Tag: pastry

A Jolly Good Mince Pie

Amaranth and Feta Phyllo Triangles

Apple Phyllo Strudel

Apple Strudel Turnovers

Apple Strudel Turnovers

Apple Tarts with Vanilla Ice Cream

Apple, Goat Cheese, and Honey Tartlets

Asparagus and Gruyere Tart

Asparagus and Mushroom Tarts

Asparagus and Swiss Cheese Souffles

Astypalaian Yellow (Saffron) Biscuits

Bacon and Spinach Pastries

Baked Cake Doughnuts

Banana Tartes Tatin

Bananas Foster Phyllo Turnovers

Basic Scone Recipe

Beef and Guinness Pie

Beef Tenderloin and Vegetable Pot Pies

Beef Wellington

Blueberry Buckle

Brown Sugar Berry Cobbler

Burekas - My Favorite Breakfast Pastries

Cafe Azul's Pastry Dough

Canyon Ranch Cocoa Chimichangas

Caramelized Pineapple Turnovers

Ceciarchiata Taiglach

Cheese, Herb, and Sun-Dried Tomato Phyllo Rolls

Cheese- or Walnut-Filled Crepes (Atayef)

Cheesy Hand Pies

Cherry Hand Pies

Cherry Linzertorte

Cherry Linzertorte

Chicken and Mushroom Pie with Phyllo-Parmesan Crust

Chickpea, Eggplant, and Tomato Tarts

Chocolate Croquembouches

Chocolate Truffles

Chocolate-Hazelnut Napoleons

Chocolate-Peanut Butter Phyllo Purses

Chocolate-Whiskey Truffles Souffles with Caramel Sauce

Classic Croissants

Coconut and Pistachio Baklava

Coffee-Cardamom Ice Cream with Figs

Cream Puffs with Lemon-Cream Filling

Cream Puffs with Vanilla Ice Cream and Chocolate Sauce

Cream Puffs with Vanilla Ice Cream and Chocolate Sauce

Croissant Dough

Dandelion Salad with Lardons and Goat Cheese Phyllo Blossoms

Dried Fig and Marsala Tart

Dried Fig and Marsala Tart

Earl Grey Doughnuts with Brown Butter Glaze

Easy Cinnamon Scrolls

Egg, Potato, and Prosciutto Pie

Eggplant and Walnut Phyllo Pie

English Jam Bag Pudding

Espresso-Banana Napoleons

Fall Fruit Galette

Family-Size Chicken Pot Pie

Feta and Walnut Phyllo Rolls

Feta Walnut Date Cigars

Flaky Apple Turnovers

Flaky Cream Cheese Pie Crust

Flaky Pastry Tart Shells

Flaky Pie Crust

Floating Peach Pie

French Crullers

Fresh Cheese and Honey Tart from Santorini

Fresh Plum Napoleon

Fuji Apple Tarte Tatin

Fuji Apple Tarte Tatin

Fuji Apple Tarte Tatin

Gingered Pear and Raspberry Pandowdy

Glazed Cinnamon-Cardamom Buns

Goat Cheese Souffles in Phyllo Cups with Frisee Salad

Goat Cheese Souffles in Phyllo Cups with Frisée Salad

Grandma Douglas's Schnecken

Grapefruit-Orange Crostatas

Guava and Cream Cheese Pastry

Guava and Manchego Phyllo Pouches with Passion Fruit Syrup

Guava and Manchego Phyllo Pouches with Passion Fruit Syrup

Guava and Manchego Phyllo Pouches with Passion Fruit Syrup

Gyoza (Japanese Dumplings)

Halloumi Puff Pastry Twists

Hazelnut Paris-Brest

Heart-Shaped Dried Cherry and Chocolate Chip Scones

Herb and Cheese Pie

Honey-Glazed Doughnuts with Raisins and Pine Nuts

Individual B'stillas (Moroccan Chicken and Almond Pies)

Individual Chicken Pot Pies

Italian Sausage Rolls

Kale, Butternut Squash, and Pancetta Pie

King Cake Eclairs

Leek and Camembert Tart

Leek, Fennel, and Poppy Seed Tart

Lemon-Scented Ricotta and Mascarpone Cream Puffs

Lucia's Breakfast Cake

M'hanncha (Snake Cake)

Malt Chocolate Doughnuts

Mama Voula's Spanakopita

Maple Tart Tatin

Mi Tierra Biscochitos

Middle Eastern Nut-Filled Multilayered Pastry (Baklava)

Middle Eastern Nut-Filled Multilayered Pastry (Baklava)

Millefeuille of Fresh Figs and Ricotta

Millefoglie with Grappa Cream and Rhubarb

Millefoglie with Grappa Cream and Rhubarb

Mini Chicken Pot Pies with Bacon and Marjoram

Mixed Berry Cobbler

Moroccan-Style Chicken Phyllo Rolls

Moroccan-Style Chicken Pie

Mushroom and Butternut Squash Empanadas

Mushroom and Goat Cheese Tart

Mushroom Consomme with Morel and Pastry Hats

Mushroom Strudel

Mushroom Strudel

Mushroom Strudel

Mushroom Strudel

Mushroom, Spinach, Onion Puff Pastry

My Favorite Pie Crust

New Year's Eve Meat Pie

Oat Biscuits with Triple-Crème Cheese and Grapes

Orange-Scented Beignets

Oven-Dried Tomato Tart with Goat Cheese and Black Olives

Pasteis de Nata (Portuguese Custard Tarts)

Peach Tarte Tatin

Peach-Plum Galette

Peaches 'n' Cream Eclairs with Bourbon Caramel Sauce

Pear and Fig Strudels with Ginger Cream

Pear and Frangipane Crostata with Raspberry Vinegar Glaze

Pears Stuffed with Roquefort and Walnuts in Pastry

Peppermint Cream-Puff Ring with Chocolate Glaze

Pepperoni and Asiago Pinwheels

Persian Cream Puffs (Noon-e Chamei)

Philadelphia Clam Pies

Phyllo Triangles Stuffed with Fresh Cheese (Briouats bil Jben)

Phyllo-Wrapped Figs with Prosciutto and Stilton

Phyllo-Wrapped Figs with Prosciutto and Stilton

Pigs in a Blanket

Pigs in Sleeping Bags

Pigs-in-a-Blanket with Sauerkraut and Mustard

Plum Tarte Tatin

Poached Pear Tartlets with Brandy Sabayon

Poppy Seed and Pecan Strudel

Portobello Mushroom Wellington

Portuguese Egg Sweet (Sericaia à la Ritz)

Portuguese Egg Sweet (Sericaia à la Ritz)

Portuguese Egg Sweet from the Ritz Hotel

Potato Samosa Phyllo Triangles

Prune and Walnut Crescents

Prune and Walnut Crescents

Prune and Walnut Crescents

Puffles (Stuffed Puff-Pastry Waffles)

Pumpkin Clafouti

Pumpkin Kolokithopita (Greek Phyllo Pastries)

Pumpkin Pie Empanadas

Pumpkin Soufflé Bread Pudding

PUMPKIN TURNOVERS

Quick Apple Tart

Quick Pear Napoleons

Quince Calvados Crepe Souffles

Raisin Brioche Pastries (Pains aux Raisins)

Raspberry Rugelach

Rhubarb and Ricotta Cheese Puff-Pastry Tartlets

Rhubarb and Ricotta Cheese Puff-Pastry Tartlets

Rhubarb and Ricotta Cheese Puff-Pastry Tartlets

Rhubarb Napoleons

Rhubarb Tart with Orange Glaze

Rhubarb-Raspberry Jalousie

Ricotta Filo Cake

Ricotta-Filled Pastries

Roasted Pear Tarte Tatin with Brown Sugar-Balsamic Swirl Ice Cream

Rustic Apple Tarts with Calvados Whipped Cream

Salmon and Spinach Puff Pastry Roll

Salmon Wellington

Salt-Encrusted Beef Tenderloin

Sharp Cheddar & Jalapeño Scones

Shrimp and Andouille Pot Pies

Shrimp Phyllo Purses with Tomato Chermoula Sauce

Sicilian Cannoli

Smoked Trout Soufflé in a Phyllo Crust

Soufflé of Puff Pastry with Orange-Scented Pastry Cream, Candied Pecans, and Caramel Butter Sauce

Southern Chocolate Chip Pecan Pie