7-Can Soup

7-Can Soup
7-Can Soup
Try this 7-Can Soup recipe, or contribute your own.
  • Preparing Time: 30 minutes
  • Total Time: 1 hour and 30 minutes
  • Served Person: 0
white meat free tree nut free nut free gluten free contains red meat shellfish free dairy free
  • salt and pepper to taste
  • 1 can meat-only chili
  • 1 can 15-ounce kidney beans
  • 1 can (15 ounce) pinto beans
  • 1 can (15 oz. size) black beans
  • 1 can 15-ounce diced tomatoes
  • 1 can (15-ounce) corn (i used fiesta variety)
  • 1 can (10 ounce) rotel
  • 8 ounces, weight velveeta cubed
  • Carbohydrate 0 g
  • Cholesterol 0 mg
  • Fat 0 g
  • Fiber 0 g
  • Protein 0 g
  • Saturated Fat 0 g
  • Serving Size 1 1 recipe (0g)
  • Sodium 73.6805729166668 mg
  • Sugar 0 g
  • Trans Fat 0 g
  • Calories 0 calories

My Go-To 7-Can Soup: A Weeknight Winner

As a busy working mom, finding time to cook a healthy and delicious dinner can feel like an impossible task. Between juggling work deadlines, school pick-ups, and all the other demands of modern life, whipping up a gourmet meal from scratch is often just not in the cards. That's why I've developed a go-to recipe that's become my weeknight lifesaver: 7-Can Soup. It's incredibly easy, incredibly fast, and surprisingly flavourful – perfect for those nights when you need a hearty, satisfying meal on the table in a flash.

The beauty of this soup lies in its simplicity. It leverages the convenience of canned goods to create a vibrant and flavorful meal without requiring any complicated chopping or prepping. I love how versatile this recipe is, too. You can easily adjust it based on what you have on hand or what your family prefers. Feeling adventurous? Swap out some of the beans or add other vegetables. Want to make it spicier? Add a dash of your favorite hot sauce. The possibilities are endless!

Why I Love This Recipe:

  • Speed and Convenience: This soup comes together in minutes, making it ideal for busy weeknights.
  • Flavorful and Hearty: The combination of beans, tomatoes, and chili creates a rich and satisfying flavor profile.
  • Adaptable: You can customize the recipe to your liking by adding different beans, vegetables, or spices.
  • Budget-Friendly: Canned goods are generally inexpensive, making this a cost-effective meal solution.

Beyond the practical aspects, there’s something comforting about this simple soup. It reminds me of cozy nights in, family gatherings, and the feeling of being nourished both in body and soul. It's more than just a meal; it's a reminder to slow down, appreciate the simple things, and enjoy the company of loved ones. This soup has become a staple in our home, a testament to the fact that delicious and satisfying meals don't need to be complicated or time-consuming. Give it a try, and I guarantee it will become a weeknight favorite in your home too.

Serving Suggestions:

  • Serve with crusty bread for dipping.
  • Top with a dollop of sour cream or Greek yogurt.
  • Add a sprinkle of shredded cheese for extra richness.
  • Pair with a simple side salad for a complete and balanced meal.

This 7-Can Soup is a true testament to the fact that sometimes, the simplest recipes are the most satisfying. It's a perfect example of how even the busiest among us can enjoy a delicious, home-cooked meal without spending hours in the kitchen. So next time you're short on time but craving something hearty and flavorful, reach for those cans and get cooking! You won't regret it.

Beyond the Recipe:

This recipe also encourages mindful cooking. It's a great opportunity to involve children in the cooking process, teaching them about different ingredients and the importance of healthy eating. The simplicity of the recipe allows for focused attention on the process, creating a more mindful and enjoyable cooking experience. From start to finish, making this soup is a relaxing and fulfilling activity, which is a bonus in itself.

Whether you're a seasoned chef or a complete beginner, this recipe is designed to be accessible to everyone. It's a great way to experiment with different flavors and textures, and it provides a flexible framework that you can customize to suit your own tastes and preferences. So go ahead, give it a try, and let me know what you think! Happy cooking!

Step-by-step

    • Without draining the cans, empty the corn, chili, kidney beans, pinto beans, black beans, tomatoes and tomatoes with green chilies into a large pot over high heat.
    • Bring to a boil, reduce the heat and simmer for 10 to 15 minutes to bring all the flavors together.
    • Add salt and pepper as needed.
    • Dice the cheese and stir it into the soup until melted.
    • Serve immediately.