ingredients3 boneless skinless chicken breasts cut sliced into 1/4 inch rounds 2 bell peppers, cored and chopped (i used red, yellow, and green) 3 celery ribs, chopped 1 jalapeno pepper, seeds and stem removed, finely diced 2 tablespoons oil 1 pound medium or large raw shrimp, peeled and de-veined 1 14-oun