Broadway Brownie Bars
- Preparing Time: 30 minutes
- Total Time: 1 hour
- Served Person: 30
- 1/2 teaspoon vanilla extract
- 1 teaspoon vanilla extract
- 1/4 cup milk
- 1 cup sugar
- 1 teaspoon baking powder
- 2 large eggs lightly beaten
- 1/4 cup butter
- 1/4 cup butter softened
- 1 cup all-purpose flour
- 2 tablespoons all-purpose flour
- frosting:
- 1 cup chopped walnuts
- filling:
- 1/2 cup sugar
- topping:
- 1 large egg lightly beaten
- 6 ounces cream cheese softened
- brownie:
- 1/2 cup butter cubed
- 1 ounce unsweetened chocolate
- 1 cup (6 ounces) semisweet chocolate chips
- 1/4 cup chopped walnuts
- 2 cups miniature marshmallows
- 2 ounces cream cheese
- 1 ounce unsweetened chocolate
- 3 cups confectioners' sugar
- Carbohydrate 29.931457849404 g
- Cholesterol 67.4750823401241 mg
- Fat 13.7757549114678 g
- Fiber 0.968419456337741 g
- Protein 4.06193732995643 g
- Saturated Fat 6.50120758789707 g
- Serving Size 1 1 serving (89g)
- Sodium 2942.68915336384 mg
- Sugar 28.9630383930662 g
- Trans Fat 1.31141977704929 g
- Calories 251 calories
A Little Slice of Broadway: Broadway Brownie Bars
As a busy woman, whether you're a housewife, a traveler, a business lady, or a fitness model, finding time to prepare delicious desserts can be a challenge. But fear not! With these Broadway Brownie Bars, you can indulge in a decadent treat that's not only easy to make but also sure to impress.
These brownie bars are the perfect way to end a special meal or to bring as a hostess gift. They're also a great way to use up any leftover ingredients you might have on hand. The combination of rich chocolate, gooey marshmallows, and crunchy walnuts creates a flavor profile that will satisfy even the most discerning palate.
So, whether you're hosting a party, bringing a dish to a potluck, or simply want to treat yourself to a sweet treat, these Broadway Brownie Bars are the perfect choice. They're easy to make, delicious to eat, and sure to be a hit with everyone who tries them.
Step-by-step
- Preheat oven to 350degrees.
- Combine first six ingredients in a small bowl until smooth; set aside.
- Melt butter and chocolate in a large saucepan over medium heat. Remove from the heat and let cool. Stir in eggs and vanilla. Add sugar, flour, baking powder and nuts, stirring until blended.
- Spread batter in a 13x9-in. baking pan coated with cooking spray. Spread filling over batter.
- Combine chocolate chips and nuts in a small bowl; sprinkle over filling.
- Bake 28 minutes or until almost set. Sprinkle with marshmallows; bake 2 minutes longer.
- Heat butter, milk, cream cheese and chocolate in a large saucepan until melted; stirring until smooth. Remove from heat; stir in confectioners' sugar and vanilla. Immediately drizzle over marshmallows. Chill well; cut into bars.
