1 pinch cayenne pepper or to taste

Chef John's Crunchy Spiced Chickpeas
Chef John's Tzatziki Sauce
Chicken and Mushroom Chimichangas
Grilled Salmon with Bacon and Corn Relish
Mint-Crusted Rack of Lamb
Oyster Stew
Pan-Roasted Halibut with Mushroom Butter Sauce
White Bean Chicken Breast Chili
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