Almond Cookies
- Preparing Time: 30 minutes
- Total Time: 1 hour
- Served Person: 24
- 1/2 cup butter softened
- 1 egg
- 1/2 cup white sugar
- 1 1/4 cups all-purpose flour
- 1/2 cup ground almonds
- 2 teaspoons amaretto liqueur
- Carbohydrate 8.06319417555507 g
- Cholesterol 10.1677083419286 mg
- Fat 4.87708229581659 g
- Fiber 0.417239583090877 g
- Protein 1.1040572928761 g
- Saturated Fat 2.51314708546212 g
- Serving Size 1 1 Serving (16g)
- Sodium 109.942083461731 mg
- Sugar 7.64595459246419 g
- Trans Fat 0.343386666965884 g
- Calories 79 calories
Hello ,dears!
I'm sharing with you today a scrumptious recipe for Almond Cookies that will tantalize your taste buds and leave you yearning for more. This delectable treat is a perfect accompaniment for any gathering, whether it's a cozy family get-together or a festive celebration. With its simple ingredients and effortless preparation, these cookies are a breeze to make, ensuring that even novice bakers can achieve culinary success.
These Almond Cookies embody the essence of classic baking, combining the richness of almonds with a delicate sweetness. Each bite transports you to a realm of pure indulgence, where the aromatic essence of amaretto lingers on your palate, leaving a lasting impression. So gather your ingredients, preheat your oven, and embark on a delightful baking journey that will produce a batch of cookies that are not only visually appealing but also irresistibly delicious. Get ready to impress your loved ones with this timeless treat that will undoubtedly become a cherished family favorite!
Step-by-step
- Preheat oven to 400 degrees F (200 degrees C).
- In large bowl, cream together the butter and sugar. Beat in the egg, amaretto, and almonds. Gradually mix in the flour until well blended. Drop by teaspoonfuls 2 inches apart on ungreased cookie sheets.
- Bake 5 to 8 minutes in the preheated oven, or until cookies are lightly colored.
