Chicken Asparagus Healthy Pasta Dinner

Chicken Asparagus Healthy Pasta Dinner
Chicken Asparagus Healthy Pasta Dinner
Try this Chicken Asparagus Healthy Pasta Dinner recipe, or contribute your own.
  • Preparing Time: 30 minutes
  • Total Time: 30 minutes
  • Served Person: 6
  • 2 tablespoons olive oil
  • 1/4 cup plain greek yogurt
  • 8 oz cooked brown rice pasta - cook that up right now lol
  • 1 lb cooked chicken chopped - hurry and cook that up
  • 15 oz marinara sauce of your choice
  • 12 oz artichokes chopped - i got mine in a jar skip the juices
  • 8 oz sun dried tomatoes - i also got mine in a jar skip the juices again
  • 1/2 a bunch of asparagus cut into bite size pieces
  • salt pepper and seasonings of your choice (i did onion and garlic powder and oregano)
  • Carbohydrate 0.179666666666667 g
  • Cholesterol 0.153125 mg
  • Fat 1.16455729214911 g
  • Fiber 0 g
  • Protein 0.133984375 g
  • Saturated Fat 0.18086083339995 g
  • Serving Size 1 1 Serving (282g)
  • Sodium 1.80895833334298 mg
  • Sugar 0.179666666666667 g
  • Trans Fat 0.0325066666797314 g
  • Calories 12 calories

My Simple, Healthy Weeknight Chicken and Asparagus Pasta

As a busy working mom, finding time to cook healthy and delicious meals can feel like a monumental task. Between work deadlines, school pick-ups, and the never-ending cycle of laundry, the idea of spending hours in the kitchen is often a luxury I can't afford. But, I refuse to compromise on nutritious food for my family. That's why I've mastered the art of quick, easy, and wholesome recipes—and this Chicken Asparagus Healthy Pasta Dinner is a prime example.

This recipe isn't just about speed; it's about flavour and nourishment. The tender chicken, the crisp-tender asparagus, and the hearty pasta all combine beautifully with a simple, yet flavourful, sauce. I've used brown rice pasta for added fiber and a slightly nutty flavour, but you can use your favourite pasta shape. The best part? It comes together in under 30 minutes, leaving me with more time to focus on the things that truly matter: my family and, of course, a well-deserved glass of wine after a long day.

The beauty of this recipe lies in its simplicity. No complicated techniques, no obscure ingredients – just fresh, wholesome produce and a few pantry staples. I often adapt this recipe based on what I have on hand. Sometimes I add spinach, other times I swap the asparagus for broccoli or green beans. The possibilities are endless! The key is to keep it fresh, vibrant, and most importantly, delicious. It's a recipe that has become a staple in our household, a go-to meal when time is short but a healthy, satisfying dinner is a necessity.

Here's what makes this recipe a winner:

  • Speed: It’s ready in under 30 minutes, perfect for busy weeknights.
  • Health: Packed with protein, fiber, and vegetables.
  • Flexibility: Easily adaptable to your preferences and available ingredients.
  • Taste: A delicious and satisfying meal the whole family will love.

Beyond the practical aspects, this dish holds a special place in my heart. It's a reminder that healthy eating doesn't have to be complicated or time-consuming. It's a testament to the power of simple ingredients, carefully combined to create a meal that nourishes the body and soul. It's a recipe that’s been passed down, not through generations of family, but through the generations of busy women who understand the importance of both family and a healthy life. And I am happy to share it with you.

So, ditch the takeout menus and embrace the simplicity of this Chicken Asparagus Healthy Pasta Dinner. You won't be disappointed!

Pro-tip: Prep your vegetables beforehand. Chop them up on the weekend and store them in airtight containers in the fridge for quick weeknight meals. This saves valuable time during the week when every minute counts.

I hope you enjoy this recipe as much as I do. Let me know in the comments how it turns out for you!

Step-by-step

    • Cook your pasta as directed on the box.
    • While the pasta is cooking, cook the chicken in a skillet. Once cooked, remove it from heat, and chop it up.
    • While your pasta and chicken are cooking, chop your vegetables.
    • Drain the water from the pasta and add the vegetables, marinara sauce, olive oil, and Greek yogurt.
    • Mix together and then add in the chicken.
    • Stir it all together.
    • Add the seasonings and mix.
    • Now you can eat!