Cherry Chocolate Chip Cookie Dough Truffles

Cherry Chocolate Chip Cookie Dough Truffles
Cherry Chocolate Chip Cookie Dough Truffles
Try this Cherry Chocolate Chip Cookie Dough Truffles recipe
  • Preparing Time: 15 minutes
  • Total Time: 30 minutes
  • Served Person: 48
  • 1/2 cup unsalted butter softened
  • 3/4 cup all-purpose flour
  • 1/2 cup light brown sugar packed
  • 4 oz cream cheese softened
  • 3/4 cup powdered sugar
  • 1/4 tsp kosher salt
  • 1/2 cup diced maraschino cherries (about 15 cherries)
  • 1/2 cup my m and m'sâ® (i used milk chocolate)
  • 1/4 cup mini semi-sweet chocolate morsels
  • 16 oz white chocolate candy coating (or almond bark) melted
  • 1/2 cup milk chocolate morsels melted
  • 48 my m and m'sâ® for garnish
  • sprinkles for garnish optional
  • Carbohydrate 5.68882317855881 g
  • Cholesterol 8.22370628846809 mg
  • Fat 3.43999045660081 g
  • Fiber 0.13206771155709 g
  • Protein 0.534674622751334 g
  • Saturated Fat 2.10645339656932 g
  • Serving Size 1 1 truffle (21g)
  • Sodium 41.4480474616343 mg
  • Sugar 5.55675546700172 g
  • Trans Fat 0.316577889689965 g
  • Calories 55 calories

Cherry Chocolate Chip Cookie Dough Truffles: A Sweet Treat for Any Occasion

As a busy working mom, finding time for baking can feel like a luxury. But sometimes, a little indulgence is exactly what I need to recharge. These Cherry Chocolate Chip Cookie Dough Truffles are my go-to when I crave something sweet without spending hours in the kitchen. The beauty of this recipe lies in its simplicity and the incredible flavor payoff. It's a perfect blend of creamy, sweet, and tart, with a delightful crunch from the chocolate chips and a festive pop from the sprinkles. The whole process, from start to finish, can be completed in a couple of hours, including freezing time, which makes it manageable even on a busy weeknight. I love how adaptable this recipe is too; I often experiment with different types of chocolate or even add nuts for an extra layer of texture. The possibilities are endless!

The first time I made these truffles, I was blown away. My family loved them, and it was so much fun decorating each one. It's a great activity to do with kids, too. Watching them carefully dip the frozen dough balls into melted chocolate and then personalize them with sprinkles and M&Ms is truly heartwarming. The joy on their faces when they finally get to savor their creations makes the whole experience even more special. I often find myself making extra batches just to share with friends and family. These little treats are always a crowd-pleaser, and they bring a smile to everyone's face, proving that sometimes, the smallest things can create the greatest memories. These truffles aren't just a dessert; they're a celebration of simple moments and shared joy. I can't imagine a better way to unwind after a long day or bring a touch of sweetness to a gathering. And for those who appreciate a touch of elegance, the beautifully decorated truffles make a stunning addition to any dessert spread.

Beyond the ease and deliciousness, these truffles offer a delightful balance of textures and flavors. The creamy cookie dough base provides a rich and satisfying foundation, while the tart cherries offer a refreshing contrast to the sweetness. The melted white chocolate coating adds a touch of sophistication, and the milk chocolate drizzle with colorful sprinkles and M&Ms adds a playful element. Each bite is a journey of textures and tastes, creating a truly unforgettable treat. This recipe has become a staple in my kitchen and is perfect for satisfying sweet cravings, impressing guests, or simply enjoying a delicious dessert with my family.

Making these truffles is not only fun but also incredibly rewarding. It’s a perfect balance of creative expression and culinary satisfaction. The simple process allows you to personalize each truffle, making them unique and beautiful. It's a great way to unleash your inner artist and create something special. The finished product is visually stunning and tastes even better. These delightful treats are a true testament to the power of simple ingredients transformed into something truly extraordinary. And what's even more delightful is the joy of sharing them with others.

So, whether you're a seasoned baker or a kitchen novice, give these Cherry Chocolate Chip Cookie Dough Truffles a try. You won't be disappointed! They're a perfect combination of easy, delicious, and visually appealing, and they're guaranteed to be a hit with everyone who tries them. And let’s be honest, who can resist a little bit of cookie dough indulgence?

Step-by-step

    • In a large mixing bowl, beat cream cheese with butter until creamy.
    • Add in sugars and maraschino cherries. Beat until combined.
    • Add in flour and salt. Beat until blended.
    • Fold in M&M'S and mini chocolate chips.
    • Line a baking sheet with parchment paper. Scoop (about 1 Tbsp) of cookie dough onto baking sheet.
    • Freeze for about 1 hour.
    • Using a toothpick, dip each frozen truffle into the melted white chocolate (tapping on the side of the bowl to remove excess).
    • Return to parchment paper and repeat until all truffles are dipped.
    • Place melted milk chocolate into a plastic bag, snip off the corner and drizzle over truffles.
    • Immediately press your customized MY M&M'S candy onto the top of each truffle.
    • Add festive sprinkles, if desired.
    • Allow truffles to set, about 15 minutes.
    • Store in airtight container in refrigerator for about a week. ENJOY.