Barbecue Chicken Pizza

Barbecue Chicken Pizza
Barbecue Chicken Pizza
Try this Barbecue Chicken Pizza recipe, or contribute your own.
  • Preparing Time: 30 minutes
  • Total Time: 1 hour
  • Served Person: 6
contains white meat tree nut free nut free contains gluten red meat free shellfish free contains dairy
  • boboli 12” whole wheat thin pizza crust
  • 3/4 cup reduced fat 2% shredded mozzarella cheese
  • 1/3 cup barbecue sauce (i used a touch more than 1/3 cup)
  • 1/2 cup chopped cooked boneless skinless chicken breast
  • 1 scallion, finely chopped
  • Carbohydrate 0 g
  • Cholesterol 0 mg
  • Fat 0 g
  • Fiber 0 g
  • Protein 0 g
  • Saturated Fat 0 g
  • Serving Size 1 1 slice (0g)
  • Sodium 0 mg
  • Sugar 0 g
  • Trans Fat 0 g
  • Calories 0 calories
Barbecue Chicken Pizza: A Quick and Easy Weeknight Meal

My Go-To Weeknight Dinner: Barbecue Chicken Pizza

As a busy working mom, finding time to cook a healthy and delicious dinner can feel like a Herculean task. Between juggling work deadlines, school pick-ups, and after-school activities, the last thing I want to do is spend hours in the kitchen. That's why I've developed a love for quick and easy recipes that don't compromise on flavor. Enter the barbecue chicken pizza – my absolute lifesaver on those crazy weeknights.

This recipe isn't just convenient; it’s also incredibly versatile. You can easily adjust the ingredients to suit your family’s preferences and what you have on hand. Feeling adventurous? Try adding some red onion, bell peppers, or even pineapple for a unique twist. For a lighter option, swap out the mozzarella for a lower-fat cheese or even a sprinkle of parmesan. The possibilities are endless!

What I love most about this pizza is how quickly it comes together. From start to finish, it takes less than 15 minutes to prepare and bake. It's the perfect solution for those nights when you're short on time but still crave a satisfying and flavorful meal. My kids absolutely adore it, and the clean-up is minimal – a huge bonus in my book!

Beyond the Weeknight: This pizza also makes a fantastic addition to a casual weekend lunch or a fun family movie night. It’s so easy to customize that everyone can create their own personalized pizza masterpiece. You can even prep the ingredients ahead of time and let everyone assemble their own pizzas for a fun, interactive family activity.

The beauty of this recipe lies in its simplicity. It uses readily available ingredients, and the preparation is straightforward. Even my children can participate, making it a great way to involve the entire family in the cooking process. This isn't just a meal; it's a chance to connect and create memories.

Tips and Tricks for Pizza Perfection:

  • Pre-cooked chicken: Using pre-cooked chicken saves valuable time. I often buy rotisserie chicken from the grocery store and shred it myself, but leftover cooked chicken works perfectly too.
  • Pizza crust choice: I prefer using a whole wheat thin crust for a healthier option, but feel free to use your favorite crust. Pre-made crusts are a real time-saver.
  • Barbecue sauce selection: Experiment with different barbecue sauces to find your favorite flavor profile. Sweet, smoky, or spicy – the choice is yours!
  • Cheese is key: A generous layer of mozzarella is essential for that perfect cheesy pull. Don’t be shy!

This simple Barbecue Chicken Pizza is more than just a recipe; it's a testament to the power of quick, easy, and delicious meals that bring families together. So, the next time you're short on time but craving a satisfying dinner, give this recipe a try. You won't be disappointed!

Step-by-step

    • Preheat the oven to 450.
    • Spread barbecue sauce evenly across the top surface of the pizza crust, leaving at least a ½ inch edge around the outside.
    • Sprinkle the chopped chicken pieces and scallions evenly over the top.
    • Finish the pizza by sprinkling the mozzarella cheese over top.
    • Place pizza on a foil covered baking sheet, a pizza stone (my preference) or straight onto the oven rack (depending on how you like your crust) and bake for 8-10 minutes.