Pizza Arizona

Pizza Arizona
Pizza Arizona
Complement this meatless supper with a chopped romaine and sliced avocado salad, followed by orange sorbet with nut cookies for dessert.
  • Preparing Time: -
  • Total Time: -
  • Served Person: Makes 2 servings
American Cheese Tomato Bake Vegetarian Back to School Lunch Cornmeal Summer Cilantro Bon Appétit Pescatarian Peanut Free Tree Nut Free Soy Free Kosher
  • 2 tablespoons olive oil
  • 1/4 cup chopped fresh cilantro
  • 1 1/2 teaspoons chili powder
  • Carbohydrate 89 g(30%)
  • Cholesterol 86 mg(29%)
  • Fat 48 g(74%)
  • Fiber 8 g(33%)
  • Protein 36 g(73%)
  • Saturated Fat 20 g(98%)
  • Sodium 2849 mg(119%)
  • Calories 922

Pizza Arizona: A Simple Weeknight Meal

As a busy working mom, finding time to cook a delicious and satisfying meal can often feel like a Herculean task. Juggling work deadlines, school pick-ups, and keeping the house running smoothly leaves little time for elaborate recipes. That's why I've fallen in love with quick and easy meals that still deliver on flavor and satisfaction. This Pizza Arizona recipe is a perfect example.

This meatless pizza is surprisingly flavorful and takes only about 20 minutes to prepare and bake. The combination of salsa, chili powder, and cilantro creates a zesty kick that's both satisfying and unique. It’s a welcome change from the standard pepperoni pizza, and my kids actually gobble this up faster than a slice of their beloved cheese pizza. I love that it uses readily available ingredients, making it easy to whip up even on the busiest of weeknights.

The best part? It’s incredibly versatile. Feeling adventurous? Try adding different toppings like black beans, corn, or even some roasted vegetables. Need to make it a heartier meal? Serve it with a side of a simple green salad and you have a complete, healthy, and delicious dinner. The clean-up is also minimal, which is a major plus when you’re short on time. I usually just line the baking sheet with parchment paper to make cleanup even easier. This pizza is a true lifesaver for those nights when I just can't seem to find the energy for anything more complex.

This recipe has become a family favorite, a go-to meal that everyone enjoys, regardless of their age or culinary preferences. It's simple enough for a weeknight dinner, but also flavorful and interesting enough for a casual weekend lunch or even a fun family pizza night. The flexibility of the recipe means it's always adaptable to what I have on hand, making it a truly dependable recipe in my ever-changing culinary repertoire.

Beyond its ease and delicious taste, this pizza also offers a good balance of nutrients. The addition of cilantro contributes a boost of vitamins and antioxidants. While it’s not overly healthy, it’s a far cry from heavy, greasy pizzas. It's a meal that brings together taste and convenience, the most important factors for a busy mom like me. So next time you're looking for a quick, easy, and delicious meal, give this Pizza Arizona recipe a try. I'm confident it will quickly become a staple in your family's meal rotation too!

Tips and Variations:

  • Spice Level: Adjust the amount of chili powder to suit your preference. For a milder pizza, use less; for a spicier kick, add more.
  • Cheese Choices: Feel free to experiment with different types of cheese. Monterey Jack, cheddar, or a Mexican blend would all work well.
  • Veggie Additions: As mentioned, this pizza is highly adaptable. Feel free to add your favorite vegetables, such as sliced bell peppers, onions, or mushrooms.
  • Crust Alternatives: If you prefer, you can use pre-made pizza dough or even pita bread as a base.

This Pizza Arizona recipe is a testament to the fact that delicious and satisfying meals don't have to be complicated or time-consuming. It's a quick, easy, and adaptable recipe that's perfect for busy weeknights and family gatherings alike. It's a recipe that truly embodies the spirit of simple, delicious home cooking.

Step-by-step

    • Position rack in bottom third of oven and preheat to 400°F.
    • Sprinkle cornmeal on baking sheet.
    • Unroll dough onto sheet, forming 10x15-inch rectangle.
    • Mix salsa, oil, and chili powder in small bowl.
    • Toss cheese and cilantro in medium bowl.
    • Spoon salsa mixture over dough, leaving 1/2-inch border.
    • Sprinkle with cheese mixture.
    • Bake pizza until crust is golden brown and cheese is melted and bubbling, about 15 minutes.
    • Cut into squares and serve.