vegan

2-Minute Chocolate Chip and Pecan Cookie

522 North Pinckney Cocktail

A Rainbow of Grilled Peppers

A Summer Garden's Worth of Vegetables

African Curried Coconut Soup with Chickpeas

Air Fryer Crispy Herbed Chickpeas

Almond Pad Thai with Shirataki Noodles

Almond-Banana Smoothies

Almond-Cherry Chocolate Bark

Almond-Cherry Chocolate Bark

Almond-Milk Granita (Granita di Mandorle)

Almond-Raisin Granola

Annabel's Pasta Salad

Annie Lau's Garlic Stir-Fried Brussels Sprouts

Apple Celery Granita

Apricot Bellini

Apricot, Date, and Pistachio Haroseth

Apricot, Date, and Pistachio Haroseth

Apricots in Caramel Cognac Sauce

Arame-Flecked Asian Couscous

Armenian Vegetable Stew

Armenian Vegetable Stew

Artichauts Jacques

Artichoke Caponata (Capunata i Cacuocciuli)

Artichokes Braised with Garlic and Thyme

Artichokes with Roasted Red Pepper Velvet

Arugula and Persimmon Salad with Pistachio Vinaigrette

Arugula and Persimmon Salad with Pistachio Vinaigrette

Arugula Salad with Pomegranate and Toasted Pecans

Arugula Salad with Pomegranate and Toasted Pecans

Arugula, Fennel, and Apricot Salad

Arugula, Fennel, and Apricot Salad

Arugula, Yellow Tomato, and Nectarine Salsa

Asian Avocado Salsa

Asian Cucumber Ribbon Salad

Asian Cucumber Ribbon Salad

Asian Cucumber Ribbon Salad

Asian Noodle Salad

Asian Noodle Salad with Eggplant, Sugar Snap Peas, and Lime Dressing

Asian Pear and Avocado Salad with Garam Masala Syrup

Asian Pear and Frisée Salad

Asian Slaw with Peanuts

Asian-Style Cole Slaw

Asparagus and Avocado Salad

Asparagus Green Onion Sauté

Asparagus with Orange Dressing and Toasted Hazelnuts

Assorted Dipping Vegetables

Aunt Enza's Overstewed Green Beans

Autumn Apple Sauce

Autumn Farmers' Market Salad

Avocado and Corn Salsa

Avocado and Watercress Salad

Avocado Salad (Ensalada de Aguacate)

Avocado Tomato Salsa

Avocado with Savory Tomato Sorbet and Chips

Avocado-Miso-Mushroom Bowl

Baby Squash with Capers and Parsley

Baked Mushroom-Sesame Rice Balls

Baked Whole Wheat Bread

Balsamic-Strawberry Pops

Banana Coconut Pudding

Basic French Vinaigrette

Basic Oven-Baked Marinated Tempeh

Bean-Creamed Spinach

Beany Minestrone Soup

Beet and Carrot Salad with Coriander and Sesame Salt

Beet and Pear Napoleons with Ginger Juice Vinaigrette

Beet Ravioli with Pine Nut "Goat Cheese" Rosemary-Cream Sauce, Aged Balsamic Vinegar

Beet Salad with Almond Butter and Gorgonzola Bomboloni

Beet, Red Onion, and Horseradish Relish

Beets in Vinaigrette

Beets with Balsamic Vinegar

Belgian Endive and Apple Salad with Cranberry Vinaigrette

Belgian Endive and Walnut Salad (Insalata Belga e Noci)

Bella's Moroccan-Spiced Sweet Potato Salad

Beluga Lentil Caviar on Blini

Ben's Chunky Applesauce

Bevy of Beans and Basil

Bibb Lettuce Salad

Black and Orange Halloween Pasta

Black Bean and Rice Salad

Black Bean and Zucchini Chilaquiles

Black Bean Soup

Black Bean Tacos with Corn Salsa

Black Beans and Rice Your Way

Black Rice Pudding

Black Rice Salad

Black Soybean Hummus

Black-Eyed Peas With Chard and Green Herb Smash

Blanketed Eggplant

Blistered Baby Zucchini, Baby Pattypan Squash, and Grilled Tomatoes

Blistered Padrón Peppers

Blood Orange and Grapefruit Salad with Cinnamon

Blood Orange Marmalade

Blood Orange Mimosas

Blood Orange Mimosas

Blood Orange Rum Punch

Bloody Mary Martinis

Blue Cheese Dressing

Blueberries in Gin Syrup

Blueberry Julep Popsicles

Blueberry Lime Ice Pops

Blueberry Muffins with Lemon Blackberry Glaze

Blueberry Sorbet and Pink Grapefruit Sorbet Coupe

Blueberry Sorbet and Pink Grapefruit Sorbet Coupe

Blueberry Sorbet and Pink Grapefruit Sorbet Coupe

Boiled Yuca (Yuca Hervida)

Brain-Boosting Broth

Braised Baby Onions with Orange Juice and Balsamic Vinegar

Braised Broccoli with Olives

Braised Escarole with Currants and Pine Nuts

Braised Escarole with Currants and Pine Nuts

Braised Escarole with Currants and Pine Nuts

Braised Mustard Greens with Garlic

Bread with Chocolate and Olive Oil

Breakfast Cookies

Broccoli and Broccoli Rabe with Roasted Red Peppers

Broccoli and Broccoli Rabe with Roasted Red Peppers

Broccoli Trees With Creamy White-Bean Dip

Broccoli with Toasted Garlic Crumbs

Broccolini with Lemon Oil

Broccolini With Sesame Sauce and Lemon

Broiled Fennel and Red Bell Pepper Salad

Broiled Tofu with Miso (Tofu Dengaku)

Brothy Noodle Bowl with Mushrooms and Chiles

Brown Rice Pilaf with Saffron and Ginger

Brown Rice Salad with Crunchy Sprouts and Seeds

Bruschetta with Fava Beans, Greens, and Blood Oranges

Brussels Leaf and Baby Spinach Sauté

Brussels Sprout Slaw

Buddha Bowl with Roasted Sweet Potatoes, Spiced Chickpeas, and Chard

Buddha's Delight

Buddha's Delight

Bulgur and Black-Eyed Pea Salad with Tomatoes, Onions, and Pomegranate Dressing

Bulgur and Lentil Salad with Tarragon and Walnuts

Bulgur Pilaf with Roasted Tomatoes, Onions, and Garbanzo Beans

Bulgur Pilaf with Roasted Tomatoes, Onions, and Garbanzo Beans

Bulgur Pilaf with Roasted Tomatoes, Onions, and Garbanzo Beans

Bulgur with Herbs

Bulgur, Cucumber, Dill, and Mint Salad

Burmese Gin Thoke Melon Salad

Butter Lettuce and Radicchio Salad with Strawberries

Butternut Squash with Pumpkin-Seed Pesto

Cabbage Soup Diet

Cabernet-Cranberry Sauce with Figs

California Succotash

Calvados Sorbet

Candied Blood Orange Slices

Candied Clementine Peel

Candied Lemon Peels

Candied Orange and Cranberry Compote

Candied Sweet Potatoes

Cannellini and Fennel Salad with Roasted Peppers, Mushrooms, and Zucchini

Cannellini and Kale Ragout

Cannellini and Kale Ragout

Cannellini and Kale Ragout

Cannellini and Macaroni Salad with Grilled Tomatoes, Basil, and Olives

Cannellini Beans with Garlic and Sage

Cannellini with Tomato-Sage Sauce

Cantaloupe and Cream Sherry Granita

Cantaloupe Conserve

Cantaloupe Sorbet with Melon Confetti Compote

Cantaloupe Soup

Cantaloupe with Coulis

Caponata with Fennel, Olives, and Raisins

Caponatina Toasts

Caramelized Clementines

Caramelized Clementines

Caraway Pickles

Carciofi alla Giudea

Cardamom Applesauce

Cargamanto and Green Bean Salad with Chimichurri Dressing

Caribbean Pumpkin and Black Bean Soup

Caribbean Succotash

Carlos Conrique's Salad

Carom Seeds Poori

Carrot and Cranberry Salad with Fresh Ginger Dressing

Carrot and Radish Salad

Carrot Cabbage Slaw with Cumin Vinaigrette

Carrot, Avocado, and Orange Salad

Carrot, Cilantro, and Chile Slaw

Carrot-Ginger Elixir

Carrots with Cumin

Carrots with Gremolata

Catalan Tomato Bread

Cauliflower and Chickpea Curry

Cauliflower Steaks with Olive Relish and Tomato Sauce

Cauliflower with Almond Aillade

Cauliflower with Almond Aillade

Cauliflower with Rye Crumbs

Cauliflower with Rye Crumbs

Cauliflower with Tarator Sauce

Cava, Strawberry, and Orange Sorbet

Cavolo Nero with Cilantro

Cavolo Nero with Cilantro

Cavolo Nero with Cilantro

Celery and Jicama Sauté

Celery Apple Granita

Celery Root and Pecan Salad

Celery, Avocado, and Bell Pepper Salad with Black Olives

Celery, Avocado, and Bell Pepper Salad with Black Olives

Celery, Sesame, and Tofu Salad

Champagne-Poached Pears

Charred Corn Salad with Basil and Tomatoes

Charred Green Beans with Harissa and Almonds

Charred Heirloom Tomatoes with Fresh Herbs

Chayote and Hearts-of-Palm Salad

Chayote and Hearts-of-Palm Salad

Cherry-Apricot Compote

Chia Seed Porridge with Orange & Yogurt

Chick-Peas and Swiss Chard

Chickpea Curry with Roasted Cauliflower and Tomatoes

Chickpea Ragout

Chickpea-Carrot Salad

Chickpea-Mushroom Burgers

Chile Vinegar Dipping Sauce

Chile-Roasted Almonds

Chilled Asparagus with Sesame Vinaigrette

Chilled Cinnamon-Ginger Tea (Soojong Gwa)

Chilled Soba with Tofu and Sugar Snap Peas

Chilled Tomato and Stone Fruit Soup

Chimichurri Sauce

Chinese Black Rice

Chinese Delight

Chinese Plain Rice

Chipotle Cranberry Sauce

Chipotle Cranberry Sauce

Chipotle Pico de Gallo

Chocolate Anise Bark

Chocolate Cake with Chocolate-Orange Frosting

Chocolate Chip Cookies

Chocolate Chip, Peanut Butter, and Banana Cookies

Chocolate Espresso Sauce

Chocolate Ginger Cake

Chocolate Glaze

Chocolate Grapes

Chocolate Peanut Butter Mousse-Filled Cupcakes

Chocolate Sorbet

Chocolate Sorbet

Chocolate-Coconut Truffles

Chopped Spinach with Toasted Sesame Seeds

Chunky Almond Oil

Churros (Deep Fried Dough Spirals)

Cider-Cinnamon Brussels Sprouts

Cider-Cinnamon Brussels Sprouts

Cilantro Coconut Rice

Cinnamon-Scented Breakfast Quinoa

Cinnamon-Spiced Applesauce

Citrus Collards with Raisins Redux

Citrus Salad with Star Anise Syrup

Citrus Vinaigrette

Classic Red Rice

Classic Red Rice

Classic Red Rice

Classic Vegan Pumpkin Pie

Classic Vegan Pumpkin Pie

Classic Vegan Pumpkin Pie

Classic Vegan Pumpkin Pie

Classic Vegan Pumpkin Pie

Classic Vinaigrette

Clementine, Olive, and Endive Salad

Coal-Roasted Eggplants

Cocoa-Date Truffles

Coconut Creamed Greens

Coconut Mango Rice Noodle Salad

Coconut Milk Sticky Rice with Mangoes

Coconut Red Lentil Curry

Coconut Tamales

Coffee Granita (Caffè Greco)

Cold Sesame Noodles with Cucumber

Cold Sesame Noodles with Summer Vegetables

Cold Soba Noodles with Miso and Smoked Tofu

Cold Spicy Celery

Cold Udon with Grapefruit Ponzu

Collard Greens Slaw

Colombian Guacamole

Concord Grape Jam

Concord Grape Sorbet (Sorbetto di Uva)

Cooked Artichokes

Cooked Carrot Salad with Toasted Cumin Dressing

Cooked Olive Salad

Corn Meal and Oat Waffle Mix

Corn, Tomato, and Basil Salad

Corvina Traditional Ceviche

Costa Rican Breakfast Bowl (Gallo Pinto)

Costa Rican Breakfast Bowl (Gallo Pinto)

Country-Style Tomato and Cilantro Broth

Couscous Salad with Peppers, Olives, and Pine Nuts

Couscous with Apricots

Couscous with Garbanzo Beans and Golden Raisins

Cranberry and Blood Orange Relish

Cranberry and Orange Thyme Sorbet

Cranberry and Pickled Beet Relish

Cranberry Beans

Cranberry Chutney

Cranberry Horseradish Sauce

Cranberry Kumquat Sauce

Cranberry Orange Relish

Cranberry Pineapple Salsa

Cranberry Relish with Grapefruit and Mint

Cranberry Sauce with Cherries, Marsala and Rosemary

Cranberry Sauce with Pinot Noir

Cranberry Sauce with Port and Cinnamon

Cranberry Sauce with Port and Tangerine

Cranberry Sauce with Red Wine, Pomegranate Molasses, and Mediterranean Herbs

Cranberry Sauce with Vanilla Bean and Cardamom

Cranberry Sauce with Vanilla Bean and Cardamom

Cranberry Sorbet

Cranberry Tangerine Conserve

Cranberry Tangerine Conserve

Cranberry, Fig, and Pinot Noir Chutney

Cranberry, Pomegranate, and Meyer Lemon Relish

Cranberry, Quince, and Pearl Onion Compote

Cranberry-Almond Granola

Cranberry-Avocado Salsa

Cranberry-Chipotle Fruit Conserve

Cranberry-Orange Marmalade

Creamy Avocado Pesto

Creamy Chia Coconut Ginger-Carrot Soup

Creamy Fettuccine with Peas and Basil

Creamy Squash Risotto with Toasted Pepitas

Creamy Vegan Mushroom Lasagna

Creole Red Beans and Rice Salad

Crimson Coleslaw

Crimson Prickly Pear Sauce

Crisp Rosemary Potatoes

Crispy Garlic Chips

Crispy Sheet-Pan Broccoli

Crispy Spring Rolls with Spicy Tofu and Vegetables

Crostini with Eggplant Pesto

Crudites with Olive Oil and Flavored Salts

Crunchy Vegetable Rolls with Soy Dipping Sauce

Cuban Avocado, Watercress, and Pineapple Salad (Ensalada de Aguacate, Berro, y Pina)

Cuban Avocado, Watercress, and Pineapple Salad (Ensalada de Aguacate, Berro, y Pina)

Cucumber and Avocado Salad

Cucumber and Chayote Slaw

Cucumber Anise Granita

Cucumber Apple Pickle

Cucumber Dill Spears and Chips

Cucumber Kimchi (Oi Gimchi)

Cucumber-Seaweed Salad

Cucumbers with Wasabi and Rice Vinegar

Cumin Seed Roasted Cauliflower with Salted Yogurt, Mint, and Pomegranate Seeds

Cumin-Scented Quinoa and Black Rice Salad

Curried Chickpea and Lentil Dal

Curried Eggplant

Curried Plum and Green Bean Stir-Fry

Curried Red Lentil Stew with Vegetables

Curried Red Lentil, Kohlrabi, and Couscous Salad

Curried Vegetable and Tofu Couscous

Curry-Spiced Citrus and Avocado Salsa

Dandelion Greens with Hot Olive-Oil Dressing

Danish Potato Salad

Danish Potato Salad

Danish Potato Salad

Dark Chocolate Avocado Brownies

Deconstructed Falafel Salad

Deconstructed Falafel Salad

Deep-Fried Broccoli and Carrots in Scallion and Caper Beer Batter

Deep-Fried Puffy Bread (Poori)

Deep-Fried Puffy Bread (Poori)

Ditalini with Chickpeas and Garlic-Rosemary Oil

Ditalini with Chickpeas and Garlic-Rosemary Oil

Dominican Beans

Donnie's Spice Mix

Double Chocolate Cupcakes with Salted Chia Pudding Frosting

Double Ginger Cookies

Double-Berry Preserves

Double-Dipped Strawberries

Dried Fruit Compote with Port, Cinnamon, and Ginger

Drunken Fig Jam

Easiest Chocolate Cake

Easy Vegetable Stock

Eccentric Caesar Salad

Eccentric Caesar Salad

Edamame Burgers

Edamame Succotash Salad

Eggplant and Sun-dried Tomato Spread

Eggplant Caviar with Fresh Tomato Coulis

Eggplant with Sesame Seed Sauce

Eight-Treasure Puddings

Elderberry Flower Mimosa

Ember-Roasted Squash Hummus

Emilia's Tomato Sauce

Endive and Chicory Salad with Grainy Mustard Vinaigrette

Endive and Escarole Salad with Mustard-Orange Vinaigrette

Endive with Walnut Vinaigrette

Endive, Mache, and Radish Salad with Champagne Vinaigrette

English Pea Hummus

Escarole Salad with White Beans and Lime Vinaigrette

Escarole with Pine Nuts

Escarole, Fennel, and Oak-Leaf Salad

F is for Fruit Purees

F is for Fruit Purees

Fabulous Fig Parfaits

Fagioli-on-Toast

Falafel Crusts or Balls

Falafel with Hummus

Farinata Wedges

Farmers Market Greens

Farmstand Gazpacho

Farro and Pine Nut Tabbouleh

Farro Salad with Peas, Favas, Arugula, and Tomatoes

Fennel and Carrot Confit

Fennel and Carrot Slaw with Olive Dressing

Fennel and Carrot Slaw with Olive Dressing

Fennel and Potato Hash

Fennel and Radicchio Salad with Olive Vinaigrette

Fennel Rice Salad

Fennel Seed-Salt Rub

Fennel-Marinated Vegetables in Lettuce Cones

Fennel-Radicchio Salad

Fig and Thyme Jam

Figs in Red Wine Syrup

Five Bean Picnic Salad

Five-Spice Pecans

Five-Spice Tofu Stir-Fry with Carrots and Celery

Florentine White Bean Soup with Pasta

Florida Ambrosia Salad

Foamy White Steamed Rice and Bean Dumplings

Foamy White Steamed Rice and Bean Dumplings

Focaccia with Olives and Rosemary

Focaccia with Sage

Four Corners Lentil Soup

Four Flowers Juice

Frenched Green Beans

Frenched Green Beans

Frenched Green Beans

Fresh Corn Sauté with Tomatoes, Squash, and Fried Okra

Fresh Fruit Compote with Hazelnut-Cinnamon Biscotti

Fresh Fruit Ice Trio: Lime, Watermelon & Pineapple

Fresh Fruit Platter with Ginger-Mango Sauce

Fresh Grape and Champagne Sorbet

Fresh Herb, Grapefruit, and Fennel Salad

Fresh Orange-Cranberry Sauce with Walnuts

Fresh Oranges with Spiced Red Wine Syrup

Fresh Peach Fizz with Mint

Fresh Semolina Fettuccine

Fresh Spinach with Tofu Dressing

Fresh Stonefruit Chutney

Fresh Strawberry Marmalade

Fresh Strawberry Sorbet

Fresh Strawberry Sorbet with Shortbread Cookies

Fresh Tomato Bloody Marys

Fried Artichokes

Fried Artichokes

Fried Artichokes

Fried Chayote Squash

Fried Chickpea Polenta (Panelle)

Fried Green Plantains

Fried Sunchoke Chips with Rosemary Salt

Fried Sunchoke Chips with Rosemary Salt

Frisée, Escarole, and Endive Salad

Frisée, Radicchio, and Fennel Salad with Mustard Vinaigrette

Frisée-Apple Salad

Fruit Cup with Lime Syrup

Fruit in Lemon-Verbena Syrup

Fruit Salad with Ginger Syrup

Fruit Salad with Herb, Citrus, Mint-Maple, or Basic Syrup

Fruit Salad with Poppy Seed Dressing

Frutta Caramellata

Fuyu Persimmon Relish

Ganache for Hot Chocolate and Mochas

Gardein "Chicken" Scaloppini with Shiitake Sake Sauce, Pea Shoots, and Udon Noodle Cakes

Garlic Potatoes

Garlic Roasted Potatoes

Garlic-Oregano Grilled Pita Bread

Garlicky Broccoli Rabe

Gazpacho Cordobes

Gazpacho Cordobes

Gazpacho Green Beans

Ghetto Pillsbury Fried Doughnuts

Gialina's Kale & Farro Salad with Avocado

Ginger and Curry Leaf Rasam

Ginger Garlic Green Beans

Ginger-Peach Soda

Ginger-Peach Soda

Ginger-Scallion Ramen Noodles

Gingered Pickled Carrots

Gingery Sweet Pickled Vegetables

Gluten-Free Buckwheat Pancakes

Golden Beet and Sunflower Salad

Golden Beet Carpaccio

Golden Citrus Zucchini Dressing

Golden Gazpacho

Grand Fruit Salad

Grandma's Tomato Sauce

Granny Smith Apple Cider Vinaigrette

Grape Leaves Stuffed with Dill-Scented Rice

Grapefruit and Jicama Salad

Grapefruit and Jicama Salad

Grapefruit and Jicama Salad

Grapefruit Brûlée

Grapefruit Campari Sorbetto

Grapefruit Campari Sorbetto

Grapefruit Campari Sorbetto

Grapefruit Cups with Wine Syrup

Grapefruit with Campari Syrup

Grapefruit with Chile and Rosemary

Grapefruit, Ginger, and Star Anise Compote

Greek Salad with Radicchio

Green Bean and Hazelnut Salad

Green Bean and Radish Salad

Green Bean, Corn, and Coconut Stir-Fry

Green Bean, Spinach, and Beet Salad

Green Bean, Spinach, and Beet Salad

Green Bean, Zucchini, and Potato Stew

Green Beans and Arugula

Green Beans Braised with Tomatoes and Basil

Green Beans with Coriander and Garlic

Green Beans with Coriander and Garlic

Green Beans with Coriander and Garlic

Green Beans with Coriander and Garlic

Green Beans with Miso and Almonds

Green Beans with Olive Oil

Green Beans with Pecan Pesto

Green Beans with Pickled-Onion Relish

Green Beans with Sweet Onion Vinaigrette

Green Beans with Toasted Walnuts and Dried Cherry Vinaigrette

Green Leaf Lettuce, Pomegranate, and Almond Salad

Green Pea, Asparagus, and Parsley Soup

Green Pea, Asparagus, and Parsley Soup

Green Pea, Asparagus, and Parsley Soup

Green Pea, Asparagus, and Parsley Soup

Green Pea, Asparagus, and Parsley Soup

Green Peanut Butter Smoothie

Green Salad with Miso-Ginger Dressing

Green Salad with Mustard Vinaigrette

Green Salad with Mustard Vinaigrette

Green Salad with Oil and Vinegar Dressing

Green Summer Soup

Green Tomato and Honeydew Melon Salad

Greens of the Wilderness Salad

Grill Basket Stir-Fry Vegetables

Grilled Asparagus

Grilled Asparagus

Grilled Asparagus

Grilled Baby Potatoes

Grilled Bell Peppers with Criolla Sauce

Grilled Bread with Olive Oil

Grilled Brined Shrimp with Garlic Oil

Grilled Chile Salsa with Rice Crackers

Grilled Corn with Honey-Ginger Barbecue Sauce

Grilled Eggplant with Caponata Salsa

Grilled Fruit with Lemon Zabaglione

Grilled Herb Potatoes

Grilled Lacinato Kale

Grilled Lemons, Baby Artichokes, and Eggplant

Grilled Marinated Eggplant

Grilled Marinated Tempeh Steak with Avocado, Radicchio, and Orange Dressing

Grilled Mushroom Salad with Frisee and Hazelnuts

Grilled Panzanella

Grilled Pineapple and Bananas with Lemonade Glaze

Grilled Pineapple Salsa

Grilled Pineapple with Brown Sugar, Coconut, and Rum

Grilled Portabella and Bulgur Salad "Sandwiches"

Grilled Portobello and Farro Salad

Grilled Radicchio and Kale, Sauerkraut Style

Grilled Rainbow Chard with Fava Beans and Oregano

Grilled Rainbow Chard with Fava Beans and Oregano

Grilled Red and Green Cabbage Slaw

Grilled Red Pearl Onions

Grilled Smashed Potatoes

Grilled Spring Onions

Grilled Summer Squash and Zucchini

Grilled Summer Vegetables with Harissa Dressing

Grilled Sweet Potatoes with Lime Cilantro Vinaigrette

Grilled Sweet Potatoes, Onion, and Bell Pepper with Thyme Vinaigrette

Grilled Tricolor Peppers

Grilled Vegetable Salad with Fresh Basil

Grilled Vegetable Salad with Tofu

Grilled Veggie and Tofu Stack with Balsamic and Mint

Guacamole for Lindsay

Guacamole Taquero

Habanero Pickled Peaches

Happy Morning Juice

Happy Morning Juice

Haricot Vert and Red-Onion Salad with Pistou

Haricots Verts with Almonds

Haroseth (Dried Fruit and Nut Paste)

Heaven and Earth Tempura Cakes (Ten Chi Kaki Age)

Heirloom Tomato Gazpacho

Heirloom Tomato Gazpacho

Heirloom Tomato Gazpacho

Heirloom Tomato Soup with Arbequina Olives and Shaved Fennel

Herb Salad Spring Rolls with Spicy Peanut Sauce

Herbed Lima Bean Hummus

Herbed Potato Salad

Herbed Quinoa Pilaf

Hibiscus Tea Sorbet

Hobo Pack Potatoes with Rosemary and Garlic

Home Made Vegan Cake

Home Made Vegan Chocolate Cake

Home-Made Chocolate Coconut Pie

Home-Style Mac and Cheese

Home-Style Pinto Beans

Home-Style Seitan Rolls

Homemade Corn Tortillas

Homemade Flour Tortillas

Homemade French Fries with Five Dipping Sauces

Homemade Ketchup

Homemade Raw Chocolate Coconut Pie

Homemade Seitan Roast with Mushroom Filling

Indian Potatoes, Peas, and Cauliflower

Indian Spiced Pickled Vegetables

Israeli Couscous with Roasted Butternut Squash and Preserved Lemon

Israeli Couscous with Roasted Butternut Squash and Preserved Lemon

Italian Bread Salad

Italian Vegetable Stew (Ciambotta)

Jamaican Rice and Peas

Jasmine Rice with Cumin and Mustard Seeds

Jasmine Rice with Green Onions, Peas, and Lemon

Jeanne's Gluten-Free All-Purpose Flour

Jerusalem Artichoke and Potato Chips with Mustard Salt

Jerusalem Artichoke Pickles

Jerusalem Chickpea Sandwich Filling

Jicama and Pineapple Salad with Cilantro Vinaigrette

Just-as-Sweet-as-Honey Cake

Kale with Panfried Walnuts

Kale with Pickled Shallots

Kentucky Watermelon

Khao Neeo See Dam

Kibbutz Vegetable Salad

Kibbutz Vegetable Salad

Kibbutz Vegetable Salad

Kir Royale Sorbet

Kiwi-Lime Sorbet

Kohlrabi and Apple Salad with Caraway

Kohlrabi and Mache Salad

Kohlrabi and Mache Salad

Kohlrabi Slivers and Pea Shoots with Sesame Dressing

Korean-Style Romaine

Kumquat Compote with Sauternes and Ginger

Kunkhen's Torn Noodle Soup

La Soupe de Louviers

Lacy Rice Noodle Crisps

Lady Apples in Apple Ice Wine Gelée

Lan Pham's Herbed-Roasted Onions

Lavender Chocolate Bars

Layered Salad of Bulgur, Fennel, Pine Nuts, Dill, and Mint

Lebanese Tabbouleh

Lemon Mint Braised Artichokes

Lemon Pine Nut Tagliatelle

Lemon Pudding Filled Coconut Cupcakes with Shaved Coconut Topping

Lemon Pudding Filled Coconut Cupcakes with Shaved Coconut Topping

Lemon Pudding Filled Coconut Cupcakes with Shaved Coconut Topping

Lemon Roasted Potatoes

Lemon Sorbet with Blackberry Sauce

Lemon Sorbet with Chunky Boysenberry Sauce

Lemon Tabouli with Tender Romaine

Lemon Tabouli with Tender Romaine

Lemon Tabouli with Tender Romaine

Lemon-Garlic Vinaigrette

Lemon-Mint Tabbouleh Salad

Lemon-Roasted Green Beans with Marcona Almonds

Lemon-Scented Quinoa

Lemon-Tahini Sauce

Lemongrass-Scented Coconut Rice

Lemony White Bean Skordalia with Grill-Toasted Pita

Lentil and Rice Salad

Lentil Soup, Date Balls, Celery Salad

Lentil Stew with Spinach and Potatoes

Lentils with Port-Glazed Shallots

Lettuce Greens and Vinaigrette

Lettuce Greens and Vinaigrette

Lettuce Greens and Vinaigrette

Light Refried Black Beans

Lime Margarita Sorbet

Linguine with Zucchini and Mint

Lisa's Grilled Zucchini

Lisa's Grilled Zucchini

Lo Bok with Sichuan Peppercorns and Fresh Red Chiles

Lychee, Lime & Ginger Salad

Macaroni and Eggplant

Macaroni and Eggplant

Mache, Frisee, and Radish Salad with Mustard Vinaigrette

Mango and Melon Dessert

Mango and Melon Dessert

Mango and Melon Dessert

Mango Pomegranate Guacamole

Mango Pomegranate Guacamole

Mango Salsa Wontons

Mango-Boysenberry Mimosa

Mango-Boysenberry Mimosa

Mango-Boysenberry Mimosa

Mango-Boysenberry Mimosa

Mango-Boysenberry Mimosa

Mango-Boysenberry Mimosa

Mango-Chile Ice

Maple Sweet Potato Bread

Maple-Roasted Quince and Sweet Potatoes

Marinated Baby Artichokes with Hot Pepper

Marinated Baby Vegetables

Marinated Eggplant

Marinated Eggplant with Capers and Mint

Marinated Mushroom Salad

Marinated Olives, Red Bell Pepper, Artichoke Hearts, and Mushrooms

Marinated Tomatoes from Teruel

Marinated Vegetables with Garlic and Thyme

Mashed Potatoes with Extra-Virgin Olive Oil

Mashed Potatoes with Extra-Virgin Olive Oil

Mashed Potatoes with Extra-Virgin Olive Oil

Massimo's "Farinella"

Matchstick Potatoes

Melon Salad with Arugula, Fennel, and Marjoram

Melted Kale with Farro

Mesclun Salad with Truffle Vinaigrette

Mexican Bulgur and Vegetable Salad

Mexican Pineapple Salad

Mexican Rice with Mint

Microgreens with Curry Vinaigrette

Mike Romanoff Cocktail

Mint Julep Sorbet

Minted Green Salad

Minted Orange, Fennel, and Red Onion Salad

Minted Spring Vegetables

Miso Soup with Carrots and Tofu

Miso Soup with Vegetables and Tofu

Mixed Berry Spoon Pudding

Mixed Green Salad from Lesbos

Mixed Greens with Tangerines and Fennel

Mixed Greens with Tangerines and Fennel

Mixed Greens with Walnut Vinaigrette

Mixed Mushroom Stuffing with Rice, Raisins, and Apples

Mixed Mushrooms Stroganoff

Mixed-Berry Jam

Moby's Vegan Blueberry Pancakes

Molded Chocolate Bunny

Mom's Sweet-and-Sour Red Cabbage

Moroccan Beet Leaf or Swiss Chard Salad (Salade de Blettes)

Moroccan Raw Carrot Salad

Moroccan Spiced Olives

Moroccan Spicy Carrots

Moroccan-Spiced Caponata and Basil Hero

Moroccan-Spiced Caponata and Basil Hero

Moroccan-Spiced Caponata and Basil Hero

Mulled Cranberry Sauce

Mulled Red Wine with Kirsch

Mushroom Pecan Burgers

Mushroom Pecan Burgers

Mushroom Salad with Yuzu Dressing

Mushroom Salad with Yuzu Dressing

Mustard and Coriander Roasted Potatoes

My Favorite Falafel

My Homemade Potato Chips

Napa Cabbage, Tomato, and Avocado Salad

Napa Cabbage, Tomato, and Avocado Salad

Navy Bean Gravy

New Wave Guacamole

No-Cook Barbecue Sauce

Nopales & Green Beet Salad

North African Cracked Wheat Salad

Oatmeal Cookie Cocktail

Oil and Vinegar Potato Salad

Okra with Scallion, Lime, and Ginger

Old-Fashioned Raspberry Jam

Olive Caper Relish

Olive Oil and Oregano Potato Cake

Olive Oil Mashed Potatoes

Orange and Endive Salad with Maple Chipotle Vinaigrette

Orange and Endive Salad with Maple Chipotle Vinaigrette

Orange and Endive Salad with Maple Chipotle Vinaigrette

Orange and Kiwi Compote with Toasted Almonds

Orange, Jicama, and Watercress Salad

Orange-Campari Granita with Fresh Nectarines

Orange-Glazed Squash with Sesame

Orange-Scented Beet Soup with Chives

Oranges and Pineapple with Orange-Flower Water and Mint

Oranges in Cinnamon Syrup

Orecchiette with Chickpeas

Oregano and Onion Bread

Orzo Salad with Heirloom Tomatoes and Herbs

Orzo Salad with Vegetables and Herbs

Orzo with Artichokes and Pine Nuts

Oven Fries with Coriander Seeds

Oven-Fried Herbed Potatoes

Oven-Fried Herbed Potatoes

Oven-Fried Herbed Potatoes

Oven-Roasted Fries

Overnight Tabbouleh

Panfried Tofu with Asian Caramel Sauce

Parchment-Roasted Vegetables

Parchment-Roasted Vegetables

Parsley Mint Salsa Verde

Parsley, Celery Leaf, and Jicama Salad

Parsley, Radicchio, and Napa Cabbage Salad with Lemon Vinaigrette

Passion Fruit Mimosa

Passion Fruit Nieve

Pasta alla Checca

Pasta with Eggplant, Artichokes, and Bell Pepper

Pasta with Eggplant, Artichokes, and Bell Pepper

Patatine e Carciofi Arrosto

Peach and Prosecco Ice

Peach and Tomato Gazpacho

Peach Ice Cream

Peach Iced Tea Sorbet

Peach Prosecco Cocktail

Peaches and Raspberries in Ancho Syrup with Chile Threads

Peaches in Lillet

Peanut Butter and Jelly Smoothie

Peanutty Energy Bars

Pear Pitcher Margaritas with Chile-Lime Rims

Peas with Roasted Onions and Mint

Penne, Spinach, Asparagus, and Cashew Salad

Peppermint Patties

Peppermint Spoons

Peppers Charred in the Embers with Wasabi Vinaigrette

Perfect Cooked Rice

Perfect Steamed Rice

Persian Cucumber and Purple Rice Salad

Persian Steamed White Rice (Chelo)

Peruvian Rice and Lentils (Tacu Tacu)

Pesto-Heirloom Tomato Pizza

Pickled Baby Squash

Pickled Carrot Sticks

Pickled Carrot Sticks

Pickled Cherries

Pickled Collard Greens with Pineapple

Pickled Hot Chiles

Pickled Napa Cabbage

Pickled Napa Cabbage with Umeboshi Plums

Pickled Napa Cabbage, Carrots, and Snow Peas

Pickled Pearl Onions

Pickled Radishes

Pickled Red Onions

Pickled Red Onions

Pickled Red Onions

Pickled Red Onions

Pickled Red Onions

Pickled Red Onions

Pickled Red Onions

Pickled Red Onions

Pickled Red Onions and Cranberries

Pickled Rice Tabbouleh

Pickled Sugar Snap Peas

Pickled Vegetables

Pico de Gallo with Lemon Zest

Pico de Gallo: Fresh Tomato Salsa

Pierogi (Potato and Mushroom Sauerkraut)

Pine Nut Vinaigrette

Pineapple "Salsa"

Pineapple and Lime Sorbets with Pine Nut Brittle

Pineapple and Roasted Poblano Salsa

Pineapple Anise Sherbet

Pineapple Granita

Pineapple in Ginger Rum Syrup

Pineapple, Arugula, and Macadamia Nut Smoothie

Pink Grapefruit Champagne Sorbet with Pink Grapefruit Sauce

Pipérade Salad with Olives

Piquant Bell Peppers

Piquant Cranberry Sauce

Piquant Cranberry Sauce

Piquant Cranberry Sauce

Pistachio and Dried-Fruit Haroseth

Pistachio Brittle

Pita Bread Salad

Plain Cake Donuts

Plantain Chips with Warm Cilantro Dipping Sauce

Plantain-Stuffed Chipotle Chiles in Escabeche

Plum and Red Wine Sorbet

Plum Applesauce

Plum, Raspberry, and Red Wine Compote

Poached Artichokes

Poached Asian Pears with Star Anise and Tropical Fruit

Poached Oranges with Candied Zest and Ginger

Poached Oranges with Candied Zest and Ginger

Poached Oranges with Candied Zest and Ginger

Pomegranate Mimosas

Pomegranate-Glazed Carrots

Pomegranate-Tangerine Sorbet

Poor Man's "Shrimp" Cocktail

Portobello Mushrooms with Ratatouille and Spinach

Pot Roast of Seitan, Aunt Gloria-Style

Pot-Roasted Artichokes with White Wine and Capers

Potato and Portobello Mushroom Gratin

Potato and Root Vegetable Mash

Potato Curry with Tamarind

Potato Salad with Fresh Herbs and Lemon

Potato Samosa Phyllo Triangles

Potatoes Roasted with Rosemary and Sea Salt

Prepared Horseradish

Prosecco-Rose Petal Ice Pops

Provençal Bok Choy

Provencal Oven-Roasted Tomato Sauce

Prune Armagnac Sorbet

Prunes in Wine with Toasted-Almond Cookies

Pumpkin Cooked in Raw Sugar

Purple Sweet Potato Soup with Salted Mushrooms

Purslane and Parsley Salad

Quick Moroccan Vegetable Couscous

Quick Pickled Onions

Quick Sauteed Endive, Escarole, and Frisée

Quick-Pickled Cherry Tomatoes with Dill

Quince in Syrup

Quince Poached in Cardamom Syrup

Quinoa and Black Bean Salad

Quinoa and Grilled-Pepper Salad

Quinoa Brown Rice Sushi

Quinoa Salad with Fresh Hearts of Palm

Quinoa Stuffing

Quinoa Tabbouleh

Raclette with Farfalle, Cornichons, and Sautéed Onions

Raclette with Farfalle, Cornichons, and Sautéed Onions

Radicchio, Frisée, and Artichoke Salad

Radicchio, Frisée, and Artichoke Salad

Radicchio, Red Cabbage, and Tomatoes with Orange Vinaigrette

Raspberry Chocolate Ice Pops

Raspberry Granita

Rava Dosas with Potato Chickpea Masala

Raw Butternut Squash Ribbon Salad with Orange and Chile

Raw Onion Relish

Raw Tomatillo Salsa

Red and Green Grape Granitas with Muscat and Frozen Sugared Grapes

Red and White Endive Salad

Red Berry Sauce

Red Cabbage Salad with Green Apple, Lingonberry Preserves, and Toasted Walnuts

Red Chileatole with Fall Vegetables

Red Hasselback Potatoes

Red Leaf Salad with Oranges

Red Leaf Salad with Roasted Beets, Oranges, and Walnuts

Red Leaf Salad with Roasted Beets, Oranges, and Walnuts

Red Lentil and Tofu Curry

Red Lentils and Kale with Miso

Red New Potatoes with Mustard Dressing

Red Pepper Hummus

Red Pepper Hummus

Red Pepper Hummus

Red Potato and Green Bean Salad with Dijon Vinaigrette

Red Salad with Champagne Vinaigrette

Red Salad with Champagne Vinaigrette

Red-Leaf and Celery Salad with Caraway-Seed Dressing

Refried Black Beans (Frijoles Negros Refritos)

Rhubarb Collins

Rhubarb Compote

Rhubarb Sorbet with Vanilla Rhubarb Compote

Rice and Lentil Crepes with Potato Filling

Rice Noodles with Cilantro, Mint, and Peanuts

Rice Pudding with Pears and Lemon

Rice Pudding with Pears and Lemon

Rice Soup with Pumpkin

Rice with Fennel and Golden Raisins

Rice with Puttanesca Sauce

Rich Vegetable Stock

Roast Pumpkin with Dukkha and Pomegranate

Roast Walnut and Squash Medley with Persillade

Roasted and Marinated Root Vegetables

Roasted and Raw Carrot Salad with Avocado and Toasted Cumin Vinaigrette

Roasted Apple and Tomatillo Salsa

Roasted Asparagus

Roasted Baby Potatoes with Thyme and Rosemary

Roasted Barbecue Potatoes

Roasted Barbecue Potatoes

Roasted Beetroot, Blood Orange, Red Witlof, and Asparagus with Orange Oil

Roasted Beets with Cumin and Mint

Roasted Broccoli Florets with Toasted Breadcrumb Gremolata

Roasted Brussels Sprouts with Caraway Seeds

Roasted Brussels Sprouts with Caraway Seeds

Roasted Butternut Squash Pie

Roasted Butternut Squash Pie

Roasted Butternut Squash with Balsamic Vinegar

Roasted Calabaza

Roasted Carrots

Roasted Carrots

Roasted Carrots and Parsnips with Citrus Butter

Roasted Cauliflower

Roasted Cauliflower with Kalamata Vinaigrette

Roasted Cauliflower with Onions and Fennel

Roasted Cauliflower, Watercress, and Radicchio Salad

Roasted Chayotes with Garlic

Roasted Cherries

Roasted Chestnuts

Roasted Curried Cauliflower

Roasted Fennel and Baby Carrots

Roasted Fingerlings with Red and Yellow Piperade

Roasted Garlic Asparagus

Roasted Green Beans and Radicchio with Garlic

Roasted Green Beans with Fresh Garlic

Roasted Herb Potato Medley

Roasted Marinated Peppers

Roasted Mixed Peppers with Capers and Marjoram

Roasted Mushroom and Barley Gravy

Roasted Parsnips with Sage

Roasted Peppers, Onion, and Eggplant

Roasted Pineapple-Habanero Chile Salsa

Roasted Potato "Chips"

Roasted Potato Wedges

Roasted Potatoes and Artichokes

Roasted Potatoes and Shallots

Roasted Potatoes with Bay Leaves

Roasted Potatoes with Bay Leaves

Roasted Potatoes with Bay Leaves

Roasted Potatoes with Herbs

Roasted Potatoes with Lemon Salt

Roasted Potatoes, Shallots, and Kale with Caramelized Garlic Dressing

Roasted Red Bell Pepper Salad

Roasted Red Onions with Pomegranate, Orange, and Parsley Gremolata

Roasted Red Pepper and Walnut Spread

Roasted Red Pepper Soup Shots

Roasted Red Pepper-Walnut Dip

Roasted Red Peppers

Roasted Red Peppers and Cauliflower with Caper Vinaigrette

Roasted Rhubarb with Rose Water and Strawberry Sorbet

Roasted Root Vegetables

Roasted Root Vegetables

Roasted Ruby Beets

Roasted Spring Vegetables

Roasted Squash with Lemon-Tahini Sauce

Roasted Squash with Mint and Toasted Pumpkin Seeds

Roasted Strawberries with Black Pepper

Roasted String Beans with Shallots

Roasted Sweet Beet Relish

Roasted Sweet Potato Rounds with Garlic Oil and Fried Sage

Roasted Tomatillo Salsa

Roasted Tomato and Red Pepper Gazpacho

Roasted Tomatoes

Roasted Tomatoes

Roasted Tomatoes

Roasted Winter Squash with Kale Pipian

Roasted Winter Vegetables

Rockin' Moroccan Stew

Root Vegetable Fries

Root Vegetable Hash

Root Vegetable Tagine with Sweet Potatoes, Carrots, Turnips, and Spice-Roasted Chickpeas

Root Vegetables Anna

Rose Water Syrup

Rosemary and Garlic Roasted Potatoes

Rosemary Garlic Potato Bread

Rosemary Roasted Vegetables

Rosy Applesauce

Rotini and Black Bean Salad

Rum-Punch Granita

Rustic Ratatouille

Saada's Tabbouleh

Saffron Rice Pilaf

Saffron Rice Pilaf (Riz au Safran)

Sage and Garlic Grilled Tomatoes

Sake-Braised Mustard Greens with Sesame

Salad of Fresh Herbs and Greens with Fried Eggplant

Salsa de Piña Asada con Habanero: Roasted Pineapple Salsa

Salsa Quemada (Roasted Tomato Salsa)

Salt and Pepper Tofu

Salt and Vinegar Potato Salad

Salted Almond and Pistachio Bark

San Francisco Garlic Fries

San Francisco Garlic Fries

Sauteed Baby Artichokes with Oven-Dried Tomatoes and Green Olive Dressing

Sautéed Broccoli Rabe

Sauteed Brussels Sprouts with Lemon and Pistachios

Sautéed Chicory

Sauteed Collard Greens

Sauteed Dandelion Greens

Sauteed Fennel, Capers, and Arugula

Sautéed Green Beans and Brussels Sprouts with Chile and Mint

Sauteed Green Beans with Coconut

Sautéed Kale with Garlic, Shallots, and Capers

Sautéed Kale with Kohlrabi

Sautéed Kale with Kohlrabi

Sautéed Kale with Kohlrabi

Sautéed Oyster Mushrooms

Sautéed Savoy Cabbage with Scallions and Garlic

Sautéed Watercress

Savory Semolina

Savoy Cabbage Chips

Savoy Cabbage, Carrot, and Apple Salad

Scarborough Fair Tofu Burger

Scarlet Poached Pears

Seared Maitake Mushrooms

Seasonal Country Salad with Spiced Walnuts

Seasonal Fruit Salad with Fresh Mint

Seasonal Fruit-Herb Saladitas

Seasoned Lentil Stew

Seasoned Soybean Sprouts

Second City Diner Veggie Burger

Second City Diner Veggie Burger

Seitan and Polenta Skillet with Fresh Greens

Seitan Skewers with Chimichurri Citrus-Herb Sauce

Sephardic Fruit Paste Candies (Dulce de Fruta)

Sesame Asparagus

Sesame Coleslaw

Sesame Cumin Pita Crisps

Sesame Noodles with Chili Oil and Scallions

Sesame Seed and Arbol Chile Salsa

Shaved Beet and Bitter Greens Salad with Garlic Balsamic Vinaigrette

Shaved Carrots with Charred Dates

Sheet-Pan Cuban Rice and Beans

Sherry-Walnut Oil Vinaigrette

Shingled Sweet Potatoes with Harissa

Shiny Happy Poppers

Shishito Pepper-Pistachio Dip

Shoe String Potatoes (Pommes Pailles)

Simple Candied Orange Peel

Simple Green Salad with Celery Seed and Vinaigrette

Simple Japanese White Rice

Simple Lemon Vinaigrette

Simple Spring Green Salad

Simple Sugar Syrup

Simple Sugar Syrup

Simple Sugar Syrup

Simple Vegetable Couscous

Skillet Hash Browns

Skillet Potatoes with Olives and Lemon

Skillet-Toasted Quinoa

Sliced Tomatoes with Minted Olive Oil and Basil

Slightly Sweet Dill Refrigerator Pickles

Slow-Cooked Cherry Tomatoes with Coriander and Rosemary

Slow-Cooked Eggplant with Lemon and Fennel Seeds

Slow-Cooked Scallions with Ginger and Chile

Slow-Roasted Tomatoes

Slow-Roasted Tomatoes

Smoke-Roasted Rustic Root Vegetables

Smoke-Roasted Rustic Root Vegetables

Smoked Vegetables with Garlic Vinaigrette

Smoky Carrot Dip

Smoky Corn Salsa

Smoky Eggplant Dip (Eggplant Moutabal)

Smoother Bikini Body Smoothie

Smothered Yellow Squash with Basil

Snap Peas with Chile and Mint

Sofrito Grilled Bread

Sour Cherry and Nectarine Salsa

Southwestern Black Bean and Hominy Salad

Southwestern Sweet Potato Sauté

Soy Vanilla Ice Cream

Soy-Pickled Jalapeños

Spaghetti with Burst Cherry Tomatoes

Spaghetti with Burst Cherry Tomatoes

Spaghetti with Olive and Pine Nut Salsa

Spaghetti with Sun Gold Tomato Sauce

Spanish White Beans with Spinach

Spanish-Style Grilled Vegetables with Breadcrumb Picada

Sparkling Panakam (Ginger, Cardamom, Lime Juice Sparkling Water)

Speakeasy Sparkler

Spice-Roasted Chickpeas

Spiced Bulgur with Tomatoes

Spiced Peppers and Eggplant

Spiced Plum Chutney

Spiced Rice Pilaf

Spiced Tomato and Cabbage Slaw

Spiced Water Spinach

Spiced Winter Squash with Fennel

Spicy Baby Okra and Olives

Spicy Baby Okra and Olives

Spicy Chickpea and Spinach Curry

Spicy Eggplant and Green Bean Curry

Spicy Glazed Eggplant

Spicy Horseradish Mustard

Spicy Jicama Fiesta

Spicy Napa Cabbage Slaw with Cilantro Dressing

Spicy Oven-Roasted Potatoes

Spicy Pasta with Tomatoes and Arugula

Spicy Pickled Green Beans and Fennel

Spicy Potato Stacks

Spicy Red-Pepper and Eggplant Confit

Spicy Roasted Eggplant with Tomatoes and Cilantro

Spicy Sauteed Dandelion Greens

Spicy Sesame Noodle, Green Bean, and Carrot Salad

Spicy Soy Nut-Pretzel Mix

Spicy Steel-Cut Oatmeal with Garlic Chips

Spicy Steel-Cut Oatmeal with Garlic Chips

Spicy Stir-Fried Chinese Long Beans with Peanuts

Spicy Tomato, Pepper, Cucumber, Mint, and Parsley Salad

Spicy Two-Bean Vegetarian Chili

Spinach and Celery Salad with Lemon Vinaigrette

Spinach and Mushrooms with Truffle Oil

Spinach and Radicchio Salad with Mushrooms and Cashews

Spinach and Roasted Beet Salad with Ginger Vinaigrette

Spinach Salad with Bosc Pears, Cranberries, Red Onion, and Toasted Hazelnuts

Spinach Salad with Dates

Spinach Salad with Mango and Candied Pecans

Spinach with Pine Nuts and Raisins

Spinach with Pine Nuts and Raisins

Spinach with Sesame Miso Sauce

Spinach with Sesame Shoyu Dressing

Split Pea Purée with Pita Wedges

Squash and Red Pepper Pilaf

Star Anise-Poached Pears

Star Fruit Chips

Star Salad: Mixed Beets and Avocados

Steamed Asian White Rice

Steamed Couscous with Toasted Pumpkin Seeds

Steamed Fingerling Potatoes in White Wine

Steamed Rice and Bean Dumplings in Spicy Lentil and Radish Sauce

Steamed Rice and Bean Dumplings in Spicy Lentil and Radish Sauce

Steamed Soy Milk Custard

Steamed Sticky Rice

Stewed Lima Beans with Garlic

Stewed Potatoes and Green Beans with Tomatoes

Stewed-Tomato Bruschetta

Stir-Fried Bok Choy and Cabbage

Stir-Fried Bok Choy and Mizuna with Tofu

Stir-Fried Brussels Sprouts

Stir-Fried Cabbage

Stir-Fried Garlic Chives with Chile

Stir-Fried Garlic Lettuce

Stir-Fried Green Beans with Coconut

Stir-Fried Sesame Baby Bok Choy

Stir-Fried Sugar Snap Peas and Cherry Tomatoes

Stir-Fried Tofu and Shiitake Mushrooms in Spicy Black Bean Sauce

Stir-Fried Tofu and Vine-Ripened Tomatoes

Stone Fruit Slaw

Strawberries and Grapes with Mint and Vanilla

Strawberries and Grapes with Mint and Vanilla

Strawberries in Red Wine

Strawberry Champagne Ice Cream

Strawberry Daiquiri Slush with Honeydew Melon

Strawberry Granita with Beaujolais

Strawberry Pate de Fruit

Strawberry Preserves with Black Pepper and Balsamic Vinegar

Strawberry Sorbet

Strawberry-Hibiscus Granita

Strawberry-Rhubarb Compote with Ginger and Lime

Strawberry-Watermelon Smoothie with Ginger

String Bean & Arugula Salad

Succotash of Fresh Corn, Lima Beans, Tomatoes, and Onions

Sugar Snap Pea Tempura

Sugar Snap Peas with Ginger and Garlic

Sugared Blackberries

Sugared Cranberries and Sage Leaves

Summer Berry Basil Kissel

Summer Melon with Basil-Mint Granita

Summer Rolls with Baked Tofu and Sweet-and-Savory Dipping Sauce

Summer Vegetable Stir-Fry

Summer's Best Blueberry Sauce

Super Energy Smoothie

Swedish Pickled Beets

Sweet and Chunky Apple Butter

Sweet and Hot Mango Chutney with Cumin-Dusted Pita Wedges

Sweet and Sour Eggplant

Sweet and Sour Onions

Sweet and Spicy Peanut Noodles

Sweet Black Beans

Sweet Corn and Basmati Rice Salad

Sweet Corn and Tomato Salad with Fresh Cilantro

Sweet Cucumber and Radish Salad

Sweet Potato Julius

Sweet Potato Julius

Sweet Potato Ribbon Chips

Sweet Potato Salad with Orange-Maple Dressing

Sweet Potato Turnovers with Sweet Kraut

Sweet Potato with Toasted Coconut

Sweet Potato-Chickpea-Quinoa Burgers

Sweet Potato-Chickpea-Quinoa Burgers

Sweet Shallot Vinaigrette

Sweet Tea Vodka Lemonade

Sweet-Hot BBQ Tater Fries

Swiss Chard with Horseradish

Swiss Chard with Olives and Lemon

Tabbouleh Burgers

Tagine of Spring Vegetables with Spiced Tomato Broth and Couscous

Tangy Avocado-Orange Salad

Taqueria Guacamole

Tashi's Favorite Black Rice Pudding

Tasty Diet Dressing

Tempeh and Eggplant Pot Pies

Tempura Green Beans, Yellow Beans, and Tofu

Tender Chanterelle Salad

The Best Vegan Breakfast Sandwich

The One and Only Truly Belgian Fries

The Only Salsa You Need

The Rainbow Room's Carrot and Peanut Salad

Thick Tahini Sauce

Three-Bean Salad

Thyme-Roasted Potatoes with Balsamic Glaze

Thyme-Roasted Sweet Potatoes

Thyme-Roasted Sweet Potatoes

Thyme-Roasted Sweet Potatoes

Toasted Orzo with Saffron and Fennel

Tofu Aloo Gobi (Cauliflower and Potato Curry)

Tofu and Summer Vegetable Curry

Tofu and Walnut-Stuffed Mushrooms

Tofu Scramble with Yukon Gold and Sweet Potato Home Fries

Tomatillo-Pepita Gazpacho

Tomato and Bread Salad with Red Onion

Tomato and Corn Salsa

Tomato and Cucumber Salad with Pita Bread and Zaatar

Tomato and Pomegranate Salad

Tomato and Tomatillo Gazpacho

Tomato and Watermelon Salad

Tomato Black Pepper Granita

Tomato Focaccia

Tomato Papaya Salsa

Tomato Salad with Pine Nuts and Pomegranate Molasses

Tomato Salad with Shallot Vinaigrette, Capers, and Basil

Tomato Serrano Salsa

Tomato Summer Pudding

Tomato, Cucumber, and Guacamole Sandwiches

Tomato, Edamame, and Corn Sauté with Cumin and Cilantro

Tomato-Coriander Bruschetta

Tomato-White Bean Soup with Pesto

Tomatoes Stuffed with Guacamole

Tomatoey Spiced Chickpeas

Tommy's Rice and Beans

Torquato's Misunderstood Cold Pasta with Garlic Sauce

Torquato's Zucchini Cigars

Tossed Green Salad with Herbs

Traditional Apple-Walnut Charoset

Trifecta Burger

Triple Cranberry Sauce

Tropical Banana Splits

Tropical Fruit Granita

Tropical Fruit Salad

Tropical Fruit Salsa

Truffled French Fries

Tucson Black and White Bean Salsa

Turkish Tomato and Red Pepper Spread

Turkish-Style Braised Green Beans

Turmeric-Kale Fried Rice

Tuscan Farro and Bean Soup

Tuscan Kale Chips

Twelve-Fruit Compote

Vanilla Chai Cupcakes

Vanilla Frosting/Vanilla Sauce

Vanilla-Poached Pineapple

Vegan Chocolate Cheesecake

Vegan Chocolate Ganache Frosting

Vegan Mayonnaise

Vegan Vanilla Marshmallows

Vegan, Gluten-Free Vanilla Cupcakes

Vegetable and Bean Chili

Vegetable Barley Couscous

Vegetable Couscous Paella

Vegetable Platter with Cannellini "Hummus"

Vegetable Stock

Vegetable Stock

Vegetable Stock

Vegetables Giardiniera

Vegetarian Brown Rice Sushi Rolls

Vegetarian Lentil Stew

Vegetarian Piri Piri Chorizo Bake

Vegetarian Red Pozole with Red Beans

Vegetarian Tortilla Soup

Very Chocolaty Chocolate Brownies

Very Chocolaty Chocolate Brownies

Wacky Chocolate Cake

Walnut Tarragon Bulgur

Warm Asian-Style Slaw

Warm Beet Salad with Dill

Warm Blackberry Chutney

Warm Blackberry Chutney

Warm Chestnut and Apple Salad

Warm Herbed Coriander Rice Salad

Warm Tofu with Spicy Garlic Sauce

Water Chestnut Cake

Water Chestnut Cake

Watercress and Frisée Salad with Green Apple and Celery Root

Watercress and Frisée Salad with Green Apple and Celery Root

Watermelon Granita

Watermelon Granita with Blueberries

Watermelon Granita with Blueberries

Watermelon Salad

Watermelon Sorbet with Chocolate Seeds

Watermelon-Mint Ice Cubes

Watermelon-Mint Ice Cubes

Watermelon-Mint Ice Cubes

Wheat Berries with Charred Onions and Kale

White Bean and Artichoke Dip

White Bean Dip with Chips and Sticks

White Bean Salad

White Beans in Sherry-Bread Crumb Gravy

White Beans with Roasted Tomatoes

White Beans with Sage and Olive Oil

White Beans with Sage and Olive Oil

White Beans with Tomatoes and Chilies

White Radish Salad

Whole Roasted Cauliflower with Olive Oil and Capers

Whole Wheat Cinnamon Sticky Buns

Whole Wheat Cinnamon Sticky Buns

Whole Wheat Couscous with Lemon, Peas, and Chives

Whole-Wheat Pizza Crust

Whole-Wheat Spaghetti with Broccoli, Chickpeas, and Garlic

Wild Rice Salad

Wilted Greens with Warm Sherry Vinaigrette

Wilted Mixed Greens

Wine-Marinated Grapes

Winter Dried Fruit and Nut Chocolate Bark

Winter Lettuces with Pomegranate Seeds

Winter Sorbet Sampler

Winter Squash with Caramelized Onions

Winter Vegetable Roast with Maple-Mustard Vinaigrette

Winter Vegetable Roast with Maple-Mustard Vinaigrette

Winter Vegetable Roast with Maple-Mustard Vinaigrette

Winter Wheat Soup

Winter Wheat Soup

Yam and Black Bean Burritos with Amaranth

Yam and Plantain Scoop

Ye'abesha Gomen (Collard Greens)

Ye'abesha Gomen (Collard Greens)

Yellow and Green Bean Salad with Olives, Cherry Tomatoes and Summer Savory

Yellow Gazpacho

Yellow Rice (Arroz Amarillo)

Yellow Split Peas with Coconut Chips

Yellow Summer Squash and Corn Soup

Yuca with Garlic Sauce

Yukari Shiso Salt Yaki Onigiri

Yukon Gold Potato Salad with Chiles, Cilantro, and Toasted Cumin

Za'atar Sweet Potatoes and Garlicky Kale

Zucchini "Tagliatelle" with Mint, Cucumber, and Lemon

Zucchini and Tomato Salad with Garlic-Chili Dressing

Zucchini Carpaccio

Zucchini Salad With Ajo Blanco Dressing & Spiced Nuts

Zucchini, Onion, and Tomato Salad with Saffron and Cinnamon

Zucchini-Basil Soup