Spicy Touchdown Chili Recipe

Spicy Touchdown Chili Recipe
Spicy Touchdown Chili Recipe
For me, football, cool weather and chili just seem to go together. Whether I’m cheering on the local team on a Friday night or enjoying a Saturday afternoon of Oklahoma Sooner football with some friends, I enjoy serving this chili on game day.
  • Preparing Time: 30 minutes
  • Total Time: 1 hour and 30 minutes
  • Served Person: 12
white meat free tree nut free nut free gluten free contains red meat shellfish free dairy free
  • 1 pound ground beef
  • 2 garlic cloves minced
  • 1 small onion chopped
  • 2 teaspoons ground cumin
  • 1 teaspoon dried basil
  • 1/4 cup chili powder
  • 1 pound bulk pork sausage
  • 2 cans (15 ounces each) pinto beans rinsed and drained
  • 2 cans (16 ounces each) kidney beans rinsed and drained
  • 3/4 teaspoon cayenne pepper
  • 6 bacon strips cooked and crumbled
  • 1/4 cup chopped pickled jalapeno slices
  • 1 can (14-1/2 ounces) diced tomatoes with onions undrained
  • 1 can (12 ounces) beer
  • 2 cans (14-1/2 ounces each ) diced tomatoes with mild gre undrained
  • Carbohydrate 1.98615541870901 g
  • Cholesterol 52.9191098333333 mg
  • Fat 16.0273180223762 g
  • Fiber 0.701908349281889 g
  • Protein 13.1070679351248 g
  • Saturated Fat 5.594006774227 g
  • Serving Size 1 1 serving (87g)
  • Sodium 279.574786487738 mg
  • Sugar 1.28424706942712 g
  • Trans Fat 1.75962999704536 g
  • Calories 206 calories

My Game Day Chili: A Spicy Touchdown for Any Occasion

As a busy mom, finding time to cook a delicious and satisfying meal can sometimes feel like scoring a touchdown in the fourth quarter. But with this Spicy Touchdown Chili recipe, game day just got a whole lot easier! It's a hearty, flavorful chili that’s perfect for cozy fall evenings, football parties, or any time you crave a warm and comforting dish. And the best part? It's so simple to make, even on my busiest days.

This recipe is more than just a chili; it's a family tradition. Every year, as the leaves start changing color and the football season kicks off, I find myself craving this chili. The smell alone fills the house with warmth and anticipation. It's a taste of home, of memories made with friends and family. The blend of savory beef, spicy sausage, and a medley of beans creates a symphony of flavors that's hard to resist. Each bite is a delicious explosion on your tastebuds, leaving you wanting more. The subtle kick of cayenne pepper adds just the right amount of heat without being overpowering; perfect for those who appreciate a little spice but don't want their taste buds to be set ablaze.

The beauty of this chili is its versatility. You can easily adapt it to your preferences. Love it extra spicy? Add more cayenne pepper! Prefer a milder chili? Reduce the amount or omit it entirely. Want to add some extra veggies? Feel free to throw in some chopped bell peppers or corn. The possibilities are endless! I've even been known to add a dollop of sour cream or shredded cheese on top for an extra layer of flavor and creaminess.

This recipe is a true crowd-pleaser. I've served it at countless football gatherings, family dinners, and even potlucks. It's always a hit, disappearing faster than you can say "touchdown!" It’s perfect for feeding a crowd, as it easily makes a large batch. The leftovers are just as delicious the next day, making it a perfect make-ahead meal for busy weeknights. So, whether you’re cheering on your favorite team or simply enjoying a cozy night in, this chili is the ultimate comfort food.

Beyond the deliciousness, this chili represents something more to me. It’s a symbol of community, of gathering together with loved ones, of shared laughter and unforgettable moments. It’s the kind of food that brings people together, fostering warmth and connection. That’s the real magic of this recipe – it’s not just about the flavors, but about the memories it helps create.

So, gather your ingredients, put on your favorite team jersey, and get ready to make a batch of this incredible Spicy Touchdown Chili. I promise you won't be disappointed. It’s a recipe that’s guaranteed to become a new family favorite, a culinary touchdown for your taste buds, and a symbol of warmth and togetherness. Get ready for some delicious game day fun! This is more than just a chili recipe; it's a celebration of flavor, family, and the spirit of togetherness.

Remember, cooking should be enjoyable! Don't be afraid to experiment with different ingredients and find what works best for your taste. Enjoy the process, savor the flavors, and most importantly, share the chili with those you love. Happy cooking!

Step-by-step

    • In a large skillet, cook beef over medium heat 6-8 minutes or until no longer pink, breaking into crumbles; drain.
    • Transfer to a 6-qt. slow cooker.
    • Repeat with sausage.
    • Stir in remaining ingredients.
    • Cook, covered, on low 4-5 hours or until heated through.