Green Chili Stew

Green Chili Stew
Green Chili Stew
Try this Green Chili Stew recipe, or contribute your own.
  • Preparing Time: 30 minutes
  • Total Time: 30 minutes
  • Served Person: 1
white meat free tree nut free nut free gluten free contains red meat shellfish free dairy free
  • salt & pepper to taste
  • 4 cloves garlic minced
  • 2 tsp olive oil
  • 1/2 tsp oregano
  • 2 cup onion chopped
  • 1-1/2 lbss stew meat
  • 8 cups red potato with skins
  • 2 cups green chilies chopped w/juice
  • 2 cups stewed tomatoes with juice
  • 1 pepper, jalapeno chopped
  • 2 tsp ground cumin
  • 1 tsp ground chipotle chili powder
  • 2-3 cups water
  • Carbohydrate 1751.68209631015 g
  • Cholesterol 0 mg
  • Fat 20.5829650157912 g
  • Fiber 306.75740864494 g
  • Protein 208.470260155725 g
  • Saturated Fat 7.65372600594993 g
  • Serving Size 1 1 Serving (18155g)
  • Sodium 3116.69550371748 mg
  • Sugar 1444.92468766521 g
  • Trans Fat 5.88213100439277 g
  • Calories 7531 calories
Green Chili Stew: A Weeknight Wonder

My Go-To Green Chili Stew: A Flavor Explosion

As a busy working mom, finding time to cook a hearty, healthy, and delicious meal can feel like a Herculean task. Weeknights are a whirlwind of school pick-ups, homework battles, and the never-ending chore list. But even amidst the chaos, I always strive to put a nutritious and satisfying meal on the table for my family. That’s where this Green Chili Stew recipe comes in. It’s become a weeknight staple, a delicious and easy solution that's packed with flavor and leaves everyone feeling full and content.

This stew is not just about convenience; it’s about creating a warm and comforting experience for my family. The aroma of simmering spices fills our kitchen, a welcoming invitation to gather around the dinner table. It's a moment of connection, a respite from the daily grind. Beyond the practicality, this recipe is incredibly versatile. I've experimented with different variations, adding extra vegetables like carrots or corn, or even a touch of smoky paprika for an added depth of flavor. The beauty of this stew lies in its adaptability; it's a blank canvas for your culinary creativity.

The ingredients are simple, readily available, and budget-friendly. This makes it an ideal meal for those who are conscious of their spending without compromising on quality or taste. Plus, the slow cooker does most of the work! I simply throw everything into the pot in the morning, and by dinnertime, a delicious and flavorful stew awaits. The long, slow cooking process allows the flavors to meld beautifully, creating a rich and satisfying culinary experience that's far superior to any rushed weeknight meal. The tenderness of the meat and the hearty vegetables are perfectly balanced, creating a textural symphony in every spoonful. This isn't just dinner; it's a delicious and easy escape from the daily grind.

Beyond the practical benefits, this Green Chili Stew holds a sentimental value for me. It reminds me of simpler times, of cozy evenings spent with loved ones, sharing stories and laughter over a warm bowl of hearty goodness. This isn’t just a recipe; it’s a memory, a tradition, a testament to the power of simple ingredients and shared moments. It’s a reminder that even amidst the hustle and bustle of daily life, we can find joy and connection in the simplest of things, like a comforting bowl of homemade stew on a chilly evening.

The recipe is incredibly forgiving; if you’re short on an ingredient or want to substitute, feel free to experiment! The beauty of cooking is in the creativity, in finding your own unique spin on classic recipes. So go ahead, try it, and make it your own. Let the aromas fill your kitchen with warmth and comfort, and savor the deliciousness of a homemade meal shared with those you cherish.

Why This Stew Stands Out:

  • Simplicity: The ingredient list is short and easily accessible.
  • Versatility: Feel free to customize the vegetables and spices to your preference.
  • Convenience: The slow cooker does most of the work, making this a perfect weeknight meal.
  • Flavor: The combination of green chilies, tomatoes, and spices creates a complex and satisfying taste.
  • Heartiness: This is a substantial and satisfying meal that will leave you feeling full and energized.

This Green Chili Stew is more than just a meal; it's an experience. It's a culinary hug, a warm embrace on a cold night, and a testament to the simple joys of home-cooked food. So, gather your ingredients, set your slow cooker to work, and enjoy the delicious outcome. I promise, it will become a new family favorite in no time!

Step-by-step

    • Salt and pepper the stew meat on all sides.
    • In a hot skillet heat the olive oil and brown the stew meat.
    • Add the browned meat to the Slow Cooker.
    • Add the remainder of the ingredients and mix well.
    • Salt and Pepper to taste.
    • Cover the Slow Cooker and cook on High for 3 hours until the meat and vegetables are tender.
    • This will make its own wonderful thick stew gravy.