Homemade Instant Oatmeal Mix

Homemade Instant Oatmeal Mix
Homemade Instant Oatmeal Mix
Try this Homemade Instant Oatmeal Mix recipe, or contribute your own.
  • Preparing Time: 30 minutes
  • Total Time: 30 minutes
  • Served Person: 16
vegan vegetarian white meat free contains gluten red meat free shellfish free dairy free pescatarian
  • 1/2 cup brown sugar
  • 4 teaspoons salt
  • 1/4 cup cinnamon
  • 8 cups oats - old fashioned
  • 2 cups chopped dried fruit (i used raisins and dried apri
  • 2 cups chopped nuts (i used walnuts and almonds)
  • 1/4 cup flax seed meal
  • 1/4 cup toasted wheat germ
  • 1 tablespoon nutmeg
  • 1/2 tablespoon ground cloves
  • Carbohydrate 17.1462565341864 g
  • Cholesterol 0 mg
  • Fat 0.534458490284379 g
  • Fiber 1.62133225644921 g
  • Protein 0.936356563490413 g
  • Saturated Fat 0.177521364879884 g
  • Serving Size 1 1 Serving (20g)
  • Sodium 4.7775364647737 mg
  • Sugar 15.5249242777371 g
  • Trans Fat 0.0691809428300534 g
  • Calories 72 calories
Homemade Instant Oatmeal Mix: A Busy Mom's Best Friend

Homemade Instant Oatmeal Mix: A Busy Mom's Best Friend

Mornings in our house are… let's just say they're lively. Between getting three kids ready for school, packing lunches, and trying to squeeze in a quick workout before work, time is a precious commodity. Breakfast often falls by the wayside, replaced by rushed grab-and-go options that are rarely nutritious. That's why I developed this homemade instant oatmeal mix – a lifesaver for busy mornings.

This recipe isn't just quick and easy; it's also incredibly customizable. I started with a basic recipe using old-fashioned oats, brown sugar, cinnamon, and a blend of nuts and dried fruit, but feel free to experiment with different flavors and ingredients to create a mix that suits your taste and dietary needs. Imagine the possibilities! Think pumpkin spice oatmeal for fall, a tropical blend with coconut flakes and mango for summer, or a hearty mix with cranberries and pecans for the holidays. The combinations are endless.

The beauty of this recipe lies in its simplicity. It requires minimal prep time, and the resulting mix is incredibly versatile. You can enjoy it hot or cold, with milk or water, and even add in fresh fruit or yogurt for extra flavor and nutrition. It's a convenient, healthy, and delicious way to start the day, and it's a true testament to my commitment to making healthy eating accessible even amidst the chaos of a busy morning routine. Making a large batch means I can grab a healthy breakfast any day of the week, without adding stress to my already jam-packed schedule.

Why This Recipe Works:

  • Convenience: It's the ultimate grab-and-go breakfast option. Simply mix, microwave, and enjoy.
  • Healthy: Packed with whole grains, fiber, and natural sweeteners, it’s a far healthier choice than most store-bought instant oatmeal mixes.
  • Customizable: Tailor it to your taste by experimenting with different nuts, dried fruits, spices, and even seeds.
  • Cost-Effective: Making your own mix is usually cheaper than buying pre-made options, particularly since you can control the quality and quantity of ingredients.
  • Long Shelf Life: When stored properly, this mix can last for several weeks, eliminating the need for frequent trips to the grocery store.

This recipe has become an absolute staple in our home. It’s helped me make healthy eating a priority, even when time is short. I encourage you to try it – you'll be amazed at how much time and energy it saves you, while providing a delicious and nourishing start to your day. And the best part? The kids actually love it! That's a win-win in my book. This recipe has truly revolutionized our morning routine; making it healthier, faster and more enjoyable for everyone.

Beyond just being a simple and nutritious breakfast, this homemade oatmeal mix also presents opportunities for creativity. You can experiment with different spices and flavour combinations to create unique and exciting oatmeal experiences. Consider adding a dash of cardamom, ginger, or even a hint of chili flakes for a warming and unexpected twist. The addition of different types of nuts and seeds can also enhance the nutritional profile and add pleasing textural contrasts to your oatmeal. The possibilities are as vast as your imagination. Making this oatmeal mix not only saves time, but also encourages healthy experimentation in the kitchen.

So, are you ready to simplify your mornings and enjoy a delicious, healthy breakfast without the fuss? Give this homemade instant oatmeal mix a try, and let me know how you like it in the comments below. I can’t wait to hear your variations and tips!

Step-by-step

    • Pre-heat oven to 350 degrees and spread chopped nuts in an even layer on a baking sheet.
    • Roast nuts for 10 minutes or until lightly toasted; set aside.
    • In a large mixing bowl, combine all ingredients including toasted nuts.
    • Store in an air-tight container for up to 3 weeks.
    • To serve: scoop out 1 cup of the oatmeal mixture and place in a bowl with ½ cup water or milk.
    • Microwave for 90 seconds or until liquid is absorbed.