The Best Crockpot Chicken Noodle Soup

The Best Crockpot Chicken Noodle Soup
The Best Crockpot Chicken Noodle Soup
Try this recipe for The Best Crockpot Chicken Noodle Soup, or contribute your own.
  • Preparing Time: 30 minutes
  • Total Time: 45 minutes
  • Served Person: 8
contains white meat tree nut free nut free contains gluten red meat free shellfish free contains pasta contains eggs slow cooker dairy free
  • 1 cup water
  • 3 tablespoons chopped fresh parsley
  • 1/2 teaspoon dried thyme
  • 1 medium yellow onion diced
  • 3 tablespoons extra virgin olive oil
  • 3-4 cloves garlic minced
  • 2 cups carrots peeled and chopped
  • 3 stalks celery chopped
  • 1 bay leaves
  • 2 cups uncooked wide egg noodles
  • 11/2 lbs boneless skinless chicken breasts
  • salt and freshly ground black pepper to taste (i used 1/2 teaspoon salt & 1/4 teaspoon pepper)
  • 6 cups chicken broth (use my easy homemade broth or low-s
  • Carbohydrate 2.353170625 g
  • Cholesterol 180.8699575375 mg
  • Fat 6.34856339175 g
  • Fiber 0.631281261265278 g
  • Protein 72.3641572226875 g
  • Saturated Fat 1.3812612519375 g
  • Serving Size 1 1 Serving (379g)
  • Sodium 217.506309094752 mg
  • Sugar 1.72188936373472 g
  • Trans Fat 1.1078806894375 g
  • Calories 375 calories

The Best Crockpot Chicken Noodle Soup: A Busy Mom's Comfort Food

Life as a working mom is a whirlwind. Between early mornings, school runs, work deadlines, and evening chores, finding time for anything beyond the bare minimum often feels impossible. Dinner, in particular, can become a battleground of rushed takeout and quick, less-than-healthy options. But there's one dish that consistently saves my sanity and provides my family with warmth and nourishment: Crockpot Chicken Noodle Soup.

This recipe isn't just about convenience; it's about creating a comforting, familiar taste that evokes feelings of home and family. The aroma alone, simmering gently throughout the day, is enough to melt away the stresses of the day. The beauty of the crockpot is its effortless simplicity. Throw everything in the morning, and by dinnertime, a hearty, flavorful soup is ready to greet you, waiting to be enjoyed. No complicated techniques, no last-minute panics – just wholesome ingredients transforming into a delicious meal.

Beyond the Recipe: The Heart of Home Cooking

For me, this soup isn't merely a meal; it's a symbol of my commitment to providing my family with healthy, homemade food. In today’s fast-paced world, it's easy to fall into the trap of processed meals and convenience foods. But taking the time to prepare a wholesome meal, even a simple one like this soup, is an investment in our well-being and family time. The act of cooking, of carefully selecting ingredients and nurturing them into a delicious dish, is a meditative process for me, a way to unwind after a long day.

This soup also represents adaptability and resourcefulness. I often adjust the recipe based on what’s available in my pantry. Sometimes I add extra vegetables, like potatoes or spinach, or I use different types of noodles. The great thing about this recipe is that it’s incredibly forgiving; feel free to experiment and make it your own. That’s the beauty of home cooking – it’s personal, it’s flexible, and it’s a reflection of your unique tastes and preferences.

More Than Just Soup: A Legacy of Comfort

My grandmother used to make a similar chicken noodle soup, and the memories associated with it are as warm and comforting as the soup itself. I remember sitting at her kitchen table, the aroma filling the air, feeling wrapped in her love and care. Now, as I make this soup for my own children, I feel a sense of connection to her, a passing down of tradition and love. It's a small act, but it means the world to me.

The simplicity of this recipe belies its profound impact. It’s more than just a meal; it's a source of comfort, a symbol of family, and a testament to the power of home-cooked food. It's a reminder that even amidst the chaos of daily life, we can create moments of warmth, connection, and deliciousness. So, the next time you're feeling overwhelmed, remember the magic of a slow-cooked crockpot, and let the aroma of this chicken noodle soup transport you to a place of peace and comfort.

Beyond the Bowl: Sharing the Love

This soup is also a perfect dish for sharing. I often make a double batch, keeping half for my family and sharing the rest with neighbors, friends, or anyone who might need a little extra comfort. It’s a simple gesture, but it can make a significant difference in someone's day. The act of giving also adds to the overall experience – it’s about sharing not just a meal, but also a bit of love and warmth. It’s a simple yet powerful act of kindness that reminds us of the importance of community and connection. So, go ahead, make a big batch, and spread the love! You'll be amazed at the positive impact it has on yourself and others.

Beyond the Kitchen: A Symbol of Self-Care

In our busy lives, we often forget to prioritize self-care. The simple act of preparing a healthy, comforting meal can be a form of self-care, a way to nurture both our bodies and our souls. Taking the time to cook, to savor the process, and to enjoy the fruits of our labor is a way to show ourselves kindness and compassion. This crockpot chicken noodle soup is a reminder that self-care doesn't have to be complicated or time-consuming; it can be as simple as preparing a nourishing meal that nourishes our bodies and our hearts.

So, whether you're a busy working mom, a stressed-out professional, or simply someone who appreciates the comfort of a classic dish, this crockpot chicken noodle soup is a perfect choice. It's easy to make, incredibly flavorful, and filled with the warmth and love that only a homemade meal can provide. Try it today, and let the comforting flavors transport you to a simpler, happier place. And remember, sharing the love makes it even better!

Step-by-step

    • In a 6 quart crockpot add in whole chicken breasts, carrots, onion, celery, garlic, olive oil, thyme and bay leaf.
    • Next add in chicken broth, water, and season with salt and pepper to taste. I used ½ teaspoon salt & ¼ teaspoon pepper.
    • Cover and cook on low heat 6 - 7 hours.
    • Remove cooked chicken breasts and cut into bite sized pieces.
    • Place chicken back in to the crockpot.
    • Now add in egg noodles and parsley.
    • Cover and cook just until noodles are tender, 5-10 minutes.