Crock Pot Apple Sauce

Crock Pot Apple Sauce
Crock Pot Apple Sauce
Try this Crock Pot Apple Sauce recipe, or contribute your own.
  • Preparing Time: 30 minutes
  • Total Time: 30 minutes
  • Served Person: 0
vegan vegetarian white meat free tree nut free nut free gluten free red meat free shellfish free slow cooker dairy free pescatarian
  • 3/4 cup brown sugar
  • 1 teaspoon nutmeg
  • 1 teaspoon apple pie spice
  • 2-3 tablespoons lemon juice
  • 7-8 medium sized apples (any kind i used granny smith, golden delicious and red delicious)
  • 1 cinnamon stick or 2 teaspoons cinnamon
  • Carbohydrate 324.781380412452 g
  • Cholesterol 0 mg
  • Fat 0.79882 g
  • Fiber 0.457599983215332 g
  • Protein 0.52448000050458 g
  • Saturated Fat 0.57068 g
  • Serving Size 1 1 recipe (332g)
  • Sodium 92.7520001177353 mg
  • Sugar 324.323780429237 g
  • Trans Fat 0.1496 g
  • Calories 1266 calories

My Easy Crock-Pot Apple Sauce: A Busy Mom's Secret Weapon

As a working mom of three, time is my most precious commodity. Finding quick, healthy, and delicious meals is a constant quest, and that's where my trusty crock-pot comes in. It's become my secret weapon in the kitchen, allowing me to whip up amazing dishes without spending hours slaving over a hot stove. This crock-pot apple sauce recipe is a perfect example – simple, versatile, and absolutely perfect for those busy weeknights (or lazy weekends!).

I remember the first time I made this apple sauce. My kids, usually picky eaters, devoured it! The sweetness of the apples, balanced perfectly with the warm spices, made it irresistible. It's so much better than store-bought applesauce, which often contains added sugars and preservatives. This homemade version allows me to control the ingredients, ensuring that my family is getting a healthy and delicious treat. And the best part? The minimal cleanup! The crock-pot does all the work, leaving me with more time to focus on the things that truly matter – my family.

This recipe is unbelievably flexible. Feel free to experiment with different types of apples – Granny Smith for tartness, Honeycrisp for sweetness, or a mix of both for the perfect balance. I’ve even added a splash of bourbon or maple syrup for an adult twist on a classic. The possibilities are endless!

Beyond its deliciousness and ease of preparation, this apple sauce is incredibly versatile. It's perfect as a simple side dish with pork chops or roast chicken. My kids love it alongside pancakes or waffles for breakfast. I’ve even used it as a base for pies and crisps – it's that good!

Beyond the Kitchen: Finding Simplicity in the Everyday

Making this simple apple sauce isn’t just about the recipe; it’s about finding moments of simplicity in the chaos of daily life. In our fast-paced world, it’s easy to get caught up in the rush, forgetting to savor the small things. The gentle simmering of the apples in the crock-pot, the aroma filling the kitchen – these moments are a reminder to slow down and appreciate the simple pleasures. And sharing this homemade goodness with my family? That's the greatest reward of all.

So, whether you're a busy mom like me, a seasoned home cook, or simply looking for a delicious and easy dessert, give this crock-pot apple sauce recipe a try. It’s a guaranteed crowd-pleaser, and a testament to the power of simple ingredients and a little bit of time saved.

I hope you enjoy it as much as my family does. Let me know in the comments how yours turns out!

Step-by-step

    • Core, peel then cut apples into chunks, about 1 inch in size.
    • Place all ingredients in a crock pot, give a stir to blend.
    • Set crock pot on low heat for 6-8 hours, stirring occasionally.
    • You may want to use a potato masher if you like less chunks.
    • Serve warm.
    • Refrigerate or can remaining applesauce.