Broccoli Ham Ring Recipe

Broccoli Ham Ring Recipe
Broccoli Ham Ring Recipe
Since this sandwich ring uses convenient crescent rolls, it takes little fuss to prepare. I like to fix it for a Sunday evening meal when our son comes to visit. It makes a great appetizer for a party, too.
  • Preparing Time: 30 minutes
  • Total Time: 30 minutes
  • Served Person: 6
white meat free tree nut free nut free gluten free contains red meat shellfish free contains dairy
  • 1 small onion chopped
  • 1 teaspoon lemon juice
  • 2 tablespoons dijon mustard
  • 1/4 cup minced fresh parsley
  • 1-1/2 cups (6 ounces) shredded swiss cheese
  • 2 tubes (8 ounces each) refrigerated crescent roll d
  • 1/4 pound boneless fully cooked ham cubed
  • 2-1/4 cups chopped fresh broccoli
  • Carbohydrate 2.52917502788605 g
  • Cholesterol 11.5288060708333 mg
  • Fat 10.255678171257 g
  • Fiber 0.561961116692987 g
  • Protein 1.91449254564708 g
  • Saturated Fat 3.31822557761548 g
  • Serving Size 1 1 -8 serving (45g)
  • Sodium 175.328277860784 mg
  • Sugar 1.96721391119306 g
  • Trans Fat 0.920618854473479 g
  • Calories 109 calories

My Go-To Comfort Food: Broccoli Ham Ring

As a busy mom, finding time to cook a delicious and satisfying meal can feel like a Herculean task. Weeknights are a whirlwind of school pick-ups, homework battles, and the never-ending cycle of laundry. But Sundays? Sundays are different. Sundays are for family, for relaxing, and for enjoying a home-cooked meal that brings everyone together. That's why my Broccoli Ham Ring recipe has become a beloved staple in our home.

This recipe isn't just about convenience; it's about creating memories. The aroma of baking crescent rolls fills the kitchen with warmth, a comforting scent that instantly evokes feelings of family and togetherness. The simplicity of the recipe allows me to focus on what truly matters—spending quality time with my loved ones while a delicious meal simmers in the oven. My son, who's now away at college, still requests this dish when he visits home, a testament to its enduring appeal and nostalgic power.

Beyond our family dinners, the Broccoli Ham Ring has also become a party favorite. It’s incredibly versatile. It can be served as an appetizer, a main course, or even a delightful brunch option. Its golden-brown crust and savory filling always impress, making it the perfect centerpiece for casual gatherings and celebrations alike. The best part? It’s incredibly easy to prepare, leaving me with more time to socialize and enjoy the company of my guests.

The beauty of this recipe lies in its simplicity. The ingredients are readily available at any grocery store, making it a budget-friendly choice. And the preparation is quick and straightforward, even for novice cooks. The crescent roll base provides a delightful, flaky foundation, perfectly complementing the savory filling. The combination of ham, broccoli, Swiss cheese, and Dijon mustard creates a harmonious blend of flavors and textures that is both satisfying and surprisingly sophisticated.

The versatility of this recipe also extends to substitutions. Feel free to experiment with different types of cheese, add your favorite herbs and spices, or even incorporate other vegetables like bell peppers or mushrooms. The recipe is a blank canvas, ready to be personalized to your tastes and preferences. You can even adjust the baking time depending on your oven, ensuring that the ring emerges perfectly golden brown and cooked to perfection.

More than just a recipe, this Broccoli Ham Ring represents a philosophy of cooking: it’s about creating delicious food without sacrificing valuable time. It’s about finding joy in the simple act of preparing a meal for those you love. It’s about the memories created around the table, the laughter shared, and the feeling of contentment that comes from a home-cooked meal well-loved by everyone.

So, on your next busy weeknight or leisurely Sunday afternoon, consider making this Broccoli Ham Ring. You won't regret it. It's a recipe that has stood the test of time in my kitchen, becoming a symbol of comfort, family, and deliciousness all rolled into one convenient and satisfying ring.

This is more than just a recipe; it's a love letter to the simple pleasures of life, to the joy of family, and to the magic of a home-cooked meal.

Ingredients List (To make this recipe):

  • 1 small onion, chopped
  • 1 teaspoon lemon juice
  • 2 tablespoons Dijon mustard
  • 1/4 cup minced fresh parsley
  • 1 1/2 cups (6 ounces) shredded Swiss cheese
  • 2 tubes (8 ounces each) refrigerated crescent roll dough
  • 1/4 pound boneless, fully cooked ham, cubed
  • 2 1/4 cups chopped fresh broccoli

Enjoy!

Step-by-step

    • Unroll crescent roll dough and place triangles on a 12-in. pizza pan, forming a ring with pointed ends facing outer edge of pan and wide ends overlapping. Lightly press wide ends together.
    • In a large bowl, combine the remaining ingredients; spoon over wide ends of rolls.
    • Fold points over filling and tuck under wide ends (filling will be visible).
    • Bake at 375 degrees for 20-25 minutes or until golden brown.