Chicken Garbage Bread
Try this sensational Buffalo Chicken Garbage Bread recipe and share your own variations.
- Preparing Time: 30 minutes
- Total Time: 30 minutes
- Served Person: 16
contains white meat
tree nut free
nut free
contains gluten
contains red meat
shellfish free
contains dairy
- 1 teaspoon olive oil
- 8 ounces shredded mozzarella cheese
- 2 boneless breast chicken
- 1 bag from publix pizza dough i use store bought and let it set out for about 20 min
- 3 ounces shredded cheddar cheese
- 1/2 cup franks wing sauce
- 1/3 cup ranch or blue cheese dressing your choice
- Carbohydrate 13.3156153190542 g
- Cholesterol 32.150253642 mg
- Fat 7.21419558200793 g
- Fiber 0.0262499995529652 g
- Protein 13.0414137170706 g
- Saturated Fat 2.79062538315147 g
- Serving Size 1 1 Serving (88g)
- Sodium 399.804023994498 mg
- Sugar 13.2893653195013 g
- Trans Fat 1.99797139102939 g
- Calories 173 calories
Buffalo Chicken Garbage Bread is a ridiculously delicious recipe that will have everyone begging you to make it again and again. Putting everything you love about buffalo chicken in bread form, this bread is perfect for parties, potlucks, or anytime.
The only thing that could make this bread better is if it had delicious melted cheese in it, but it looks like someone already thought of that! This awesome recipe is a winner, so try it today and experience the culinary fireworks for your taste buds.
Step-by-step
- Cut chicken into cubes. Season with salt and pepper.
- Heat teaspoon of olive oil in skillet and add chicken when hot. Cook chicken completely and then add 1/4 cup of wing sauce. Stir to coat chicken and let simmer for a minute or two.
- Pre-heat oven to 425
- On a well floured surface, spread pizza dough into a long rectangle shape.
- Add ranch dressing or blue cheese dressing (depending on your preference) and remaining 1/4 cup of wing sauce. Spread across the dough. Add chicken and then top with mozzarella and cheddar cheese. You can also add a bit more of the wing sauce on top of the cheese if you want it to be a little bit spicier.
- Roll the dough like a pinwheel until you reach the end. Make sure to tuck the ends of the dough in so the middle doesn't ooze out when baking.
- Spray baking sheet with light coat of non-stick cooking spray. Place garbage bread on pan and bake for 20 to 25 minutes.
- Let sit for 5 minutes and cut into and enjoy
- You can add other things to it. Like steak or make a all veggie one.
