Blonde Brownies
- Preparing Time: 30 minutes
- Total Time: 1 hour
- Served Person: 0
- 1/2 teaspoon salt
- 1/2 teaspoon baking powder
- 1 tablespoon vanilla extract
- 1 cup sifted all-purpose flour
- add all ingredients to list
- 1/2 cup chopped walnuts
- 1/8 teaspoon baking soda
- 1/3 cup butter melted
- 1 cup packed brown sugar
- 1 egg, beaten
- 2/3 cup semisweet chocolate chips
- Carbohydrate 431.838395044348 g
- Cholesterol 411.442916870643 mg
- Fat 142.639975932227 g
- Fiber 13.3388336093404 g
- Protein 47.6126475010896 g
- Saturated Fat 67.2905167284066 g
- Serving Size 1 1 recipe (760g)
- Sodium 778.313667145174 mg
- Sugar 418.499561435008 g
- Trans Fat 11.3773385063867 g
- Calories 3143 calories
These blonde brownies are fluffy and delicious, with crispy edges and a soft, chewy middle. They're perfect for any occasion, and they're easy to make too!
The key to getting that perfect crispy edge is to make sure that you don't overmix the batter. When you overmix the batter, the gluten in the flour develops and the brownies will be tough. So, mix just until the ingredients are combined, and then fold in the chocolate chips.
Once the brownies are baked, let them cool completely before cutting them. This will help them to set and prevent them from falling apart.
Enjoy these blonde brownies with your favorite toppings, such as ice cream, whipped cream, or fruit. They're also great for freezing, so you can always have a batch on hand for when you need a sweet treat.
Step-by-step
- Preheat oven to 350 degrees F (180 degrees C). Grease a 9x9-inch baking pan.
- Measure 1 cup sifted flour. Add baking powder, baking soda, and salt. Sift again. Add 1/2 cup chopped nuts. Mix well and set aside.
- Stir the brown sugar into the melted butter and mix well. Cool slightly.
- Mix the beaten egg and vanilla into the brown sugar mixture. Add flour mixture, a little at a time, mixing just until combined.
- Spread the batter into the prepared pan. Sprinkle 1/2 to 1 cup chocolate chips on top. Bake in the preheated oven until a toothpick inserted in the center comes out clean, about 20 to 25 minutes.
