vegetable

A Green Peas Soup, without Meat

A Nice Vegetable Soup

A Summer Garden's Worth of Vegetables

Adult Pimiento Cheese

African Curried Coconut Soup with Chickpeas

Amansala Salad with Ginger-Sesame Dressing

Amazing Black Bean Brownies

Anchovy Fennel Toasts with Roasted Red Peppers

Andean Humita en Chala

Angel Hair Frittata

Angel Hair Pasta with Peas, Prosciutto, and Lemon

Antipasto Pasta

Apple and Pork Stuffing

Apple and Pork Stuffing

Apple-Filled Acorn Squash Rings with Curry Butter

Aromatic Rice-Noodle and Beef Soup

Artichoke and Green Garlic Soup with Nettle-Walnut Pesto Crostini

Artichoke Bruschetta

Artichoke Caponata (Capunata i Cacuocciuli)

Artichoke, Fresh Mozzarella, and Salami Sandwiches

Artichoke, Leek, and Potato Gratin

Artichoke, Romaine, and Cherry Tomato Salad

Artichokes Basted with Anchovy Butter

Artichokes Braised with Garlic and Thyme

Artichokes Stuffed with Pancetta and Parsley

Artichokes with Romano, Cracked Pepper and Olive Oil

Arugula and Radicchio with Feta and Dates

Arugula and Spinach Salad with Prosciutto and Creamy Mango Dressing

Arugula Pesto with Herbed Ricotta Gnocchi

Arugula, Golden Cherries, Marcona Almonds and Parmigiano-Reggiano

Asiago Cheese with Glazed Cipolline Onions

Asian Cucumber Ribbon Salad

Asian Cucumber Ribbon Salad

Asian Cucumber Ribbon Salad

Asian Hot Pot with Chicken and Sweet-and-Spicy Dipping Sauce

Asian Noodle Salad with Eggplant, Sugar Snap Peas, and Lime Dressing

Asian Noodles with Chicken and Scallions

Asian Steak and Noodle Salad

Asparagus and Parmesan Puddings

Asparagus and Parmesan Puddings

Asparagus and Salmon Roe with Egg Sauce

Asparagus and Serrano Ham Salad with Toasted Almonds

Asparagus Gratin

Asparagus Mimosa

Asparagus Roast Beef Roll-Ups

Asparagus Soup with Lemon Crème Fraîche

Asparagus with Morels and Tarragon

Asparagus with Orange Dressing and Toasted Hazelnuts

Asparagus with Prosciutto, Pecorino, and Poached Eggs

Asparagus with Roasted-Garlic Aioli

Assorted Dipping Vegetables

Aunt Marian's Summer Squash Custard Pie

Autumn Minestrone

Autumn Root Vegetable Puree

Avocado and Corn Salsa

Baby Squash with Capers and Parsley

Baby Zucchini and Patty Pan Squash Sauteed in Herb Butter

Bacon-Wrapped Corn on the Cob

Baked Acorn Squash

Baked Acorn Squash

Baked Acorn Squash

Baked Artichoke Dip

Baked Artichokes with Crab and Sourdough Stuffing

Baked Belgian Endive with Pecorino and Walnuts

Baked Cabbage with Bacon

Baked Camembert with Thyme & Garlic

Baked Rice, Cheese, and Vegetable Casserole

Baked Risotto with Roasted Vegetables

Baked Spiced Butternut Squash with Apples and Maple Syrup

Barbecued Ribs with Corn and Black-Eyed-Pea Salad

Barley Risotto with Asparagus and Hazelnuts

Barley with Shiitake Mushrooms

Bay Scallop and Corn Chowder

Beef and Avocado Fajitas

Beef and Barley Soup

Beef and Barley Soup

Beef and Barley Soup

Beef Braised in Barolo

Beef Braised in Barolo

Beef Braised in Red Wine

Beef Braised in Red Wine

Beef Stew with Leeks

Beef Stew with Shiitake Mushrooms and Baby Vegetables

Beef Tenderloin and Vegetable Pot Pies

Beef, Mushroom, and Barley Soup

Beef, Vegetable, and Wild Mushroom Soup

Beet "Poke" Bowl

Beet "Poke" Bowl

Beet "Poke" Bowl

Beet "Poke" Bowl

Beet and Cabbage Borscht

Beet and Cabbage Soup

Beet and Feta Tart

Beet and Walnut Salad

Beet Carpaccio with Goat Cheese and Arugula

Beet Salad with Almond Butter and Gorgonzola Bomboloni

Beet Salad with Plums and Goat Cheese

Beet Soup with Horseradish Cream

Beets and Caramelized Onions with Feta

Beets with Mint and Yogurt

Belgian Endive and Apple Salad with Cranberry Vinaigrette

Bermuda Fish Chowder

Bermuda Fish Chowder

Bermuda Fish Chowder

Best-Ever BLT Wrap

Black Bass and Green Beans with Dill Butter Sauce

Black Bean and Vegetable Wraps

Black Bean Soup with Cumin and Cilantro

Black Radish Salad

Black Roasted Cod with Sea Beans and Oysters

Black-Bean Shrimp with Chinese Broccoli

Blanketed Eggplant

Blanquette de Veau

Blinis with Tapioca Caviar, Candied Fruits, Toasted Pecans, and Creme Fraiche

BLT with Avocado Spread

Blue Cheese Corn Bread

Blue Lake Green Beans with Lemon and Thyme

Bootlegger's Beef

Brain-Boosting Broth

Braised Baby Artichokes and Shallots

Braised Baby Bok Choy

Braised Beets and Red Cabbage

Braised Broccoli with Olives

Braised Chicken With Artichokes and Olives

Braised Chicken with Artichokes and Peas

Braised Endive with Ham and Gruyere

Braised Kashmiri Greens

Braised Lamb Shanks with Swiss Chard

Braised Lamb Shanks with Winter Squash and Red Chard

Braised Sauerkraut with Smoked Pork

Braised Spring Legumes

Braised Veal with Aromatic Vegetables

Bread Stuffing with Crawfish, Bacon, and Collard Greens

Bresaola with Shaved Brussels Sprouts and Horseradish

Broccoflower with Anchovies and Garlic

Broccoli and Broccoli Rabe with Roasted Red Peppers

Broccoli and Broccoli Rabe with Roasted Red Peppers

Broccoli and Cheddar Skillet Flan

Broccoli and Chicken Salad with Lemon Dressing

Broccoli Gratin with Mustard-Cheese Streusel

Broccoli Pancotto

Broccoli Rabe with Parsley Butter

Broccoli with Garlic and Parmesan Cheese

Broccoli with Hot Bacon Dressing

Broccoli with Toasted Garlic Crumbs

Broccoli with Wild Mushrooms

Broccoli-Cheddar Dip

Broccolini with Lemon Oil

Broccolini-Cheddar Melts

Broiled Baby Zucchini Boats with Parmesan Crust

Broiled Vegetables with Toasted Israeli Couscous

Brown Butter Creamed Winter Greens

Brown-Butter Creamed Winter Greens

Brunswick Chicken

Brussels Sprout Tacos with Spicy Peanut Butter

Brussels Sprouts with Chestnuts

Brussels Sprouts with Chestnuts and Bacon

Brussels Sprouts with Shallots and Wild Mushrooms

Brussels Sprouts with White Beans and Pecorino

Bucatini Carbonara with Zucchini

Buckwheat Pasta Primavera

Buffalo Chicken Wings

Bulgur Risotto with Peas and Asparagus

Bulgur, Cucumber, Dill, and Mint Salad

Burekas - My Favorite Breakfast Pastries

Burnt Carrots with Goat Cheese, Parsley, Arugula, and Crispy Garlic Chips

Burrata, Japanese Tomatoes, and Arugula Salad

Burrata, Japanese Tomatoes, Panzanella, Wild Arugula

Buttermilk Soup with Cucumber and Crab

Butternut Squash and Apple Soup

Butternut Squash and Corn Chowder

Butternut Squash and Creamed Spinach Gratin

Butternut Squash Flan

Butternut Squash Pizza

Butternut Squash Soup with Cider Cream

Butternut Squash Soup with Spiced Crème Fraîche

Butternut Squash Tart with Fried Sage

Butternut Squash with Walnuts

Butternut Squash with Walnuts

Butternut Squash with Walnuts

Cabbage and Beet Slaw

Cabbage Soup Diet

Cactus, Chayote, and Green-Apple Salad

Caesar Dip with Crudites

Caesar Salad with Herbed Croutons

Caesar Salad with Herbed Croutons

Café Boulud's Blanquette de Veau

Cal-a-Vie Turkey Cheeseburgers with Chipotle Mayonnaise

Calico Corn Pancakes

California Roll Salad

California Succotash

California Vegetable and Chickpea Chili

Caponata in Lavash Cups

Caponata with Fennel, Olives, and Raisins

Caramelized Eggplant with Harissa Yogurt

Caramelized Eggplant with Harissa Yogurt

Caramelized-Onion and Wine-Braised Brisket with Glazed Vegetables

Carciofi alla Giudea

Cardamom Pea Soup

Caribbean Succotash

Carrot and Caraway Soup

Carrot and Caraway Soup

Carrot and Caraway Soup

Carrot and Radish Salad

Carrot Cake with Lime and Mascarpone Topping

Carrot Cake with Marmalade Cream Cheese Frosting

Carrot Cardamom Soup

Carrot Salad with Green Onions

Carrot Soup with Orange and Tarragon

Carrot Soup with Orange and Tarragon

Carrots and Brussels Sprouts

Carrots Braised in Marsala Wine

Carrots with Cumin

Carrots with Curry and Cilantro

Carrots with Ginger

Carrots with Gremolata

Cashew Chard "Burritos"

Casonsèi from Val Camonica

Cauliflower and Broccoli Flan with Spinach Bechamel

Cauliflower and Broccoli Flan with Spinach Bechamel

Cauliflower and Caramelized Onion Tart

Cauliflower and Chickpea Curry

Cauliflower and Leek Risotto

Cauliflower and Shrimp Caldin

Cauliflower Mousse

Cauliflower Puree

Cauliflower Puree

Cauliflower Soup with Thyme Croutons

Cauliflower with Horseradish Sauce

Cavolo Nero with Cilantro

Cavolo Nero with Cilantro

Cavolo Nero with Cilantro

Celery and Jicama Sauté

Celery Root "Anna" with Bacon and Olives

Celery Root and Pecan Salad

Celery Root Risotto and Pesto

Celery, Avocado, and Bell Pepper Salad with Black Olives

Celery, Avocado, and Bell Pepper Salad with Black Olives

Celery, Sesame, and Tofu Salad

Celery-Root and Apple Puree

Celery-Root and Potato Latkes

Central Asian Rice and Bean Stew

Charcoal-Grilled Corn with Cream, Cheese, and Chile

Chayote and Hearts-of-Palm Salad

Chayote and Hearts-of-Palm Salad

Chayote Soup with Lemongrass and Ginger

Chestnut and Sherry Soup with Truffle Garnish

Chestnut Risotto with Butternut Squash

Chick-Peas and Swiss Chard

Chicken and Biscuits

Chicken and Chickpea Stew

Chicken and Fall Vegetable Pot Pie

Chicken and Green Bean Coconut Curry

Chicken and Mixed Vegetable Stew

Chicken and Parsnip "Fries" with Spicy Vinegar

Chicken and Summer Squash Kebabs

Chicken and Summer Squash Kebabs

Chicken and Vegetable Pot Pies with Cream Cheese Crust

Chicken and Vegetable Pot Pies with Dilled Biscuit Topping

Chicken and Vegetable Sauté Over Herbed Polenta Triangles

Chicken Curry with Veggies on Whole-Grain Couscous

Chicken in Lemongrass Sauce

Chicken in Riesling with Prunes and Cabbage

Chicken Pot-au-Feu

Chicken Salad Sandwiches with Pickled Vegetables

Chicken Salad with Roasted Red Peppers

Chicken Soup Verde

Chicken Vegetable Soup with Ginger

Chicken Vegetable Soup with Lime and Cilantro

Chicken with Bok Choy and Baby Corn

Chicken with Mustard Cream Sauce on Watercress

Chicken with Vegetables and Tarragon

Chicken, Asparagus, and Broccoli Stir-Fry

Chicken, Corn, and Noodle Soup with Saffron

Chicken, Ham, and Fennel Pot Pies

Chicken, Potato, Squash and Artichoke Hash

Chickpea Soup with Arugula

Chickpea Soup with Arugula

Chickpea, Eggplant, and Tomato Tarts

Chickpeas with Spinach

Chief of Staff Cholent (Hebronite Hamim)

Chilaquiles Verdes

Chile-Dusted Oranges, Jicama, and Cucumber

Chilled Asparagus Soup with Timbale of Caviar, Crab, and Avocado

Chilled Asparagus with Sesame Vinaigrette

Chilled Avocado Soup

Chilled Beet Soup with Chives

Chilled Buttermilk Soup

Chilled Carrot and Orange Soup

Chilled Carrot Soup with Garden Herbs

Chilled Corn Soup

Chilled Cucumber Soup with Smoked Salmon and Dill

Chilled Cucumber Soup with Smoked Salmon and Dill

Chilled Cucumber Soup with Smoked Salmon and Dill

Chilled Pea and Tarragon Soup

Chilled Watercress Soup with Onion Cream

Chilled Zucchini Soup

Chilled Zucchini Soup with Lemon-Cumin Shrimp and Cilantro Cream

Chinese Burritos

Chinese Chicken Salad

Chinese Egg Noodles with Smoked Duck and Snow Peas

Chipotle Beef Chili with Lime Crema

Chive-Corn Muffins

Chunky Potato Soup with Dill

Cider-Glazed Roasted Root Vegetables

Citrus Collards with Raisins Redux

Classic Manhattan Clam Chowder

Classic Vegan Pumpkin Pie

Classic Vegan Pumpkin Pie

Classic Vegan Pumpkin Pie

Classic Vegan Pumpkin Pie

Classic Vegan Pumpkin Pie

Clay-Pot Miso Chicken

Coconut Red Lentil Curry

Coconut Vegetable Curry

Cocotte of Vegetables

Cold Avocado and Tomato Soup

Cold Avocado Corn Soup with Cilantro Oil

Cold Cucumber Sauce

Cold Sesame Egg Noodles

Coleslaw with Bay Shrimp and Tarragon

Colombian Arepas

Confetti Corn Bread–Crusted Shrimp in Creole Filling

Contemporary Cassoulet

Cooked Artichokes

Cool Curry Cauliflower Soup

Coriander Pork Tenderloin with Carrot-Ginger Sauce

Coriander-Crusted Scallops with Chive Potato Hash and Sweet Corn Sauce

Corn and Cheese Muffins

Corn and Coconut Pudding

Corn and Green Chili Chowder

Corn and Tomato Gratin

Corn and Winter Squash with Spinach and Bacon

Corn Bisque with Red Bell Pepper and Rosemary

Corn Cakes and Caviar

Corn Custard with Chorizo and Mushrooms

Corn Fritters with Arugula and Warm Tomato Salad

Corn Fritters with Salsa

Corn on the Cob with Chipotle-Scallion Butter

Corn Soup with Sautéed Scallops and Bacon

Corn with Fresh Herbs

Cornbread Casserole with Butternut Squash, Mushrooms, and Ancho Mole

Cornbread Casserole with Butternut Squash, Mushrooms, and Ancho Mole

Cornbread Casserole with Butternut Squash, Mushrooms, and Ancho Mole

Corned Beef and Carrots with Marmalade-Whiskey Glaze

Cornish Beef and Vegetable Turnovers

Cornmeal-Crusted Chicken Salad

Corvina Traditional Ceviche

Couscous a la Greque

Couscous and Feta Stuffed Peppers

Couscous and Feta Stuffed Peppers

Couscous and Lamb Salad

Crab & Sweet Corn Cakes

Crab Salad with Asparagus and Heirloom Tomatoes

Crab with Asparagus and Heirloom Tomatoes

Cracked Pepper Biscuits

Cream of Cauliflower and Stilton Soup

Cream of Cauliflower Soup with Saffron

Cream of Parsnip Soup

Cream of Tomato Soup with Souffléed Cheese Toasts

Cream of Zucchini and Anise Soup

Creamed Chicken and Vegetables

Creamed Peas and Onions

Creamless Cream Corn

Creamy Asparagus Soup

Creamy Butternut Squash Soup

Creamy Chestnut-Mushroom Soup with Sauteed Root Vegetables

Creamy Chicken and Asparagus Soup

Creamy Chicken Pasta Soup

Creamy Chicken-Pasta Soup

Creamy Chinese Celery Soup

Creamy Corn Soup with Red Bell Pepper

Creamy Curried Chicken and Rice Casserole

Creamy Leek Soup

Creamy Southwestern Potato Salad

Creamy Succotash Salad

Creamy Vegetable Soup

Creole Chicken and Okra Gumbo

Crimson Coleslaw

Crispy Cucumber Soup

Crispy Cucumber Soup

Crispy Cucumber Soup

Crispy Garlic Chips

Crispy Potato Galette

Crispy Skate with Cauliflower, Bacon, Capers, and Croutons

Crostini with Roasted Garlic, Goat Cheese, and Apple Chutney

Crostini with White Beans and Basil-Marinated Shrimp

Crudites and Chips with Taco Ranch Dip

Crudites and Chips with Taco Ranch Dip

Crudites and Chips with Taco Ranch Dip

Crudités and Dips

Crudités and Dips

Crudites and Dips

Crudites with Olive Oil and Flavored Salts

Crunchy Chicken Salad with Shiitake Mushrooms, Spicy Sesame Dressing and Peanuts

Crunchy Vegetable Rolls with Soy Dipping Sauce

Crunchy Wasabi Salmon with Lime

Crushed Peas with Feta and Scallions

Cucumber and Chayote Slaw

Cucumber and Watermelon Salad with Hoisin-Lime Dressing

Cucumber Anise Granita

Cucumber Carrot Salad

Cucumber Caviar Canapés

Cucumber Kimchi (Oi Gimchi)

Cucumber Noodles

Cucumber Sake-Tini

Cucumber Salad with Pineapple and Jalapeño

Cucumber, Tomato, and Onion Yogurt Salad

Cucumber-Basil Egg Salad

Cucumbers in Yogurt

Curried Butternut Squash Bisque

Curried Red Lentil Stew with Vegetables

Curried Rice with Cauliflower, Bell Pepper, and Green Onions

Curried Smoked Turkey and Fruit Salad

Curried Sweet Potato Pancakes

Curried Vegetable and Tofu Couscous

Curried Yogurt Dip with Crisp Steamed Broccoli

Deborah Madison's Roasted Squash, Pear, and Ginger Soup

Deep-Dish Rhubarb Pie with Crumb Topping

Dilled Tuna-Cucumber Salad

Dominican Chimi Burgers

Double Celery and Potato Soup

Double-Salmon and Sweet Potato Hash with Poached Eggs

Duck and Wild Mushroom Gumbo

Duck Confit Hash

Dutch Farmer's Cheese Soup

Easy Chicken Pot Pie

Easy Chicken Pot Pies

Edamame Dip with Crudites

Eggplant and Olive Whole Wheat Crostini

Eggplant and Olive Whole Wheat Crostini

Eggplant and Portobello Lasagnas with Roasted Tomato Vinaigrette

Eggplant and Smoked Gouda Open-Faced Grilled Sandwiches

Eggplant Caprese with Grilled Tomato and Basil Vinaigrette

Eggplant Omelet with Coriander and Caraway

Eggplant Rollatini

Eggplant Salad with Dill and Garlic

Eggplant Salad with Miso Ginger Dressing

Eggplant with Sesame Seed Sauce

Eggplant with Tomato-Mint Sauce and Goat Cheese

Eggplant, Red Pepper, and Fontina Panini with Spinach Salad

Ember-Roasted Corn on the Cob

Endive, Pear, and Stilton Salad

English Peas with Mint

Enlightened Chicken Pot Pie

Enlightened Traditional Coleslaw

Espagnole Sauce

Espagnole Sauce

Espagnole Sauce

Eula Mae's Seafood Gumbo

Fabio's Tomato Aspic

Farfalle with Tuna, Tomatoes, and Olives

Farmers' Market Pappardelle

Farro Salad with Peas, Asparagus, and Feta

Farro Soup with Kale and Cannellini

Farro Spaghetti, Beets, Brown Butter, Poppy Seeds

Faux-Fried Onion Rings with Smoky Mayonnaise

Fennel with Shallots, Rosemary, and Goat Cheese

Fennel-Marinated Vegetables in Lettuce Cones

Fennel-Radicchio Salad

Fettuccine with Artichokes

Fettuccine with Country Ham and Vegetables

Fettuccine with Mushrooms and Asparagus

Fettuccine with Mushrooms and Asparagus

Fettuccine with Mushrooms and Asparagus

Fettuccine with Smoked Salmon and Asparagus

Fig-Olive Tapenade

Five-Spice Tofu Stir-Fry with Carrots and Celery

Flatbread with Sausage, Bell Peppers, and Asiago

Fragrant Beef Stir-Fry

Freekeh and Frisée Salad

Freekeh and Frisée Salad

French Toast BLT with Roasted Garlic Vinaigrette

Frenched Green Beans

Frenched Green Beans

Frenched Green Beans

Fresh Corn Ice Cream

Fresh Corn Ice Cream

Fresh Corn Soup

Fresh Fennel Vichyssoise

Fresh Herb Platter (Sabzi Khordan)

Fresh Vegetable Platter with Olive Oil Dip

Frico Caldo with Prosciutto and Garden Salad

Fried Chayote Squash

Fried Eggplant Galatoire's

Fried Eggplant Galatoire's

Fried Green Plantains

Fried Zucchini Blossoms

Fried Zucchini Blossoms

Frisée and Bibb Lettuce with Radishes and Spring Onions

Fudgy Orange-Zucchini Cake with Orange Glaze

Fudgy Orange-Zucchini Cake with Orange Glaze

Garden Vegetable Chowder

Gardener's Pizza

Garlic and Anchovy Dip with Vegetables

Garlic-Braised Beef Shanks

Gemelli with Broccoli Rabe and Anchovies

Giblet and Mushroom Bread Salad

Ginger and Curry Leaf Rasam

Ginger Flank Steak with Sake-Glazed Vegetables

Gingered Parsnip Bisque

Gingered Parsnip Bisque

Gingered Parsnip Bisque

Gingery Sweet Pickled Vegetables

Glazed Cooked and Raw Asparagus with Butter and Parmesan

Glazed Fingerling Potatoes and Baby Vegetables

Glazed Pork Loin with Cilantro and Garlic

Gluten-Free Focaccia Bread

Gnocchi with Mushrooms and Butternut Squash

Goat Cheese and Asparagus Pizza

Goat Cheese and Leek Galette

Golden Beet Carpaccio

Golden Crisp Daikon Cake with Spicy Herb Soy Sauce

Golden Gazpacho

Golden-Fried Pumpkin Purses

Gratin of White Asparagus

Greek Salad Sandwich

Greek Salad with Pickled Beet "Olives"

Greek-Style Cucumber and Yogurt Dip with Dill

Green Bean Amandine

Green Bean and Lemon Casserole

Green Bean and Radish Salad

Green Bean, Zucchini, and Potato Stew

Green Beans and Arugula

Green Beans Braised with Tomatoes and Basil

Green Beans with Citrus Butter Sauce

Green Beans with Coriander and Garlic

Green Beans with Coriander and Garlic

Green Beans with Coriander and Garlic

Green Beans with Coriander and Garlic

Green Beans with Crushed Almonds

Green Beans with Maple-Pecan Butter

Green Beans with Olive Oil

Green Beans with Pecan Pesto

Green Beans with Pecans, Lemon, and Parsley

Green Beans with Thai-Style Sesame Sauce

Green Beans with Wild Mushrooms

Green Curry Chicken with Peas and Basil

Green Papaya Salad

Green Peas in Cream

Green Posole with Chicken

Grill Basket Stir-Fry Vegetables

Grilled Arepas with Farmer's Cheese (or Queso Blanco)

Grilled Asparagus

Grilled Asparagus with Gorgonzola Butter

Grilled Beef, Jicama, and Apple Salad

Grilled Bread and Tomato Salad

Grilled Cheddar and Fennel Sandwiches with Curry Mayo

Grilled Chicken and Vegetable Sandwiches with Tarragon Mayonnaise

Grilled Chicken with Almond and Garlic Sauce

Grilled Corn on the Cob with Chile and Lime

Grilled Corn on the Cob with Chipotle Butter

Grilled Corn on the Cob with Chipotle, Molasses, and Orange Glaze

Grilled Corn on the Cob with Maple-Chipotle Glaze

Grilled Corn on the Cob with Trio of Flavored Butters

Grilled Corn Salad with Lima Beans and Tomatoes

Grilled Corn with Honey-Ginger Barbecue Sauce

Grilled East Coast Oysters with Corn Jalapeño Salsita

Grilled Eggplant Parmigiana

Grilled Eggplant with Yogurt-Mint Sauce

Grilled Fontina and Caponata Panini

Grilled Lacinato Kale

Grilled Lamb and Fig Skewers with Mint-Pepper Glaze and Grilled Eggplant

Grilled Marinated Beef with Vegetables in Rice Paper

Grilled Marinated Vegetables with Fresh Mozzarella

Grilled Olive and Feta Stuffed Focaccia

Grilled Olive and Feta Stuffed Focaccia

Grilled Pear Salad with Bacon, Roquefort, and Port Vinaigrette

Grilled Pear Salad with Bacon, Roquefort, and Port Vinaigrette

Grilled Pork Chops with Clams and Chorizo

Grilled Pork Chops with Clams and Chorizo

Grilled Pork Chops with Clams and Chorizo

Grilled Rainbow Chard with Fava Beans and Oregano

Grilled Ratatouille Salad with Feta Cheese

Grilled Salmon with Papaya-Mint Salsa

Grilled Scallop "Ceviche"

Grilled Shrimp, Corn, and Black Bean Tostada Salad

Grilled Summer Squash and Zucchini

Grilled Sweet Potatoes, Onion, and Bell Pepper with Thyme Vinaigrette

Grilled Tamales with Poblanos and Fresh Corn

Grilled Tricolor Peppers

Grilled Tuna and Peppers with Caper Vinaigrette

Grilled Vegetable Salad with Fresh Basil

Grilled Zucchini and Bell Pepper Fattoush

Grilled Zucchini Pizza

Guacamole Tacos with Tomatillo and Steak Sauce

Gumbo Z'herbes with Red Beans

Habanero Pickled Peaches

Halibut with Vegetable Ragout

Haricot Vert and Red-Onion Salad with Pistou

Haricots Verts with Almonds

Hearts of Palm Salad with Ruby Red Grapefruit and Dungeness Crab

Hearts of Palm Salad with Ruby Red Grapefruit and Dungeness Crab

Hearty Beef Stew with Green Peas and Carrots

Hearty Lamb and Vegetable Stew

Hearty Rutabaga, Turnip, and Carrot Soup

Heirloom Tomato Soup with Arbequina Olives and Shaved Fennel

Herbed Corn on the Cob

Herbed Goat Cheese Toasts

Herbed Pumpkin Seed Mole (Mole Verde con Hierbas)

Herbed Whole-Oat Salad

Holishkes (Stuffed Cabbage)

Holishkes (Stuffed Cabbage)

Home Made Asian Cucumber Salad

Home Made Asian Salad

Home Made Roasted Cauliflower with Cheese Sauce

Home Style Creamy Vegetable Soup

Home Sweet and Sour Tomato Salad

Home-Style Barley Soup

Home-Style Beef and Vegetable Stew

Home-Style Beef and Vegetable Stew

Home-Style Bread Bowls with Savory Onion Soup

Home-Style Chanterelle Mushrooms on Toasted Baguette

Home-Style Chicken Noodle Soup

Home-Style Corn and Vegetable Salad

Home-Style Cornbread Beef Bake

Home-Style Cornbread with Ground Beef

Home-Style Creamy Potato Soup

Home-Style Creamy Potato Soup

Home-Style Gazpacho

Home-Style Gazpacho

Home-Style Marinated Mushroom Crostini

Home-Style Mushroom Risotto Arancini

Home-Style Pea Salad

Home-Style Pearl Barley Soup

Home-Style Potato and Broccoli Casserole

Home-Style Potato and Zucchini Soup

Home-Style Potato Salad

Home-Style Potato Soup

Home-Style Spaghetti Squash Bake

Home-Style Spaghetti Squash Bake

Home-Style Stuffed Olives

Home-Style Vegetable and Pasta Soup

Home-Style Vegetable and Pasta Soup

Home-Style Zucchini Chips with Avocado Dipping Sauce

Home-Style Zucchini Chips with Avocado Dipping Sauce

Homemade Bread Bowls with French Onion Soup

Homemade Chicken Noodle Soup

Homemade Chorizo and Pumpkin Soup

Homemade Creamy Chorizo and Pumpkin Soup

Homemade French Fries with Five Dipping Sauces

Homemade Mushroom Puff Pastry Bites

Homemade Mushroom Puff Pastry Bites

Homemade Pork and Chanterelle Pâté

Homemade Pork and Chanterelle Pâté

Homemade Potato and Zucchini Soup

Honey-Roasted Cherry Tomatoes

Hoppin' John Risotto

Hoppin' John Salad with Molasses Dressing

Horseradish Cheese Grits with Roasted Poblano Peppers and Red Onions

Horseradish Coleslaw

Hot Artichoke and Tarragon Dip

Hot Beef Borscht with Sour Cream

Hungarian Goulash Soup

Ice Water Salad

Indian Spiced Pickled Vegetables

Insalata di Puntarelle

Irish Cheddar and Stout Fondue

Israeli Couscous with Roasted Butternut Squash and Preserved Lemon

Israeli Couscous with Roasted Butternut Squash and Preserved Lemon

Italian Coleslaw with Fennel and Capers

Italian Coleslaw with Fennel and Capers

Italian Coleslaw with Fennel and Capers

Italian Vegetable Stew

Japanese Beef and Vegetable Stew (Sukiyaki)

Jerusalem Chickpea Sandwich Filling

Jicama, Radish, and Pepita Salad

Julienne of Sesame Carrots and Celery Root

Kale with Pickled Shallots

Kale, Butternut Squash, and Pancetta Pie

Kibbutz Vegetable Salad

Kibbutz Vegetable Salad

Kibbutz Vegetable Salad

Kielbasa Sausage with Spiced Sauerkraut

King Oyster Mushrooms with Pistachio Purée

Kohlrabi Slivers and Pea Shoots with Sesame Dressing

Korean Rice Bowl with Steak, Asparagus, and Fried Egg

Korean Vegetable Rice Bowl

La Petite Choucroute

La Puerta Garden Beet Soup

Lamb Chops with Roasted Eggplant Relish

Lamb Shanks with Potatoes, Parsnips, and Kalamata Olives

Lamb with Zucchini Stir-Fry

Lamb with Zucchini Stir-Fry

Lamb with Zucchini Stir-Fry

Lasagna with Asparagus, Leeks, and Morels

Lasagne Rolls with Roasted Tomato and Eggplant

Latkes with Lots of Sauces

Layered Ham and Vegetable Salad

Layered Nacho Salad

Layered Salad of Bulgur, Fennel, Pine Nuts, Dill, and Mint

Lebanese Stuffed Zucchini

Lee Wan Ching's Chinese Broccoli with Ginger Sauce

Lee Wan Ching's Chinese Broccoli with Ginger Sauce

Leek and Chestnut Soup

Leek and Potato Soup

Leek Bread Pudding

Lemon Caper Calamari Steaks with Broccolini

Lemon Couscous with Peas and Carrots

Lemon Fettuccine with Asparagus and Salmon Caviar

Lemon-Garlic Roasted Chicken with Fava Bean Salad

Lemon-Garlic Vinaigrette

Lemongrass Pork with Vietnamese Table Salad

Lemony Green Beans and Peas

Lentil Soup with Italian Sausage and Escarole

Lentil Soup, Date Balls, Celery Salad

Lettuce Wraps with Smoked Trout

Light Minestrone

Lime Noodles with Vegetables, Basil, and Sesame

Linguine Avgolemono with Artichoke Hearts and Green Beans

Linguine with Carrot Ribbons and Lemon-Ginger Butter

Linguine with Tomatoes and Artichoke Hearts

Lo Bok with Sichuan Peppercorns and Fresh Red Chiles

Mac and Cheese with Chicken and Broccoli

Macaroni and Eggplant

Macaroni and Eggplant

Macaroni Frittata

Mache, Frisee, and Radish Salad with Mustard Vinaigrette

Mama Voula's Spanakopita

Mango Gazpacho with Pickled Shrimp

Mango Salsa Wontons

Mango, Jicama, and Corn Salad

Maple-Glazed Sweet Potatoes

Maple-Glazed Sweet Potatoes

Marinated Baby Vegetables

Marinated Olives, Red Bell Pepper, Artichoke Hearts, and Mushrooms

Marinated Tempeh Stir-Fry with Broccoli and Red Bell Pepper

Marinated Vegetable Salad

Marinated Vegetables with Garlic and Thyme

Mashed Potatoes with Carrots

Mashed Potatoes with Carrots and Leeks

Mashed Root Vegetables

Mashed Turnips and Potatoes with Horseradish Bread Crumbs

Meatball and Vegetable Soup

Mediterranean Roasted Vegetable Salad

Mediterranean Salad

Mediterranean Vegetable-Cheese Pie

Medley of Brussels Sprouts, Turnips, and Beets with Hazelnuts

Melted Swiss Cheese with Vegetables

Mesa Barbecue Sauce

Mexican Chopped Salad with Honey-Lime Dressing

Meze Platter with Hummus, Shrimp Salad, and Cucumber Salad

Michel Richard's Fish Soup with Flounder, Crayfish, and Squid

Milk-Poached Alaskan Halibut with Asparagus and Morel Mushrooms

Minestrone Salad

Minestrone with Cabbage and Spinach

Mini Rack of Lamb with Nutty Beluga Lentils and Sautéed Garlic Spinach

Miso Soup with Carrots and Tofu

Miso-Glazed Sea Bass with Asparagus

Mix-and-Mash Root Vegetables

Mixed Mushroom Stuffing with Rice, Raisins, and Apples

Modern Chop Suey with Shallots, Ginger, and Garlic Essence

Molasses and Spice Pumpkin Pie

Molded Jell-O Salad

Moroccan Carrot and Goat Cheese Sandwiches with Green Olive Tapenade

Moroccan Raw Carrot Salad

Moroccan-Spiced Roasted Vegetables

Moroccan-Style Cornish Game Hens

Mountain-Style Paella

Mrs. Patmore's London Particular

Mushroom and Butternut Squash Empanadas

Mushroom and Three-Cheese Strata

Mushroom Pecan Burgers

Mushroom Pecan Burgers

Mushroom Risotto Arancini

Mushroom Wraps with Spinach, Bell Peppers, and Goat Cheese

Mustard Wax Beans

Navy Bean Gravy

Neo-Classical Thanksgiving Dressing with Apricots and Prunes, Stuffed in a Whole Pumpkin

New Delhi Belly

New Wave Guacamole

North African Cracked Wheat Salad

Nuoc Cham Dipping Sauce

Octopus Salad with Scallion and Lime

Onion Soup with Loads of Thyme and Giant Gruyere Crostini

Orange Roughy with Tomato-Cilantro Salsa

Orange, Tomato, Broccoli, and Sweet Onion Salad with Orange Vinaigrette

Orange-Glazed Squash with Sesame

Orange-Pumpkin Roulade

Orecchiette with Broccoli Rabe

Orecchiette with Fresh Mozzarella, Grape Tomatoes, and Garlic Chives

Orecchiette with Rabbit Ragù

Oriental Chicken and Cabbage Salad

Orzo with Grilled Shrimp, Summer Vegetables, and Pesto Vinaigrette

Oven Dried Tomatoes

Oven-Roasted Salmon with Parsnips, Potatoes, and Peas

Over-the-Coals Bistecca Fiorentina

Oxtail Soup with Red Wine and Root Vegetables

Oz Family Stir-Fried Rice

Pan-Fried Jerusalem Artichokes in Sage Butter

Pan-Roasted Sirloin with Corn Relish

Panfried Tofu with Sesame Watercress and Soy-Orange Dressing

Pappardelle with Bean Bolognese Sauce

Paprikas Weiss' Hungarian Cucumber Salad

Parchment-Roasted Vegetables

Parchment-Roasted Vegetables

Parsi Potatoes with Egg

Parsnip and Carrot Chips

Parsnip and Hazelnut Gratin with Bacon

Parsnip Confit with Pickled Currants

Parsnip Spice Cake with Ginger Cream Cheese Frosting

Party Squash Salad

Pasta and Cauliflower Soup

Pasta e Fagioli

Pasta e Fagioli

Pasta Primavera Pronto

Pasta with Butternut Squash and Sage

Pasta with Eggplant, Artichokes, and Bell Pepper

Pasta with Eggplant, Artichokes, and Bell Pepper

Pasta with Green Vegetables and Herbs

Pasta with Kielbasa and Swiss Chard

Pasta with Mushrooms, Sun-Dried Tomatoes, and Pine Nuts

Pasta with Shrimp, Tomatoes, and Arugula

Pasta with Speedy Romesco Sauce

Pasta with Tomatoes and Goat Cheese

Pasta with Tomatoes and Goat Cheese

Pasta with Tomatoes and Goat Cheese

Peas and Potatoes Masala

Peas with Baked Ricotta and Bread Crumbs

Penne with Broiled Vegetables and Feta Cheese

Penne with Shrimp, Asparagus, and Sun-Dried Tomatoes

Penne with Tomato Prosciutto Sauce

Pepper and Coriander Scallop Skewers with Tarragon Salad

Pepper Jack, Avocado and Black Bean Tortillas

Pepper-Grilled Steak with Chopped Summer Salad

Personal Paella with Squid and Scallions

Personal Paella with Squid and Scallions

Petits Pois à la Française

Petits Pois à la Française

Petits Pois à la Française

Phyllo Triangles with Basil, Zucchini, and Pine Nuts

Picante Jicama and Roasted Carrot Salad with Creamy Basil Dressing

Picante Jicama and Roasted Carrot Salad with Creamy Basil Dressing

Pickled Crisp Vegetables

Pickled Napa Cabbage, Carrots, and Snow Peas

Pickled Shrimp and Vegetables

Pickled Sugar Snap Peas

Pickled Vegetables

Pierogi (Potato and Mushroom Sauerkraut)

Pierogies with Tomatoes, Browned Onions, and Dill

Pineapple, Arugula, and Macadamia Nut Smoothie

Pinhead Oat-Crusted Catfish with Roasted Cauliflower and Mustard Greens

Pink Grapefruit, Avocado, and Watercress Salad

Piquillo Pepper and Sardine Tartines

Pistou of Summer Vegetables

Pizza with Leeks, Tomato, and Goat Cheese

Pizza with Sausage, Tomatoes, and Basil

Planked Beef Fillets with Porcini Slather

Poached Chicken with Crunchy Vegetables and Herb Dressing

Poached Eggs with Roasted Asparagus, Prosciutto, and Chive Oil

Poached Lobster Tails and Fried Oysters with Mango and Avocado Purée

Polenta Layered with Cabbage and Sausages

Pomegranate Khoresh

Pomegranate Khoresh

Porcini and Stuffing Strata

Porcini Stuffing with Leeks

Pork and Hominy Stew (Pozole Rojo)

Pork Cracklin's, Shrimp, and Green Pea Salad

Pork Stew with Hard Cider, Pearl Onions, and Potatoes

Pork Tenderloin and Grilled Vegetable Salad

Pork Tenderloin with Sauteed Onion and Fennel and Fennel Cream Sauce

Porterfield Pumpkin Bundt with Snow White Glaze

Porterfield Pumpkin Bundt with Snow White Glaze

Portuguese Chicken

Potato and Asparagus-Stuffed Cheese Crisps

Potato and Fennel Gratin

Potato and Fennel Soup

Potato and Leek Puree

Potato and Sausage Tortelli with Ragù

Potato Pancakes with Confit Duck and Red-Cabbage Beet Slaw

Potato Parsnip Latkes

Potato Pierogi with Cabbage and Bacon

Potato, Celery Root, and Jerusalem Artichoke Purée

Potato, Celery, and Ham Salad with Tarragon

Potato, Cucumber, and Tomato Raita

Prime Rib Roast with Red Wine Sauce

Produce Stand Drink

Prosciutto-Wrapped Asparagus with Truffle Butter

Provençal Fish Stew with Rouille

Pumpkin and Shrimp Bisque

Pumpkin Clafouti

Pumpkin Cooked in Raw Sugar

Pumpkin Flan with Gingersnap Crust

Pumpkin Pie with Spiced Whipped Cream

Pumpkin Soup with Honey and Cloves

Pumpkin Spice Bundt Cake with Buttermilk Icing

Pumpkin, Corn, and Lemongrass Soup

Quail Sauce for Fresh Pasta

Quick and Easy Cioppino

Quick Beef with Broccoli

Quick Curried Cauliflower Soup

Quick Minestrone Soup

Quick Moroccan Vegetable Couscous

Quick Pickled Cucumbers

Quick-Braised Red Cabbage and Apple

Quinoa and Black Bean Salad

Quinoa Brown Rice Sushi

Quinoa Salad with Kale, Pine Nuts, and Parmesan

Radishes with Tarragon Beurre Blanc

Ravioli di Ricotta e Asparagi con Salsa di Piselli

Ravioli Filled with Radicchio

Red Cabbage with Apricots and Balsamic Vinegar

Red Curry Peanut Dipping Sauce

Red Lentil Soup

Red Snapper à la Niçoise

Rib-Eye Roast with Chianti Pan Vegetables and Balsamic Glaze

Rib-Eye Steaks with Bell Peppers and Gorgonzola Butter

Rice Pilaf with Lamb, Carrots, and Raisins

Rice with Puttanesca Sauce

Rice, Pinto Bean, and Corn Salad

Rich Beef Broth with Carrot

Ricotta and Asparagus Ravioli with Green Pea Sauce

Ricotta and Walnut-Stuffed Artichokes

Risotto with Asparagus and Morel Ragout

Risotto with Squash and Pancetta

Roast Baby Lamb

Roast Chicken and Mango Salad with Yogurt

Roast Cornish Game Hen with Spring Vegetables

Roast Illabo Lamb with Tomato, Olives, and Aioli

Roast Pumpkin with Dukkha and Pomegranate

Roast Turkey with Port Gravy

Roasted and Marinated Root Vegetables

Roasted Asparagus

Roasted Asparagus Bundles

Roasted Baby Beets

Roasted Baby Beets and Arugula Salad with Lemon Gorgonzola Vinaigrette

Roasted Balsamic Radicchio

Roasted Beet Soup with Crème Fraîche

Roasted Beet, Red Onion, and Cranberry Relish

Roasted Beets with Cumin and Mint

Roasted Beets with Walnut Gorgonzola Dressing

Roasted Broccoli Florets with Toasted Breadcrumb Gremolata

Roasted Brussels Sprouts

Roasted Butternut Squash Pie

Roasted Butternut Squash Pie

Roasted Butternut Squash with Balsamic Vinegar

Roasted Butternut Squash, Red Grapes, and Sage

Roasted Carrots and Parsnips with Citrus Butter

Roasted Cauliflower

Roasted Cauliflower with Onions and Fennel

Roasted Chicken, Zucchini, and Ricotta Sandwiches on Focaccia

Roasted Corn and Edamame Salad

Roasted Corn and Edamame Salad

Roasted Corn and Green Chili Soup

Roasted Curried Cauliflower

Roasted Eggplant Lasagna with Broiled Tomato Sauce

Roasted Fennel and Baby Carrots

Roasted Golden Nugget Squash

Roasted Green Beans and Radicchio with Garlic

Roasted Halibut and Green Beans with Asian Cilantro Sauce

Roasted Japanese Sweet Potatoes with Scallion Butter

Roasted Kabocha Squash Soup with Pancetta and Sage

Roasted Lamb Chops with Charmoula and Skillet Asparagus

Roasted Parsnips with Sage

Roasted Peppers, Onion, and Eggplant

Roasted Pork Loin with Fennel

Roasted Pork Loin with Fennel

Roasted Pork Loin with Fennel

Roasted Potatoes with Bacon, Cheese, and Parsley

Roasted Radishes with Brown Butter, Lemon, and Radish Tops

Roasted Red Pepper and Eggplant Soup

Roasted Root Vegetables

Roasted Root Vegetables

Roasted Root Vegetables with Romesco Sauce

Roasted Ruby Beets

Roasted Salmon with Red Pepper and Corn Relish

Roasted Sausages, Apples, and Cabbage with Caraway

Roasted Squash, Chestnut, and Chicory Salad with Cranberry Vinaigrette

Roasted String Beans with Shallots

Roasted Vegetable and Chestnut Stuffing

Roasted Vegetable and Prosciutto Lasagna with Alfredo Sauce

Roasted Vegetable Broth

Roasted Vegetable Gravy

Roasted Vegetable Lasagne

Roasted Vegetable Meatloaf with Mustard Mashed Potatoes

Roasted Vegetable Panzanella

Roasted Vegetable Pizza

Roasted Vegetables with Garlic-Tarragon Butter

Roasted Winter Squash with Kale Pipian

Roasted Winter Vegetables

Root Vegetable Cobbler with Chive Biscuit Topping

Root Vegetable Cobbler with Chive Biscuit Topping

Root Vegetable Cobbler with Chive Biscuit Topping

Root Vegetable Fries

Root Vegetable Hash

Root Vegetable Lasagna with Mushroom Broth

Rosaura's Festive Salad

Rosemary Roasted Vegetables

Rough-Mashed Parsnips and Potatoes

Rough-Mashed Parsnips and Potatoes

Rough-Mashed Parsnips and Potatoes

Rustic Bread Stuffing with Bell Pepper and Fresh Thyme

Rustic Bread Stuffing with Bell Pepper and Fresh Thyme

Rutabagas with Caramelized Onions

Sage and Onion "Roast"

Salad of Fennel, Arugula, and Ricotta Salata

Salad-Topped Pizza

Salade Chaude aux Lentilles Avec Vinaigrette a la Moutarde

Salmon and Corn Chowder

Salmon and Scallop Terrine with Frisée Salad

Salmon Paillards with Lettuce and Pea Salad

Salmon Papillotes with Fennel, Potatoes, and Olives

Salmon Smørrebrød Canapés

Salmon with Black Bean Sauce

Salmon with Sweet Chili Glaze, Sugar Snap Peas, and Pea Tendrils

Sausage and Bell Pepper Ziti

Sausage and Lentils with Fennel

Sausage and Vegetable Sauté with Eggs

Sausage-Stuffed Acorn Squash with Molasses Glaze

Sausage-Stuffed Acorn Squash with Molasses Glaze

Sausage-Stuffed Acorn Squash with Molasses Glaze

Sausages and Green Lentils with Tomato Salsa

Sausages and Green Lentils with Tomato Salsa

Sauté of Fresh Fava Beans, Onions, and Fennel

Sauté of Spring Peas with Tarragon

Sauté of Spring Peas with Tarragon

Sauteed Baby Artichokes with Oven-Dried Tomatoes and Green Olive Dressing

Sauteed Baby Beets with Haricots Verts and Lemon

Sauteed Chicken with Hominy Casserole

Sauteed Cod with Asparagus Sauce and Fennel

Sauteed Cod with Creamed Corn and Summer Succotash

Sautéed Pork Chops with Sweet Potato, Apples, and Mustard Sauce

Sauteed Red Snapper Fillets with Fennel and Orange

Sautéed Sea Scallops with Apple-Sesame Couscous and Purple and Yellow Cauliflower Purées

Sauteed Swiss Chard with Onions

Savory Bread Pudding with Mushrooms and Parmesan Cheese

Savoy Cabbage and Lemon Slaw

Savoy Cabbage, Carrot, and Apple Salad

Scallion-Ginger Fried Rice

Scallop Chowder with Bacon

Scalloped Butternut Squash

Scalloped Potatoes

Scalloped Squash, Red Pepper, and Corn Gratin with Cheddar Crust

Scallops with Asparagus

Scotch Bonnet Hot Sauce

Sea Bass with Artichokes, Zucchini, and Tomatoes

Sea Bass with Gingered Vegetable Stir-Fry

Sea Bass with Spicy Roasted Bell Pepper Sauce

Seafood Stew with Cabbage and Carrots

Seafood Stew with Cabbage and Carrots

Seafood Stew with Fennel and Thyme

Seared Cumin Sea Scallops with Cauliflower and Leeks

Seared Salmon with Citrus-Soy Glaze

Seared Salmon with Citrus-Soy Glaze

Seared Scallops with Creamy Noodles and Peas

Seared Tuna with Wasabi-Coconut Sauce and Roasted-Pepper Rice Pilaf

Semolina and Spinach Gratin

Senegalese Chicken with Black-Eyed Peas and Avocado-Zucchini Relish

Sesame Beef and Snow Pea Soup

Sesame Chicken Skewers with Vegetable Slaw

Sesame Soba Noodle and Vegetable Salad

Sesame Tuna Burgers with Fried Shoestring Zucchini

Sesame-Eggplant Salsa

Shaved Asparagus with Parmesan Vinaigrette

Shaved Carrots with Charred Dates

Shaved Raw Brussels Sprouts with Castelrosso

Shellfish Soup with Cilantro

Shingled Sweet Potatoes with Harissa

Short Ribs Provencale with Creme Fraiche Mashed Potatoes

Shredded Pork with Roasted Tomatoes and Chipotle Chiles

Shrimp and Broccolini Stir-Fry

Shrimp Fried Rice with Ginger

Shrimp Sandwiches with Tarragon-Caper Mayonnaise

Shrimp Spring Rolls with Hoisin Dipping Sauce

Shrimp Succotash

Shrimp Veracruz with Brown Rice, Corn, and Olives

Shrimp with Artichoke Pesto

Shrimp, Chicken, and Andouille Gumbo

Shrimp, Vegetable, and Cashew Stir-Fry

Sicilian Drowned Broccoli

Sicilian Fennel and Orange Salad with Red Onion and Mint

Silky Corn Soup

Simmered Greens with Cornmeal Dumplings

Simple Leek and Ricotta Tarts

Simple Vegetable Couscous

Singapore Carrot Cake

Singapore Hawker Rice Noodles

Singapore Shrimp Stir-Fry

Sirloin Patties with Vegetable Sauce

Sizzling Halloumi Cheese with Fava Beans and Mint

Skillet Chicken and Vegetables

Skillet-Glazed Baby Carrots and Sugar Snap Peas

Skirt Steak with Hazelnut Picada and Wilted Escarole

Sliced Calf's Liver with Golden Onions

Sliced Radishes and Watercress on Buttered Ficelle

Slow-Braised Short Ribs, Lardons, and Baby Vegetables

Slow-Cooked Scallions with Ginger and Chile

Smashed Peas with Mint Butter

Smashed Potatoes and Peas

Smoke-Roasted Rustic Root Vegetables

Smoke-Roasted Rustic Root Vegetables

Smoked Mackerel, Celery, and Apple Salad

Smoked Oyster and Potato Salad with Arugula

Smoked Oyster Sticky Rice Stuffing in Lotus Leaf

Smoked Salmon Hash with Red Potatoes and Fennel

Smoked Vegetable Salsa

Smoky Corn Salsa

Smothered Yellow Squash with Basil

Soba Salad with Feta and Peas

Soba with Grilled Asparagus and Sea Scallops with Sweet Miso Sauce

Sophisticated Sloppy Joes

South American Corn Packets

Southwest Corn, Chili, and Cumin Sauté

Southwest Turkey Burgers with Corn Salsa

Southwestern Corn Pudding

Southwestern Shrimp Soft Tacos

Southwestern Succotash

Southwestern Sweet Potato Sauté

Spaghetti alla Carbonara di Zucchine

Spaghetti Pie with Broccoli Rabe

Spaghetti Squash with Moroccan Spices

Spaghetti Syracuse Style

Spaghetti with Cauliflower, Green Olives, and Almonds

Spanish-Style Grilled Vegetables with Breadcrumb Picada

Spiced Lamb Pie

Spiced Roast Beef and Vegetables

Spiced Tomato and Cabbage Slaw

Spiced Winter Squash with Fennel

Spicy Asian Chicken Soup

Spicy Asian Noodle and Chicken Salad

Spicy Avocado-Stuffed Eggs

Spicy Beef with Peppers

Spicy Eggplant and Green Bean Curry

Spicy Noodles with Ginger and Fresh Vegetables

Spicy Nut Salsa with Blue Cheese

Spicy Pumpkin Soup with Mexican Cream and Toasted Pepitas

Spicy Roasted Vegetable Soup with Toasted Tortillas

Spicy Roasted Vegetable Soup with Toasted Tortillas

Spicy Roasted Vegetable Soup with Toasted Tortillas

Spicy Sesame Noodle, Green Bean, and Carrot Salad

Spicy Shrimp and Vegetable Stir-Fry

Spicy Stir-Fried Brown Rice with Broccolini and Scallops

Spicy Tofu and Lemongrass Stir-Fry

Spicy Wok Shrimp with Coconut Rice

Spinach and Carrot Stuffed Flank Steak

Spinach and Endive Salad with Pecans and Blue Cheese

Spinach and Mint Soup

Spinach and Roasted Red Pepper Gratin

Spinach and Tofu "Paneer"

Spinach with Chickpeas and Fried Eggs

Spinach, Mustard Green, and Potato Soup

Split Pea Purée with Pita Wedges

Split Pea Soup with Pumpernickel Croutons

Spring Egg-Drop Soup

Spring Lamb with Grilled Baby Artichokes

Spring Pea Frittata

Spring Pea Frittata

Spring Vegetable Paella

Spring Vegetable Ragout

Springtime Sushi Nests

Stacked Chicken Enchiladas with Salsa Verde and Cheese

Steak Florentine

Steak House Creamed Spinach

Steamed Beets with Tarragon

Stewed-Tomato Bruschetta

Stir-Fried Baby Bok Choy with Garlic

Stir-Fried Bok Choy

Stir-Fried Buckwheat

Stir-Fried Cabbage

Stir-Fried Chicken with Bell Peppers and Snow Cabbage

Stir-Fried Garlic Lettuce

Stir-Fried Shanghai Bok Choy with Ginger

Stir-Fried Sugar Snap Peas and Cherry Tomatoes

Stuffed Artichokes

Stuffed Italian Eggplant

Stuffed Poblano Chiles with Avocado and Potatoes

Stuffed Poblano Chiles with Avocado and Potatoes

Stuffed Rolled Tortillas

Stuffed Turkey with Lemon, Oregano, and Red Onions

Sugar Snap Pea and Cabbage Slaw

Sugar Snap Pea Tempura

Sugar Snap Peas with Ginger and Garlic

Sugar Snap Peas with Tarragon Butter

Sugarcane Shrimp Skewers

Sugarcane Shrimp Skewers

Summer Garden Gazpacho

Summer Garden Tortelloni

Summer Minestrone with Pesto

Summer Tomato and Bell Pepper Soup

Summer Vegetable Curry

Summer Vegetable Tart

Summer Vegetable Terrine

Sun-Dried Tomato Mashed Potatoes

Swanky Mac and Cheese

Swanky Mac and Cheese

Swanky Mac and Cheese

Sweet and Sour Eggplant

Sweet Corn and Halibut Tamales

Sweet Pea and Artichoke Lasagna

Sweet Potato Hash with Bacon

Sweet Potato Noodle Stir-Fry with Choy Sum and Shiitake Mushrooms

Sweet Potato Tart with Coconut Crust and Pecan Streusel

Sweet Potato Turnovers with Sweet Kraut

Sweet Potato-Chickpea-Quinoa Burgers

Sweet Potato-Chickpea-Quinoa Burgers

Sweet Potato-Leek Pancakes

Sweet Potatoes, Apples, and Braising Greens

Swiss Chard Gnocchi

Swiss Chard Ravioli with Quick Tomato Sauce

Swiss Chard with Indian Lime Pickle

Swordfish with Two-Squash, Potato and Tomato Sauté

Tabbouleh with Avocado and Feta Cheese

Tagine of Spring Vegetables with Spiced Tomato Broth and Couscous

Tagliatelle with Parsnips and Pancetta

Tagliatelle with Shredded Beets, Sour Cream, and Parsley

Tamarind-Braised Short Ribs with Truffle Sunchoke Purée, Watercress Purée, and Glazed Chanterelle Mushrooms

Tangy Avocado-Orange Salad

Taro Root Cake (Woo Tul Gow)

Tempeh and Eggplant Pot Pies

Thai Chile-Herb Dipping Sauce

Thai-Style Beef and Asparagus Curry

Thai-Style Chicken and Vegetable Stir-Fry

Three-Bean Salad

Three-Green Pasta with Scallops and Pesto Sauce

Three-Pepper Sausage Cornbread Dressing

Three-Pepper Slaw with Chipotle Dressing

Tiny Pasta Stew

Todd English's Backyard New England Clam Bake

Tofu and Cabbage Salad with Peanut Dressing

Tomato and Corn Pie

Tomato and Pomegranate Salad

Tomato and Watermelon Salad

Tomato, Cucumber, and Pita Salad

Tomato, Edamame, and Corn Sauté with Cumin and Cilantro

Tomato-Infused Bulgur Pilaf with Fresh Basil

Tomato-Infused Bulgur Pilaf with Fresh Basil

Tortilla Casserole with Turkey

Tortilla Casserole with Turkey

Tortillas in Black Bean Purée

Traditional Napa Cabbage Kimchi

True Texas Chili

True Texas Chili

Tuna and Vegetable Fettuccine with Lemon Breadcrumbs

Tuna Sandwiches Provencal

Tuna Souvlaki Gyro with Beet Tahini and Parsley Salad

Turkey and Broccoli Pot Pies

Turkey and Vegetable Sauté

Turkey and Zucchini Meat Loaf

Turkey Potpie with Cheddar Biscuit Crust

Turkey Roulade with Cider Sauce

Turkish-Style Braised Green Beans

Turnip Cake (Law Bock Gow)

Tuscan Panzanella

Tuscan Tuna Salad with Fennel

Tuscan Vegetable Soup with White Beans and Parmesan

Twice-Boiled Vegetable Soup with White Beans

Twice-Cooked Beets in Chianti Glaze

Two Peas in a Pasta

Udon with Grilled Flank Steak

Umeboshi and Rice Salad with Pickled Ginger and Sugar Snap Peas

Veal Demi-Glace

Veal Meatballs with Braised Vegetables

Veal Roasted with Shallots, Fennel, and Vin Santo

Veal Rolls Stuffed with Spinach and Gruyere

Veal Scaloppine with Spring Pea Coulis and Asparagus

Veal, Carrot, and Chestnut Ragout

Veal, Mushroom, and Red Pepper Goulash

Vegetable and Bean Chili

Vegetable and Chicken Curry

Vegetable and Feta Baked Frittata

Vegetable Barley Couscous

Vegetable Couscous Paella

Vegetable Medley in Garlic-Chile Sauce

Vegetable Mousse Terrine

Vegetable Patch Pasta Salad

Vegetable Patch Pasta Salad

Vegetable Patch Pasta Salad

Vegetable Pesto Salad with Warm Goat Cheese Toasts

Vegetable Ragout with Cumin and Ginger

Vegetable Ragout with Parmesan and Balsamic Vinegar

Vegetable Ragout with Parmesan and Balsamic Vinegar

Vegetable Slaw with Miso Dressing

Vegetable Soup with Basil and Garlic

Vegetable Stir-Fry with Garlic-Miso Sauce

Vegetable Stock

Vegetable-Stuffed Veal Loin with Sweetbreads

Vegetables Giardiniera

Vegetables in Spicy Cream Sauce

Vegetables on Rosemary Skewers with White Bean Hummus

Vegetables with Red Pepper and Garlic Mayonnaise

Vegetarian Gravy

Vegetarian Tortilla Soup

Vegetarian-Style Congee (Xi-fan)

Venetian-Style Bean and Pasta Soup

Vidalia Onion Tart with Bacon, Local Honey, and Fresh Thyme

Vietnamese Shrimp and Pork Crepes (Banh Xeo)

Vietnamese-Style Spring Rolls with Shrimp

Vinegared Cucumber Salad

Walnut Risotto with Roasted Asparagus

Warm Asian-Style Slaw

Warm Asparagus and Prosciutto Salad

Warm Broccoli di Rape and Yukon Gold Potato Salad

Warm Broccoli Rabe and Yukon Gold Potato Salad

Warm Broccoli Rabe and Yukon Gold Potato Salad

Warm Chicken and Chorizo Salad

Warm Cucumber Soup with Scallop and Sole Mousselines

Warm Mussel and Marinated Vegetable Salad

Wax Bean, Pea, and Chorizo Salad

Wheat Berries with Braised Beef and Parsnips

Wheat-Berry Salad with Grilled Tofu

Whipped Parsnips with Roasted Garlic

White Asparagus with Truffle Vinaigrette

White Bean Salad

White Cheddar Polenta with Sauteed Greens and Garlic-Roasted Portobellos

White Horseradish Sauce

White Radish Salad

White Root Vegetable Soup with Thyme Butter

White-Bean and Asparagus Salad

Whitefish Salad and Roasted Beet Coleslaw

Whole Roasted Cauliflower with Olive Oil and Capers

Whole-Wheat Pasta Salad with Grilled Zucchini and Olives

Whole-Wheat Spaghetti with Broccoli, Chickpeas, and Garlic

Wichcraft's Roasted Turkey, Avocado, Bacon, Onion Relish, & Aioli on Ciabatta

Wild Garlic and White Bean Curry

Wild Mushroom Frittata with Cheddar, Green Onions, and Peas

Wild Mushroom Pierogies

Wild Mushroom Soup with Sherry

Wild Striped Bass with Charred Leeks and Squid Vinaigrette

Wilted Greens with Garlic and Anchovies

Wilted Greens with Garlic and Anchovies

Winter Caprese Salad

Winter Crudites with Walnut-Garlic Dip

Winter Salad with Lemon-Yogurt Dressing

Winter Squash Soup with Gruyere Croutons

Winter Squash with Browned Butter and Rosemary

Winter Squash with Browned Butter and Rosemary

Winter Squash with Browned Butter and Rosemary

Winter Vegetable and Beef Soup

Winter Vegetable Curry

Winter Wheat Soup

Winter Wheat Soup

Wood-Grilled Oysters in Chipotle Vinaigrette

Wood-Grilled Oysters in Chipotle Vinaigrette

Yams with Spiced Sorghum Butter

Yellow Gazpacho

Yellow Summer Squash and Corn Soup

Yellow Tomatoes Stuffed with Grilled Wild Mushrooms and Parmesan Cheese

Zesty Halibut in Soy-Ginger Dressing

Zucchini and Spinach Frittata

Zucchini and Tomato Salad with Garlic-Chili Dressing

Zucchini Blossoms Stuffed with Tomatoes and Parmesan

Zucchini Carpaccio Salad

Zucchini Fritters

Zucchini in Pecan Brown Butter

Zucchini Lasagna

Zucchini Patties with Feta

Zucchini Trifolati with Tomatoes

Zucchini with Cilantro and Cream

Zucchini-Blossom Quesadillas

Zucchini-Currant Pancakes

Zucchini-Wrapped Fish Fillets

Zuppa di Cavolo Nero, Cannellini, e Salsicce: Kale, White Bean, and Sausage Soup

Zuppa di Cavolo Nero, Cannellini, e Salsicce: Kale, White Bean, and Sausage Soup