Slow Cooker Hamburger Stew

Slow Cooker Hamburger Stew
Slow Cooker Hamburger Stew
Try this Slow Cooker Hamburger Stew recipe
  • Preparing Time: 30 minutes
  • Total Time: 4 hours
  • Served Person: 6
white meat free gluten free red meat free shellfish free dairy free vegan pescatarian
  • 1 onion, chopped
  • 2 garlic cloves minced
  • 1 tsp garlic powder
  • 1 tsp salt
  • 1/2 tsp pepper
  • 1 bell pepper chopped
  • 2 celery stalks chopped
  • 2 lbs lean ground beef
  • 1 lb sweet potatoes or red potatoes (i used white sweet chopped
  • 43 ounces (28 ounces plus 15 ounces) diced tomatoes in juice
  • 1 1/2 tsp dry mustard
  • Carbohydrate 7.19189814196743 g
  • Cholesterol 98.2783468333333 mg
  • Fat 15.4250506773504 g
  • Fiber 0.764215125850123 g
  • Protein 30.8602424070513 g
  • Saturated Fat 6.16719453298633 g
  • Serving Size 1 1 serving (470g)
  • Sodium 111.426479519658 mg
  • Sugar 6.42768301611731 g
  • Trans Fat 1.91288167951709 g
  • Calories 298 calories

Slow Cooker Hamburger Stew: A Weeknight Wonder

As a busy working mom, time is my most precious commodity. Juggling work, carpools, and keeping a semblance of order in my household often leaves me scrambling for quick and easy weeknight dinners. That’s where this Slow Cooker Hamburger Stew truly shines. It's a lifesaver, a delicious, hearty meal that practically makes itself. The best part? Minimal prep time and maximum flavor.

The beauty of this recipe lies in its simplicity. It's a one-pot wonder, requiring minimal chopping and virtually no attention once it’s in the slow cooker. I can throw it together in the morning before work, knowing that a warm, comforting meal will be waiting for me when I get home. The slow cooking process allows the flavors to meld beautifully, creating a rich and savory stew that’s perfect for a chilly evening. My family absolutely loves it – even my picky eaters clean their plates every time.

This stew is incredibly versatile. Feel free to experiment with different vegetables to suit your taste and what you have on hand. I often add carrots, zucchini, or even corn, depending on the season. The addition of different types of potatoes also changes the flavor profile, offering a delightful variety. Sometimes, I'll swap out the sweet potatoes for russets for a more rustic feel.

Beyond its convenience and deliciousness, this stew is also a budget-friendly option. Ground beef is a relatively inexpensive protein source, making it a practical choice for families on a tight budget. And because the recipe is so flexible, you can easily adjust the quantities to match your family's needs. I often double the recipe when I have company or want leftovers for lunch.

Beyond the practicality, there's a certain comfort in knowing that a wholesome, home-cooked meal is waiting. The aroma alone fills the house with warmth and invites everyone to the table. It's more than just a meal; it's a ritual, a symbol of connection and family. In today's fast-paced world, moments like these are worth cherishing.

This slow cooker hamburger stew recipe isn't just a dish; it's a testament to the power of simple ingredients and mindful cooking. It's a reflection of my commitment to providing my family with nourishing, delicious food without sacrificing my time or sanity. And that, in my opinion, is the most rewarding aspect of all. So next time you’re looking for a quick, easy, and undeniably delicious weeknight meal, give this recipe a try. You won’t be disappointed.

Tips and Variations:

  • Spice it up: Add a pinch of cayenne pepper or a dash of hot sauce for a little kick.
  • Add some beans: Kidney beans or pinto beans would add extra protein and fiber.
  • Make it thicker: If you prefer a thicker stew, mix 1 tablespoon of cornstarch with 2 tablespoons of cold water and stir it into the stew during the last 30 minutes of cooking.
  • Serve it with: Crusty bread, cornbread, or mashed potatoes are all excellent accompaniments to this hearty stew.
  • Freeze for later: This stew freezes well, making it a perfect make-ahead meal for busy weeks.

Enjoy!

Step-by-step

    • Add ground meat to the slow cooker along with all other ingredients.
    • Stir to mix well.
    • Cook HIGH 3-4 hours or LOW 6-8 or until potatoes are soft.