Apple Pie Ice Cream

My Go-To Dessert: Apple Pie Ice Cream

Being a mom is a whirlwind of activity. Between school runs, playdates, PTA meetings, and keeping up with the house, finding time for myself feels like a luxury. But even amidst the chaos, there are moments of pure joy, often found around the dinner table, sharing a meal with my family. And what better way to end a busy day than with a delicious, easy-to-make dessert that everyone loves? That's where this Apple Pie Ice Cream recipe comes in.

I discovered this recipe years ago in a back issue of Country Extra magazine – a treasure trove of simple, yet satisfying recipes perfect for busy families. I've made it countless times since then, and it never fails to impress. The creamy texture, the warm spice of cinnamon, and that delightful apple pie filling – it’s the perfect blend of comforting and delightful. It's so easy to prepare, even on my busiest days, requiring minimal time and readily available ingredients. My kids adore it; it’s a guaranteed crowd-pleaser at every family gathering. I’ve even had neighbours request the recipe after tasting it at our annual summer barbecue!

What I particularly love about this recipe is its versatility. While the original recipe uses a can of apple pie filling, you can easily customize it to your liking. Feel free to experiment with different types of apples for varying levels of sweetness and tartness. You could even add a pinch of nutmeg or cardamom for an extra layer of warmth and flavour. The beauty of this recipe lies in its simplicity; it's a blank canvas for your creative culinary adventures. And the best part? It’s a fantastic way to use up leftover pie filling, making it a resourceful and economical choice for any budget-conscious family like mine.

Beyond the taste and ease of preparation, this recipe represents something more profound to me. It embodies those cherished moments of connection with my family. Sharing this ice cream together is a ritual, a symbol of our shared experiences and the sweet bonds that tie us together. It's a reminder to slow down, to savor the simple pleasures of life, and to appreciate the little joys that make a house a home. It’s more than just a dessert; it’s a taste of love, laughter, and family memories.

This Apple Pie Ice Cream isn't just a recipe; it's an experience, a tradition, a testament to the simple joys of family life. So, if you’re looking for a delicious and easy dessert that's guaranteed to please the whole family, give this recipe a try. I promise, you won't regret it. It’s the perfect way to cap off a busy day, creating sweet memories that will last a lifetime. And who knows, maybe it will become a cherished family tradition in your home as well.

The creamy texture paired with the warm spices and sweet apple pie filling is an unbeatable combination. This ice cream is a reminder that sometimes the simplest things in life are the most rewarding. And isn't that what motherhood, and life in general, is all about?

So, gather your ingredients, put on some music, and enjoy the process of creating something delicious and meaningful for yourself and your loved ones. Happy baking!

Step-by-step

• In a large saucepan, combine the sugar, flour and salt; gradually stir in milk.
• Bring to a boil; cook and stir for 2 minutes or until thickened.
• Whisk a small amount of the hot mixture into the eggs.
• Return all to the pan, whisking constantly.
• Cook and stir over low heat until mixture reaches at least 160 degrees and coats the back of a metal spoon.
• Remove from the heat. Cool quickly by placing pan in a bowl of ice water; stir for 2 minutes.
• Stir in whipping cream and vanilla.
• Add pie filling and cinnamon.
• Press waxed paper onto the surface of the custard.
• Refrigerate for several hours or overnight.
• Fill cylinder of ice cream freezer two-thirds full; freeze according to the manufacturer’s directions.
• Refrigerate remaining mixture until ready to freeze.
• When ice cream is frozen, transfer to a freezer container; freeze for 2-4 hours before serving.