Applesauce Puffs

Applesauce Puffs
Applesauce Puffs
Applesauce puffs, rolled in cinnamon sugar mixture a delicious breakfast, brunch or snack treat.
  • Preparing Time: 15 minutes
  • Total Time: 30 minutes
  • Served Person: 0
  • 1 egg
  • 1/4 c sugar
  • 2 tsp cinnamon
  • 1/4 c milk
  • 2 c biscuit mix
  • 1/2 c applesauce ((i used natural))
  • Carbohydrate 42.3506800022926 g
  • Cholesterol 7.1200000050721 mg
  • Fat 10.6384800016484 g
  • Fiber 3.93719986724854 g
  • Protein 6.61948000163322 g
  • Saturated Fat 3.35734000094595 g
  • Serving Size 1 1 recipe (157g)
  • Sodium 14691.9600401235 mg
  • Sugar 38.4134801350441 g
  • Trans Fat 0.727412000191725 g
  • Calories 289 calories
Applesauce Puffs: A Simple and Delicious Treat

Applesauce Puffs: A Quick and Easy Breakfast Treat

As a busy mom of three, time is always of the essence. Finding quick and easy recipes that the whole family enjoys is a constant quest, and let me tell you, these Applesauce Puffs have become a breakfast (or afternoon snack!) staple in our home. They are unbelievably simple to make, requiring just a handful of everyday ingredients. The result? A delightfully fluffy and subtly sweet treat that’s both satisfying and surprisingly healthy. The cinnamon sugar coating adds a perfect touch of warmth and spice, elevating this simple recipe to something truly special.

I remember the first time I made these puffs. It was a chaotic Monday morning, and the kids were clamoring for something besides the usual cereal. I rummaged through the pantry, searching for inspiration, and that's when I stumbled upon this recipe – a happy accident, really! The ingredients were readily available, and the process was straightforward enough that I could whip them up even amidst the morning madness. The kids loved them, and honestly, I did too. They’re surprisingly light and fluffy, not overly sweet, and the cinnamon sugar adds a wonderful crunch. The applesauce adds a moistness to the puff that is quite unexpected.

The beauty of this recipe lies in its versatility. You can adjust the sweetness by altering the amount of sugar, and you can experiment with different spices, too. A pinch of nutmeg or cardamom would complement the cinnamon beautifully. I’ve also found that using homemade applesauce lends a richer, more intense flavor, but store-bought works just as well in a pinch. And honestly, on busy mornings, store-bought is my go-to choice. Time is precious.

These Applesauce Puffs are not just a quick and easy breakfast option, they're also perfect for brunch, an afternoon snack, or even a delightful dessert. Their portability makes them ideal for packing in lunchboxes or taking on the go. The kids love to grab a few before heading off to school, and I often find myself sneaking a couple myself throughout the day.

So, if you’re looking for a simple, delicious, and surprisingly healthy treat that's quick to make, give these Applesauce Puffs a try. You won’t be disappointed. The ease of preparation, combined with the delicious flavor, makes them a winner in our household. I wholeheartedly recommend adding this recipe to your arsenal of go-to breakfast (or anytime!) treats.

Beyond Breakfast: The versatility of these puffs knows no bounds! These can be just as enjoyable as an afternoon snack. Picture yourself relaxing on a weekend afternoon, sipping on a cup of tea and enjoying a warm Applesauce Puff. Perfect!

Adapting to your taste: Feel free to add your own creative twist! Maybe you're a fan of adding a sprinkle of chopped nuts or dried cranberries for some extra texture and flavor. Experiment and discover your perfect puff combination!

Make it a Family Affair: This recipe is simple enough for even the youngest members of your family to participate in. Involving children in the kitchen is a wonderful way to bond and teach them about cooking. It’s not only about creating delicious food, it's about creating memories too.

From Pantry Staple to Party Favorite: Applesauce Puffs are not just for everyday mornings. With a little presentation flair, they can easily transition to a party favorite. Serve them in a beautifully decorated basket or arrange them artfully on a platter. They’re sure to impress your guests!

Step-by-step

    • Ingredients: 1 egg, 1/4 c sugar, 2 tsp cinnamon, 1/4 c milk, 2 c biscuit mix, 1/2 c applesauce
    • Combine all ingredients in a bowl and mix well.
    • Roll the mixture into small balls.
    • Roll the balls in a mixture of cinnamon and sugar.
    • Place the puffs onto a baking sheet.
    • Bake at 350°F (175°C) for 12-15 minutes, or until golden brown.