch of sweetness.

This simple ham salad recipe is a true testament to the fact that sometimes, the simplest things in life are the best. So next time you're short on time but craving a delicious and satisfying meal, remember this recipe – it's your go-to for busy weeknights!

Step-by-step

    • Pulse ham, onion, and garlic in a food processor until finely chopped; transfer to a bowl.
    • Place mayonnaise, cream cheese, relish, and mustard in food processor and process until smooth.
    • Stir cream cheese mixture and ham mixture together in a bowl.