- Adam and Maxine's Famous Latkes
- Amaranth-Walnut Cookies with Brandy
- Anise Fritters with Four-Fruit Compote
- Anise Fritters with Four-Fruit Compote
- Anise Fritters with Four-Fruit Compote
- Apple Chutney
- Apple Chutney
- Apple Fritters with Orange Glaze
- Apple Latkes
- Ashkenazic Sour Cream Coffee Cake (Smeteneh Kuchen)
- Atlanta Brisket
- Atlanta Brisket
- Atlanta Brisket
- Atlanta Brisket
- Atlanta Brisket
- Atlanta Brisket
- Aunt Lisl's Butter Cookies
- Aunt Lisl's Butter Cookies
- Aunt Lisl's Butter Cookies
- Aunt Lisl's Butter Cookies
- Bomboloni with Chocolate Espresso, Whisky Caramel, and Clementine Sauces
- Braised Chicken with Cilantro, Lemon, and Dried Figs
- Braised Chicken with Cilantro, Lemon, and Dried Figs
- Braised Chicken with Cilantro, Lemon, and Dried Figs
- Braised Lamb in Pomegranate Sauce
- Brandied Hot Chocolate
- Brisket with Herbed Spinach Stuffing
- Brisket with Portobello Mushrooms and Dried Cranberries
- Broccoli Trees With Creamy White-Bean Dip
- Burnt Caramel Pudding
- Butternut Squash Puree
- Butternut Squash Soup with Pumpkin Butter
- Carrot Potato Latkes
- Celery-Root and Potato Latkes
- Central European Cheese Dumplings
- Chocolate Hazelnut Fritters
- Cinnamon Chicken with Couscous and Dried Fruit
- Classic Potato Latkes
- Cream Cheese Hanukkah Stars
- Crispy Potato Pancakes
- Curried Sweet Potato Latkes
- Curry-Lime Yogurt Dip
- Daniela's Brownies
- Double-Deep-Chocolate Hanukkah Layer Cake
- Endive and Escarole Salad with Mustard-Orange Vinaigrette
- Endive with Chicken Liver Pâté and Dried-Cherry Marmalade
- Garbanzo Bean and Potato Fritters with Red Bell Pepper Harissa
- Golden Beet Soup
- Greek-Herbed Spinach Latkes with Feta-Yogurt Sauce
- Hanukkah Chicken
- Hazelnut and Olive Rugelach
- Holiday Apple-Raisin Challah
- Honey-Glazed Doughnuts with Raisins and Pine Nuts
- Hungarian Porcini-Potato Latkes
- Jalapeño Popper Fritters with Tomato Salsa
- Just-as-Sweet-as-Honey Cake
- Kugel Yerushalmi
- Kugel Yerushalmi
- Kugel Yerushalmi
- Latkes with Ancho-Chile Salt and Watercress Guacamole
- Latkes with Lots of Sauces
- Leek and Walnut Fritters
- Lemon-Garlic Vinaigrette
- Ma'amoul (Nut-filled Cookies)
- Matzo Fritters
- Matzo Meal Latkes
- Maxine's Latkes
- Mediterranean Chickpea Latkes
- Mediterranean Eggplant Relish
- Mixed Bitter Greens and Kumquat Salad with Anchovy Vinaigrette
- Mocha Matzoh Napoleon
- Mulled White Wine with Pear Brandy
- New England-Style Cod and Potato Cakes with Tartar Sauce
- Olive Oil and Oregano Potato Cake
- Orange-Almond Shortcakes with Cranberry Parfait
- Oranges with Pomegranate Molasses and Honey
- Pea Spaetzle with Mint, Chives, and Tomatoes
- Pear and Almond Frangipane with Apricot Sauce
- Potato Croquettes
- Potato Latkes
- Potato Latkes
- Potato Latkes with Watercress, Smoked Salmon, and Avocado Salad
- Potato Parsnip Latkes
- Potato-Vegetable Latkes
- Provençal Short Ribs with Olives and Herbs
- Pulled Brisket Sliders
- Quick-and-Easy Cheese Blintz Casserole
- Raspberry Rugelach
- Red Cabbage with Chestnuts
- Roast Chicken with Dried Fruit and Almonds
- Roast Goose with Caramelized Apples
- Roast Lamb with Lamb Sausage Crust and Fresh Grape Pan Sauce
- Roast Veal Brisket with Marsala-Mushroom Sauce
- Rosy Applesauce
- Rugelach
- Rugelach
- Rugelach
- Rugelach Three Ways
- Sablé Galette Cookies
- Salmon Trout Poached in White Wine
- Salmon with Potato "Scales"
- Salsa Dip
- Salted Chocolate Halva
- Sephardic Spinach Patties
- Smoked Salmon with Horseradish Cream
- Spiced Pecans
- Spicy Cauliflower Latkes with Za'atar Aioli
- Strawberry Sufganiyot
- Sweet Honey and Saffron Challah
- Sweet Potato Pancakes with Salsa Dip
- Swiss Chard with Horseradish
- Tartar Sauce
- Vacherins with Raspberry Sorbet and Mixed Berry-Cardamom Sauce
- Veal Chops with Sherry Gastrique and Roasted Peperonata
- Yam Latkes with Mustard Seeds and Curry
- Yukon Gold Potato and Jerusalem Artichoke Latkes with Apple-Horseradish Mayonnaise and Taramasalata
- Za'atar Aioli
- Za'atar Aioli
- Zucchini Latkes
- Zucchini Parmesan Latkes