2 cloves fresh garlic, peeled minced

Ann's Pantry Pasta Sauce: Tomato and Artichoke Hearts
Broccoli Cheddar Soup with Crab Meat
Deer Chili
Greek Salad
Hamburger Noodle Casserole (1 cup serving)
Slightly Curried Sweet Potato Soup
Smoky Mac N' Cheese (Lobster Optional)
Spaghetti Bolognese
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