Della Mae's Sausage Balls

Della Mae's Sausage Balls
Della Mae's Sausage Balls
This was a family favorite for the holiday season when I was a little girl. It has become a guaranteed party favorite and one that I have now shared with all my kids and many of my friends. One of my neighbors actually did the shopping for me one year so that I could make these for our annual Halloween party when she heard that I might not bring them because I didn't have time to make it to the store. They were her son's favorites.
  • Preparing Time: 45 minutes
  • Total Time: 1 hour
  • Served Person: 6
white meat free tree nut free nut free contains gluten red meat free shellfish free contains dairy vegetarian pescatarian
  • 1 cup sharp cheddar cheese
  • 1 1lb jimmy dean hot sausage
  • 1 cup bisquick
  • Carbohydrate 23.9136 g
  • Cholesterol 23.8466666666667 mg
  • Fat 13.0401333333333 g
  • Fiber 0.783999964396159 g
  • Protein 8.46466666666667 g
  • Saturated Fat 6.12050666666666 g
  • Serving Size 1 1 Serving (59g)
  • Sodium 612.993333333333 mg
  • Sugar 23.1296000356038 g
  • Trans Fat 0.690900000000004 g
  • Calories 248 calories

Della Mae's Sausage Balls: A Holiday Tradition

These sausage balls aren't just a recipe; they're a story. A story of family gatherings, holiday cheer, and the kind gestures of neighbors. They’re a testament to the power of simple food to bring people together and create lasting memories. I remember as a little girl, the aroma of these warm, savory balls filling our home during the holidays. It was a scent synonymous with love, laughter, and the warmth of family. The tradition continues to this day, a comforting ritual that I’ve passed down to my own children and shared with countless friends.

The recipe itself is deceptively simple. A blend of savory sausage, sharp cheddar cheese, and the convenience of Bisquick mix comes together to create a delightful appetizer or snack. The texture is perfectly balanced: slightly crispy on the outside, with a warm, melty interior. The flavor is robust and satisfying, a harmonious blend of salty, cheesy, and slightly spicy notes. But beyond the simple ingredients and straightforward method, there's a deeper meaning woven into these little balls of deliciousness.

I recall one Halloween party in particular. I was overwhelmed with preparations, and the thought of making a trip to the grocery store felt like an insurmountable task. Worried I wouldn't be able to contribute my beloved sausage balls to our annual gathering, I almost gave up. That's when my wonderful neighbor stepped in. Hearing my predicament, she offered to do my grocery shopping for me, ensuring that my contribution to the party wouldn't be missed. Her selfless act is a cherished memory, as heartwarming and comforting as the sausage balls themselves. It's a reminder that sometimes, the most meaningful moments are created not just by the food we share, but by the connections we forge while sharing it. This isn't just a recipe for sausage balls; it's a recipe for kindness, generosity, and lasting friendships.

Making these sausage balls has become a yearly tradition for me. It’s a chance to relive childhood memories, share a taste of home with loved ones, and reconnect with the spirit of the holidays. Each bite is a trip down memory lane, a reminder of the simple joys and heartwarming connections that make life so rich and fulfilling. The anticipation of the warm, savory aroma filling the kitchen is almost as enjoyable as savoring the final product. The process is simple enough for even the busiest of schedules, making it the perfect contribution to any gathering, large or small. And the best part? Seeing the smiles on the faces of everyone who enjoys them. It’s a feeling that’s truly priceless.

So, this holiday season, or any time you need a simple yet impactful treat, try making Della Mae's Sausage Balls. Not only will you enjoy a delicious snack, but you'll also create a little bit of magic, a little bit of warmth, and maybe even a few new memories to cherish. The recipe is passed down through generations, a simple yet powerful symbol of family, friendship, and the enduring power of good food to bring people together. It’s more than just a recipe; it’s a tradition. It’s a story. It’s a taste of home.

More than just a simple appetizer, these sausage balls represent something far more significant. They represent the heart of home, the warmth of family, and the enduring bonds of friendship. They are a reminder that even the simplest things in life can hold the most profound meaning, and that sometimes, the most cherished memories are created in the simplest of moments, surrounded by loved ones and the comforting aroma of freshly baked goods.

So, I encourage you, gather your ingredients, preheat your oven, and embark on this culinary adventure. Let the warmth of the oven and the aroma of these sausage balls fill your kitchen with the same comforting love and joy that they've brought to my family and friends for generations. Let the simple act of baking these sausage balls be a celebration of connection, a testament to the enduring power of simple pleasures, and a symbol of the enduring spirit of home.

Step-by-step

    • Preheat oven to 350 and pull out baking trays before beginning prep.
    • Mix sausage, cheese and Bisquick together.
    • Roll into 1 1/2" balls and place on baking tray.
    • Bake for 20 minutes. Use spatula to turn over.
    • Bake additional 15-20 minutes or until fully cooked.
    • Remove from oven and place in bowl lined with paper towels to absorb excess grease.
    • Enjoy.