Creamy Chicken Tortilla Soup

My Go-To Creamy Chicken Tortilla Soup Recipe

As a busy working mom, finding time to cook a delicious and healthy meal can feel like a Herculean task. But let me tell you, this Creamy Chicken Tortilla Soup recipe is my weeknight lifesaver. It's quick, easy, and so flavorful that everyone in my family, even my picky eaters, gobbles it up. Forget takeout – this soup is my secret weapon for a satisfying and stress-free dinner.

The best part? I make my own broth from scratch using a whole frozen chicken. This gives the soup an incredibly rich and deep flavor that you just can't get from canned broth. Plus, it's surprisingly simple. I usually do it on the weekend, and then I can portion it out for easy weeknight meals. It saves so much time and money in the long run! The beauty of this recipe is its adaptability; you can easily adjust the spice level and add your favorite toppings. I often add a sprinkle of extra cheese or a dollop of sour cream for an extra creamy kick. It's a truly versatile dish that's perfect for any night of the week.

One of the things I love most about this recipe is how incredibly comforting it is. On those chilly evenings when you just want something warm and hearty to fill your belly, this soup is the ultimate answer. The creamy texture, the blend of savory and slightly spicy flavors – it's the perfect blend of comfort and satisfaction. It's the kind of soup that warms you from the inside out, and it's the kind of meal that brings the whole family together. Sharing a bowl of this soup is a small moment of joy in an otherwise busy week.

The ingredients are readily available, and the process is quite straightforward. It's the perfect recipe for anyone who wants to enjoy a homemade, flavorful soup without spending hours in the kitchen. In fact, most of the cooking time is hands-off, allowing you to focus on other tasks while the delicious aromas fill your home. This recipe is more than just a meal; it’s a comforting ritual, a taste of home, a simple pleasure that makes even the most hectic week feel a little bit brighter.

I often make a double batch and freeze half for another night – making meal prep a breeze. There’s nothing quite like opening the freezer and knowing you have a hearty, delicious meal waiting for you. It takes the pressure off planning dinners for the week ahead, allowing you to savor the flavors without the stress. It's a simple act of self-care, a little treat for a busy woman who deserves some delicious, easy meals.

So next time you’re looking for a quick, flavorful, and healthy weeknight dinner, try out my Creamy Chicken Tortilla Soup. You won’t regret it. It's the perfect balance of simple ingredients, effortless preparation, and undeniable deliciousness. It's the kind of meal that makes you feel nourished, both in body and spirit, and it's the kind of meal that you'll want to make again and again.

Ingredients you will need: (This section lists the ingredients you'll need for the recipe. Be sure to check your pantry and make sure you have everything on hand.)

Tips and variations: (Here you can add tips on how to make this recipe even better. For example, you could suggest different types of cheese to use, or other vegetables that would pair well with the soup. You could also mention how to adjust the spice level to make it spicier or milder.)

Serving suggestions: (Here you can describe how to serve the soup. Do you serve it with tortilla chips? What about sour cream or avocado? What are your favorite toppings?)

Step-by-step

• Use a whole frozen chicken with chopped onion, garlic, and Connies Seasoning salt, paprika.
• Cook in crockpot till done.
• Then remove bones from chicken, and chop well, return back to broth.
• May need to add more water and broth. (I thicken broth with a little bit of cornstarch mixture.)
• Also you may need to add a chicken bouillon currently enrolled to the broth.
• NOTE: if you are making your own broth like I do you won't need to use the canned chicken broth. If you are using canned chicken then you will need to use canned broth.