Tag: Poach

Asparagus with Prosciutto, Pecorino, and Poached Eggs

Barely Cooked Salmon with Parmesan Polenta and Mushroom Consommé

Barely Cooked Salmon with Parmesan Polenta and Mushroom Consommé

Best Ever Salmon Cakes with Homemade Tartar Sauce

Black Cod Fillets Poached in Five-Spice Broth with Baby Bok Choy and Udon

Campari-Poached Pears with Raspberry Sauce

Catch of the Sea Chowder

Champagne-Poached Pears

Chicken Pot-au-Feu

Chicken Tamales with Tomatillo-Cilantro Sauce

Chocolate Ravioli in Bittersweet Chocolate Sauce

Chocolate Ravioli with Bittersweet Chocolate Sauce

Coconut-Cumin Pancakes Stuffed with Veggies

Corned Beef Hash with Poached Eggs

Crumb-Covered Poached Eggs

Deep-Fried Poached Eggs with Creamed Spinach and Serrano Ham

Double-Salmon and Sweet Potato Hash with Poached Eggs

Dried Fruit and Fresh Grapefruit Compote

Easy Poached or Grilled Trout with Orange Sauce

Fearless Sous Vide Poached Eggs

Fish in Crazy Water

Floating Islands

Flounder Poached in Fennel-Tomato Sauce

Ginger Cardamom Oeufs à la Neige

Ginger Scallion Egg Drop Soup

Hamburger and Carrot Medley

Honey-Poached Pears with Mascarpone

Il Pesce in Brodetto

Il Pesce in Brodetto

Il Pesce in Brodetto

Kat's Version of Chicken Enchiladas

Lamb Meatballs with Escarole, Cipollini Onions, and Cranberry Beans

Liu Shaokun's Spicy Buckwheat Noodles with Chicken

Masa Pancakes Topped with Poached Eggs and Chipotle Ranchera Salsa

Milk-Poached Alaskan Halibut with Asparagus and Morel Mushrooms

Nautico's Lobster Newburg

Oil-Poached Tuna with Escarole and Lima Beans

Olive-Oil-Poached Shrimp with Winter Pistou

Oysters Rockefeller "Deconstructed"

Papaya Poached in Cinnamon-Lime Syrup

Pasta and Chicken Gratin

Pear and Almond Tart

Pear and Almond Tart

Pear and Almond Tart

Pears Poached in Port and Cranberry Juice with Port Syrup

Pears Poached in Red Wine, Cardamom and Orange

Peppery Pasta Carbonara with Poached Egg

Perfect Poached Eggs

Pine Nut Torta with Marsala-Poached Autumn Fruit

Poached Apples with Vanilla Yogurt

Poached Apricots in Vanilla-Thyme Syrup with Crème Fraîche

Poached Asian Pears with Star Anise and Tropical Fruit

Poached Chicken Breast Stuffed with Goat Cheese and Spinach

Poached Chicken with Tomatoes, Olives, and Green Beans

Poached Duck Foie Gras with Grape Chutney

Poached Egg Perfection

Poached Egg Perfection

Poached Eggs in Pipérade

Poached Eggs in Red Wine Sauce

Poached Eggs with Roasted Asparagus, Prosciutto, and Chive Oil

Poached Eggs with Roasted Tomatoes and Portabellas

Poached Eggs with Tomato Cilantro Sauce

Poached Lobster with Vegetable Macedonia

Poached Oranges with Candied Zest and Ginger

Poached Oranges with Candied Zest and Ginger

Poached Oranges with Candied Zest and Ginger

Poached Oysters and Artichokes with Champagne Cream

Poached Oysters with Beet Mignonette

Poached Oysters with Beet Mignonnette

Poached Peaches with Vanilla

Poached Pear Tartlets with Brandy Sabayon

Poached Pears in Phyllo with Madeira Zabaglione

Poached Pears with Marsala, Cinnamon, and Vanilla

Poached Pears with Star Anise

Poached Salmon Fillets with Watercress Mayonnaise

Poached Salmon in Aspic

Poached Salmon with Basil Butter and Succotash

Poached Scallops with Caviar Sauce

Poached Scallops with Caviar Sauce

Poached Seckel Pear with Pomegranate, Cabrales Cheese, and Szechuan Pepper Ice Cream

Poached Sockeye Salmon with Mustard Herb Sauce

Poached Wild Salmon with Peas and Morels

Port-and-Spice Poached Pears with Granita

Quince Calvados Crepe Souffles

Rhubarb Rice Pudding

Roasted Pork Loin with Poached Plums

Salmon Salade Niçoise

Salmon Trout Poached in White Wine

Salmon-Wrapped Poached Eggs

Sambuca Poached Figs with Ricotta and Pine Nuts

Savory Parmesan Pain Perdu with Poached Eggs and Greens

Savory Parmesan Pain Perdu with Poached Eggs and Greens

Scallion and Asparagus Salad

Scallop Ceviche with "Tiger's Milk"

Scarlet Poached Pears

Simple Poached Salmon

Skillet Poached Eggs with Prosciutto

Skillet-Roasted Chicken with Farro and Herb Pistou

Skin-on Creamy Mashed Potatoes

Star Anise-Poached Pears

Swordfish Conserva with Creamy Polenta

Tea-Poached Pears with Tapioca Pearls and Satsumas

Tea-Smoked Duck Breast with Pears and Blueberry Jus

Tomato Soup with Poached Eggs and Crispy Croutons

Traditional Bread Sauce

Truffled Toast with Radicchio and Egg

Turkish Poached Eggs with Yogurt and Spicy Sage Butter

Vanilla-Poached Pineapple

Warm Chanterelle Salad with Speck and Poached Eggs

Wine-Poached Pears with Triple-Crème Cheese