olive

A Fruitcake to Love

Acini di Pepe Pasta with Garlic and Olives

Antipasto Salad Sandwiches

Artichoke, Fresh Mozzarella, and Salami Sandwiches

Artichokes, Capers, Olives, Lemon Zest, and Italian Tuna Pasta Shells

Baby Greens with Artisanal Cheeses and Charcuterie

Baby Greens with Artisanal Cheeses and Charcuterie

Baked Halibut with Chopped Olive Salad

Baked Polenta with Sicilian Peperonata and Olives

Baked Sweet Potato with Olives, Feta, and Chile

Baked Swordfish with Olive Relish

Barbecued Steak Brazilian-Style, with Garlicky Marinade and Dipping Sauce

Barbecued Steak Brazilian-Style, with Garlicky Marinade and Dipping Sauce

Barbecued Steak Brazilian-Style, with Garlicky Marinade and Dipping Sauce

Basque-Style Tortilla with Tuna and Tapenade

Beer, Sun-Dried Tomato, and Olive Quick Bread

Best-Ever Egg Salad Sandwiches

Black and Green Olive Tapenade

Black Cod with Olives and Potatoes in Parchment

Black Cod with Swiss Chard, Olives, and Lemon

Black Olive and Goat Cheese Sandwiches

Black Olive Clafoutis

Black Olive Grissini

Black Olive Spread

Braised Broccoli with Olives

Braised Chicken With Artichokes and Olives

Braised Chicken with Tomatoes and Olives (Poulet Provençal)

Braised Duck Legs with Leeks and Green Olives

Braised Rabbit with Olives

Braised Veal Breast with Herbs, Pernod, and Tomatoes

Brazilian Chicken and Rice with Olives

Broiled Swordfish a la Nicoise

Bruschetta with White Beans, Tomatoes, and Olives

Bucatini with Olives, Sun-Dried Tomatoes, and Basil

Butter-Roasted Halibut with Asparagus and Olives

Caesar Salad with Homemade Tapenade Croutons

Calamari-Olive Salad

Cannellini and Macaroni Salad with Grilled Tomatoes, Basil, and Olives

Caponata with Fennel, Olives, and Raisins

Caponatina Toasts

Cauliflower Steaks with Olive Relish and Tomato Sauce

Cedar-Planked Monkfish with Fire-Roasted Puttanesca Relish

Celery Root "Anna" with Bacon and Olives

Celery, Avocado, and Bell Pepper Salad with Black Olives

Celery, Avocado, and Bell Pepper Salad with Black Olives

Chard-Wrapped Fish with Lemon and Olives

Chard-Wrapped Fish with Lemon and Olives

Chard-Wrapped Fish with Lemon and Olives

Charmoula Lamb Burgers

Cheddar Crisps with Roasted Grape Relish

Chicken and Green Olive Enchiladas

Chicken and Mashed Potatoes with Herb-Roasted Tomatoes and Olive Broth

Chicken Breast with Orange and Gaeta Olives

Chicken Picadillo Enchiladas

Chicken Salad Niçoise

Chicken Sauté with Olives and Plum Tomatoes

Chicken with Lemons and Olives (Djej Emshmel)

Chicken With Olive Tapenade

Chicken with Olives and Feta Cheese

Chicken with Roasted Lemons, Green Olives, and Capers

Chicken, Shrimp, and Sausage Stew

Chopped Vegetable Salad with Feta and Olives

Chorizo Spanish Rice

Chunky Tomato and Black Olive Salad

Clam and Calamari Seafood Stew with Salsa Verde

Classic Saganaki with Olives and Lemon

Clementine, Olive, and Endive Salad

Cod Piccata with Paprika

Cod with Lemon, Green Olive, and Onion Relish

Collard Green Olive Pesto

Composed Greek Salad

Cooked Olive Salad

Couscous and Chicken Salad with Orange-Balsamic Dressing

Couscous Salad with Peppers, Olives, and Pine Nuts

Couscous with Clementines, Chickpeas, Olives, and Dates

Crispy Pan-Seared Chicken and Zucchini with Olives and Lemon

Crostini with Spicy Green Olivada

Croutons with Tapenade

Cuban-Style Picadillo

Eel With Olives, Chiles, and Capers (Anguilla Livernese)

Eggplant Crisps with Skordalia and Oven-Dried Tomatoes

Eggplant Steaks with Roasted Pepper Salad

Eggplant Steaks with Roasted Pepper Salad

Eggplant Steaks with Roasted Pepper Salad

Eggplant, Green Olive, and Provolone Pizza

Eggs with Serrano Ham and Manchego Cheese, Green Olive Relish, and Migas

Escarole Salad with White Beans and Lime Vinaigrette

Family-Style Greek Salad

Farfalle with Tuna, Tomatoes, and Olives

Farinata with Sage, Olives, and Onion

Fennel and Carrot Slaw with Olive Dressing

Fennel and Carrot Slaw with Olive Dressing

Fennel and Radicchio Salad with Olive Vinaigrette

Fennel Seed Focaccia with Kalamata Olives

Fennel-Radicchio Salad

Fig and Pomegranate Tapenade

Fig and Walnut Tapenade with Goat Cheese

Fig-Olive Tapenade

Fillet of Trout with Tomato

Fillet of Trout with Tomato

Fillet of Trout with Tomato

Fish Fillets with Olives and Oregano

Focaccia with Olives and Rosemary

French Bread with Kalamata Olives and Thyme

Fresh Goat Cheese, Roasted Beet, and Walnut Tart

Fried Green Olives Stuffed with Blue Cheese

Frittata with Cheese, Sun-Dried Tomatoes, and Basil

Fusilli with Fresh Tomato and Olive Sauce

Goat Cheese in Grape Leaves with Tomato and Olive Salad

Goat Cheese with Olives, Lemon, and Thyme

Greek Millet Saganaki with Shrimp and Ouzo

Greek Pasta Salad with Shrimp and Olives

Greek Salad Sandwich

Greek Salad with Orzo and Black-Eyed Peas

Greek Salad with Radicchio

Greek-Italian Chopped Salad

Green Bean Salad with Tuna Sauce and Olives

Green Bean Salad with Tuna Sauce and Olives

Green Bean Salad with Tuna Sauce and Olives

Green Emporium Pasta with Puttanesca Sauce

Green Gruel with Eyeballs

Green Olive and Almond Tapenade

Green Olive and Caper Tapenade

Green Olive and Caper Tapenade

Green Olive and Caper Tapenade

Green Olive Pimiento Relish

Green Olive Tapenade

Green Olive Tapenade

Green Olive, Lemon, and Garlic-Roasted Leg of Lamb with Potatoes and Pan Gravy

Grilled Butterflied Leg of Lamb with Tomato-Fennel Vinaigrette

Grilled Chicken Salad with Greens and Balsamic Dressing

Grilled Chicken with Lemon and Thyme

Grilled Flatiron Steaks with Tomatoes and Tapenade

Grilled Lamb Skewers with White Bean Salad

Grilled Lamb Skewers with White Bean Salad

Grilled Lamb Skewers with White Bean Salad

Grilled Lemon Chicken Salad with Dill Cream Dressing

Grilled Olive and Feta Stuffed Focaccia

Grilled Olive and Feta Stuffed Focaccia

Grilled Salmon with Tomato-Olive Salsa

Grilled Steak Salad with Green Beans and Blue Cheese

Grilled Swordfish with Eggplant, Anchovy and Green Olives

Grilled Vegetable Salad with Greens, Tomatoes, Herbs, Olives, and Cheese

Grilled Whole Mackerel with Lemon, Oregano, and Olives

Grilled Zucchini and Bell Pepper Fattoush

Halibut with Capers, Olives, and Tomatoes

Halibut with Red Bell Pepper and Olive Relish

Hanger Steak with Spicy Lemon Couscous

Hazelnut and Olive Rugelach

Hazelnut-Crusted Lamb with Tomato-Olive Ragout

Hazelnut-Crusted Racks of Lamb with Tomato-Olive Ragout

Hazelnut-Crusted Racks of Lamb with Tomato-Olive Ragout

Hearts of Palm Salad with Olives and Ham

Heirloom Tomato Salad with Burrata Cheese and Kalamata Dressing

Heirloom Tomato Soup with Arbequina Olives and Shaved Fennel

Herb Jam with Olives and Lemon

Herb Jam with Olives and Lemon

Herb-Crusted Flank Steak with Cherry Tomatoes and Olives

Herb-Rubbed Steaks with Olives Provencal

Herbed Tuna Burgers with Tapenade and Tomatoes

Herby Pasta with Garlic and Green Olives

Huachinango a la Veracruzana (Veracruz-Style Red Snapper)

Islay and Olive

Islay and Olive

Italian Bread Salad

Italian Tuna and Shaved Fennel Sandwich with Black Olive Paste

Janet McCracken's Rib Roast with Tapenade

Lamb Chops with Artichokes and Rosemary

Lamb Shanks with Potatoes, Parsnips, and Kalamata Olives

Lamb Souvlaki Sandwiches with Greek Salad and Tsatsiki Sauce

Lamb with Black Olives (Agnello con Olive Nere)

Lavash Vegetarian Pizza

Layered Salad with Roasted Garlic Dressing

Lemon-Garlic Olives

Lentil Salad with Carrots, Yellow Tomatoes, and Bell Peppers

Linguine with Puttanesca Sauce

Lobster Empanadas

Mahimahi with Charred Onion, Tomatoes, and Tapenade Vinaigrette

Manchego with Almonds and Green Olives

Marinated Olives and Feta Cheese

Marinated Olives, Red Bell Pepper, Artichoke Hearts, and Mushrooms

Marinated Vegetable Salad

Martini on the Rocks

Martini-on-the-Rocks

Mediterranean Chicken Salad

Mediterranean Grilled Lamb Steaks

Mediterranean Pasta Salad with Olives and Capers

Meze Platter with Hummus, Shrimp Salad, and Cucumber Salad

Minted Mediterranean Couscous Salad

Moroccan Beef Stew

Moroccan Carrot and Goat Cheese Sandwiches with Green Olive Tapenade

Moroccan Fish Tagine with Peppers and Olives

Moroccan Spiced Olives

Moroccan Tangerine and Olive Salad

Moroccan-Spiced Lamb Burgers with Beet, Red Onion, and Orange Salsa

Moroccan-Style Chicken Sandwich

Moroccan-Style Cornish Game Hens

Mozzarella and Roasted Red Pepper Boo-schetta

Mozzarella and Roasted Red Pepper Boo-schetta

Muffuletta Sandwich

Muffuletta Spread

Mussels, Clams, and Shrimp with Saffron Risotto and Green Olive Relish

New York Strip Steak with Tomatoes and Olives

Octopus and Potatoes with Olives and Chile

Olive Caper Relish

Olive Focaccia with Pancetta and Onion Topping

Olive-Crusted Rack of Lamb

Onion Muffuletta Sandwich

Onion, Anchovy, and Olive Pizzas

Open-Face Roquefort Burgers with Grilled Onions

Orange, Red Onion and Black Olive Salsa

Orzo Salad with Heirloom Tomatoes and Herbs

Orzo with Everything

Orzo, Feta, and Tomato Salad with Marjoram Vinaigrette

Oven-Braised Halibut Provencale

Oven-Dried Tomato Tart with Goat Cheese and Black Olives

Pan-Baked Lemon Sole with Spinach, Olives, and Tomatoes

Pan-Braised Chicken with Dried Fruits and Olives

Pan-Grilled New York Strip Steaks with Green Olive Tapenade

Pasta with Eggplant, Capers, and Olives

Pasta with Kalamata Olives and Roasted Cherry Tomato Sauce

Pasta with Tomatoes and Goat Cheese

Pasta with Tomatoes and Goat Cheese

Pasta with Tomatoes and Goat Cheese

Penne with Tomatoes, Olives, and Capers

Penne with Tomatoes, Olives, and Two Cheeses

Penne with Vegetables and Olives

Peperoni Imbottiti

Picadillo Arepa Pie

Pickled Vegetables

Pipérade Salad with Olives

Pizza with Fontina, Potatoes, and Tapenade

Plantain Picadillo Pie with Cheese

Poached Chicken with Tomatoes, Olives, and Green Beans

Porterhouse Steaks with Tapenade and Balsamic Vinegar

Portuguese Sausage Sandwiches with Peppers, Onions, and Olives

Portuguese-Style Salt Cod Fritters with Lemon and Olives

Portuguese-Style Salt Cod Fritters with Lemon and Olives

Portuguese-Style Salt Cod Fritters with Lemon and Olives

Potato and Fennel Gratin with Gorgonzola, Olives and Tomato-Marjoram Sauce

Potato Salad with Olives, Green Beans, and Red Onion

Potato Salad with Olives, Tomatoes, and Capers

Pressed Broccoli Rabe and Mozzarella Sandwiches

Pressed Broccoli Rabe and Mozzarella Sandwiches

Pressed Broccoli Rabe and Mozzarella Sandwiches

Pressed Broccoli Rabe and Mozzarella Sandwiches

Pressed Broccoli Rabe and Mozzarella Sandwiches

Provençal Braised Lamb Chops

Provençal Chicken Stew

Provencal Salad

Provençal Short Ribs with Olives and Herbs

Puerto Rican Crab

Pulled Flank Steak in Red Wine Sauce (Ropa Vieja o Carne Ripiada)

Pulled Flank Steak in Red Wine Sauce (Ropa Vieja o Carne Ripiada)

Pulled Flank Steak in Red Wine Sauce (Ropa Vieja o Carne Ripiada)

Queso Manchego con Aceitunas y Piquillos

Quick Brie and Olive Pizza

Quinoa and Bulgur Salad with Feta

Rack of Lamb with Port and Black Olive Sauce

Red and Yellow Pepper Relish

Red Bell Pepper and Eggplant Tian with Anchovies

Red Bell Pepper, Raisin, and Olive Stuffing

Red Bell Pepper, Raisin, and Olive Stuffing

Red Bell Pepper, Raisin, and Olive Stuffing

Red Potatoes with Olives, Feta and Mint

Red Snapper à la Niçoise

Red Snapper Veracruzana

Red Snapper with Potatoes, Tomatoes, and Red Wine

Red Snapper, Veracruz Style

Rice with Puttanesca Sauce

Rigatoni with Brie, Grape Tomatoes, Olives, and Basil

Roast Chicken with Pancetta and Olives

Roast Chicken with Spicy Herbed Olivada

Roast Illabo Lamb with Tomato, Olives, and Aioli

Roast Lamb with Lamb Sausage Crust and Fresh Grape Pan Sauce

Roast Leg of Lamb with Olive and Rosemary Paste

Roasted Black Sea Bass with Tomato and Olive Salad

Roasted Cauliflower with Kalamata Vinaigrette

Roasted Chili-Citrus Chicken Thighs with Mixed Olives and Potatoes

Roasted Cornish Hens with Black Olive Butter

Roasted Eggplant and Pickled Beet Sandwiches

Roasted Feta with Olives and Red Peppers

Roasted Striped Bass with Fennel, Tomatoes, and Olives

Roasted Turbot on a Crisp Potato Cake with Teardrop Tomatoes and Gaeta Olives

Roasted Veal Chops with Shallots, Tomatoes, and Olive Jus

Rockin' Moroccan Stew

Rosemary Focaccia with Olives

Rosemary Marinated Olives

Safoi's Moroccan Chicken Tagine

Safoi's Moroccan Chicken Tagine

Salade Composee

Salmon Nicoise Salad with Black Olive Vinaigrette

Salmon Papillotes with Fennel, Potatoes, and Olives

Salmon Salad with Beans

Salmon with Breadcrumb, Olive, and Sun-Dried Tomato Crust

Sauteed Baby Artichokes with Oven-Dried Tomatoes and Green Olive Dressing

Sauteed Chicken with Tomatoes, Olives, and Feta

Sauteed Chicken with White Wine and Tomatoes

Sauteed Fennel, Capers, and Arugula

Sea Bass with Moroccan Salsa

Seared Marinated Tuna with Black Olive Vinaigrette

Seared Tuna with Olive-Tapenade Vinaigrette and Arugula

Short Ribs Provençale

Shrimp Veracruz with Brown Rice, Corn, and Olives

Shrimp with Sherry-Tomato Sauce

Shrimp, Tomato, and Olive Cocktail

Sirloin Patties with Vegetable Sauce

Skillet Potatoes with Olives and Lemon

Smashed Potato Tomato Gratin

Smoked Pork Chops with Cherry Tomatoes and White Beans

Sole en Papillote with Tomatoes and Olives

Spaghetti with Cauliflower, Green Olives, and Almonds

Spaghetti with Olive and Pine Nut Salsa

Spice-Rubbed Duck Legs with Olives and Carrots

Spicy Baby Okra and Olives

Spicy Baby Okra and Olives

Spicy Cheese Pizza Bread

Spicy Potato Tagine with Preserved Lemon and Olives

Spicy Sausage and Gorgonzola Pizza

Spicy Sauteed Fish with Olives and Cherry Tomatoes

Summer Pasta with Olives, Roasted Peppers, and Capers

Sun-Dried Tomato Tapenade on Polenta Triangles

Sweet and Sour Eggplant

Swiss Chard with Olives and Lemon

Tapenade Butter

Tapenade Butter

Tapenade Butter

Tapenade Caesar with Prosciutto

Tapenade Goat Cheese Crackers

Tapenade Goat Cheese Crackers

Tapenade Goat-Cheese Crackers

Tapenade with Sun-Dried Tomatoes

Tapenade-Filled Burgers

Tapenade-Stuffed Leg of Lamb

Tapenade-Stuffed Leg of Lamb

Three-Olive Martinis

Tomato and Olivada Crostini

Tomato and Tapenade Tartlets

Tricolor Boboli Pizzas

Triple Threat Tomatoes

Tuna and Olive Salad Sandwich

Tuna Empanaditas

Tuna Salad with Olives, Orange, and Bell Pepper

Tuna Tune-Up Sandwich

Turkey Paisano Sandwiches with Fig-and-Black Olive Vinaigrette

Turkey Paisano Sandwiches with Fig-and-Black Olive Vinaigrette

Tuscan Panzanella

Tuscan Tuna Salad with Fennel

Tuscan White Bean Salad with Spinach, Olives, and Sun-Dried Tomatoes

Veal Cacciatore

Veal Meatballs with Braised Vegetables

Veal Scallopini with Olive and Sun-Dried Tomato Sauce

Veal Scallopini with Olive and Sun-Dried Tomato Sauce

Veal Scallopini with Olive and Sun-Dried Tomato Sauce

Veal Scallopini with Olive and Sun-Dried Tomato Sauce

Vegetables Giardiniera

Vermicelli with Sauce alla Sofia

Vine Leaf-Wrapped Sheep's Milk Ricotta with Fennel and Olives

Warm Chicken and Chorizo Salad

Warm Olives with Fennel and Orange

West Indian Beef Stew

Wheat-Berry Salad with Grilled Tofu

White Beans Puttanesca

Winter Italian Chopped Salad

Yassa au Poulet II (Chicken Yassa)

Yassa au Poulet II (Chicken Yassa)

Yellow and Green Bean Salad with Olives, Cherry Tomatoes and Summer Savory

Yellow Rice with Pigeon Peas

Yummy Mummy Meatloaf

Ziti with Roasted Peppers, Green Olives, and Spicy Salami