Taco Seasoning
Homemade taco seasoning. An easy blend of classic spices for your favorite Mexican dishes.
- Preparing Time: 30 minutes
- Total Time: 30 minutes
- Served Person: 10
white meat free
gluten free
red meat free
shellfish free
dairy free
vegan
vegetarian
pescatarian
- 1/4 teaspoon dried oregano
- 1 1/2 teaspoons ground cumin
- 1/2 teaspoon paprika
- 1/4 teaspoon onion powder
- 1 tablespoon chili powder
- 1/4 teaspoon garlic powder
- 1/4 teaspoon crushed red pepper flakes
- 1 teaspoon sea salt
- 1 teaspoon black pepper
- Carbohydrate 0.606675781656724 g
- Cholesterol 0 mg
- Fat 0.184606343878513 g
- Fiber 0.282968443244863 g
- Protein 0.160016375092607 g
- Saturated Fat 0.0255781656473016 g
- Serving Size 1 1 Serving (2g)
- Sodium 179.008956257986 mg
- Sugar 0.323707338411861 g
- Trans Fat 0.0287919312712812 g
- Calories 4 calories
I'm always looking for ways to make my favorite Mexican dishes more delicious, and one of the easiest ways to do that is to make my own taco seasoning. This homemade taco seasoning is a blend of classic spices that will give your tacos, burritos, and other Mexican dishes a flavorful kick. It's easy to make and store, so you can always have it on hand when you need it.
To make this taco seasoning, you'll need chili powder, garlic powder, onion powder, red pepper flakes, oregano, paprika, cumin, salt, and pepper. Simply mix all of the spices together in a small bowl and store in an airtight container. Your taco seasoning is now ready to use! Just add it to your favorite Mexican dishes and enjoy.
Step-by-step
- In a small bowl, mix together chili powder, garlic powder, onion powder, red pepper flakes, oregano, paprika, cumin, salt and pepper.
- Store in an airtight container.
