Cheese Stick Bites

Cheese Stick Bites
Cheese Stick Bites
Try this cheese stick bites recipe. String cheese chopped into bite-size pieces and dipped in milk and bread crumbs, then baked at 425 degrees Fahrenheit for 8 to 10 minutes. Serve with marinara sauce! Kids will love this easy recipe, and it's baked, not fried.
  • Preparing Time: 5 minutes
  • Total Time: 15 minutes
  • Served Person: 1
vegetarian white meat free tree nut free nut free contains gluten red meat free shellfish free contains dairy pescatarian
  • string cheese
  • milk
  • bread crumbs
  • Carbohydrate 20.7906 g
  • Cholesterol 3 mg
  • Fat 2.406 g
  • Fiber 1.215 g
  • Protein 4.5705 g
  • Saturated Fat 0.88431 g
  • Serving Size 1 1 Serving (57g)
  • Sodium 209.64 mg
  • Sugar 19.5756 g
  • Trans Fat 0.38718 g
  • Calories 125 calories

Hey there, busy moms and dads! Are you looking for a quick and easy snack or appetizer that your kids will love? Look no further than these cheesy stick bites.

These bite-sized treats are made with just a few simple ingredients: string cheese, milk, and bread crumbs. And the best part is, they're baked, not fried, so you can feel good about giving them to your little ones.

To make cheese stick bites, simply cut string cheese into bite-sized pieces. Then, dip the pieces in milk and roll them in bread crumbs. Place the coated cheese sticks on a baking sheet and bake them at 425 degrees Fahrenheit for 8 to 10 minutes, or until they're golden brown. Serve the cheese stick bites with your favorite dipping sauce, such as marinara sauce or ranch dressing.

These cheesy stick bites are a hit with kids of all ages. They're perfect for after-school snacks, parties, or even lunch boxes. And because they're so easy to make, you can whip up a batch whenever you need a quick and satisfying treat.

Step-by-step

    • String cheese chopped into bite size pieces
    • Dipped in milk and bread crumbs
    • Baked at 425 degrees Fahrenheit for 8 to 10 minutes
    • Serve with marinara sauce