Jim's Awesome Sliced Tomatoes

Jim's Awesome Sliced Tomatoes
Jim's Awesome Sliced Tomatoes
These make a great appetizer, or a cool and crisp side dish or salad substitute. This was developed from a recipe; I added garlic, basil, oregano, sugar, and black pepper, and quantified the ingredients.
  • Preparing Time: 20 minutes
  • Total Time: 20 minutes
  • Served Person: 16
tomato vegetables side dish salads appetizers tomatoes american vegetarian white meat free tree nut free nut free gluten free red meat free shellfish free contains dairy pescatarian
  • 1/2 teaspoon sugar
  • 1 tablespoon fresh oregano - chopped
  • 1 tablespoon fresh basil - chopped
  • 4 large tomatoes - sliced 3/8 - 1/2 inch (approx 4 slices per tomato)
  • 1 stalk celery - peeled, finely chopped
  • 2 ea green onions - finely chopped
  • 1 lg clove garlic (or elephant garlic) - finely chopped
  • ground black pepper - to taste
  • 6 ounces blue cheese crumbles - more or less, to taste
  • 4 ounces grated parmesan cheese - more or less, to taste
  • 1/2 cup italian dressing - more or less
  • Carbohydrate 3.88192671813566 g
  • Cholesterol 14.2104375 mg
  • Fat 7.28733937500254 g
  • Fiber 0.724568768960265 g
  • Protein 5.52186890626252 g
  • Saturated Fat 3.55922329687516 g
  • Serving Size 1 1 Serving (76g)
  • Sodium 382.787125000016 mg
  • Sugar 3.15735794917539 g
  • Trans Fat 0.655932906250486 g
  • Calories 101 calories

Jim's Awesome Sliced Tomatoes: A Simple Yet Elegant Appetizer

As a busy working mom, I'm always on the lookout for quick and easy recipes that still impress. These sliced tomatoes fit the bill perfectly! They're incredibly simple to make, requiring minimal prep time, yet they offer a burst of fresh, vibrant flavor that elevates any gathering. Whether it's a casual weeknight dinner or a more formal occasion, this appetizer is a guaranteed crowd-pleaser. I stumbled upon the original recipe online, but I've since tweaked it to reflect my personal preferences, adding a touch of garlic, basil, oregano, a hint of sweetness, and a generous amount of black pepper. The result is a symphony of tastes and textures that’s both satisfying and refreshing.

The beauty of this recipe lies in its simplicity. The combination of juicy tomatoes, crisp celery, and fragrant herbs creates a harmonious blend of flavors. The creamy blue cheese and sharp Parmesan add a delightful salty counterpoint, while the Italian dressing ties everything together with a zesty finish. The slight sweetness from the sugar perfectly balances the acidity of the tomatoes, creating a sophisticated taste profile that transcends its humble ingredients. I typically prepare this dish a few hours in advance, allowing the flavors to meld and intensify in the refrigerator. This allows the flavors to marry and creates a more robust and flavorful experience. The vibrant colors of the tomatoes, herbs, and cheese also make this dish visually appealing, adding an extra touch of elegance to any table.

Beyond the Appetizer: While I often serve these tomatoes as an appetizer, they’re equally delicious as a side dish or even a light salad substitute. They provide a refreshing alternative to heavier, more complicated side dishes, particularly during the warmer months. I often add these to a larger salad, substituting them for typical lettuce, and the results are surprisingly refreshing and light. The versatility of this dish is another aspect that makes it a staple in my recipe repertoire. Whether it’s a casual barbecue, a family get-together, or a potluck event, these sliced tomatoes always seem to disappear first, a testament to their undeniable charm. And the best part? The leftovers keep well in the refrigerator, making this a practical choice for busy individuals like myself.

Tips and Variations: Feel free to experiment with different types of cheese. Goat cheese would be a delightful substitution, or a blend of different cheeses. Also, feel free to adjust the amounts of herbs and spices to suit your personal preferences. For a spicier kick, add a pinch of red pepper flakes. If you’re not a fan of blue cheese, feta cheese is an excellent alternative. The possibilities are truly endless. The key is to have fun with it and create a dish that reflects your unique taste. This recipe is a perfect example of how simple ingredients, combined with a dash of creativity, can yield stunning results. The beauty of this dish lies in its ability to transform everyday components into something extraordinary.

Serving Suggestions: Serve these delightful sliced tomatoes chilled, as an appetizer alongside crackers or crusty bread. They pair beautifully with white wine or a light, crisp rosé. For a more substantial meal, serve them as a side to grilled chicken or fish. Their vibrant flavors complement a variety of dishes, making them a versatile addition to any menu. I've even been known to add them to a pasta salad for an unexpected and delicious twist. The possibilities are as vast as your imagination.

So, the next time you’re looking for a simple yet elegant appetizer or side dish that's sure to wow your guests, look no further than Jim’s Awesome Sliced Tomatoes. It’s a recipe that's as easy as it is delicious and it's perfect for impressing without spending hours in the kitchen. And that’s the kind of recipe I, as a busy mom, truly appreciate!

Step-by-step

    • Arrange tomatoes on a cookie sheet (or sheets) lined with aluminum foil.
    • Mix celery, onions, garlic, basil, oregano, and sugar together in a small bowl.
    • Spoon about a teaspoon of mixture on each tomato slice.
    • Sprinkle with black pepper to taste.
    • Add blue cheese crumbles and Parmesan cheese to top of each tomato.
    • Sprinkle Italian dressing over top.
    • Cover with plastic wrap; refrigerate several hours.
    • These will stay good for several days in the refrigerator.