ingredients2 lbs boneless and skinless chicken bre cut into 1 ” pieces1/2 tbsp coconut or avocado oil1/2 tbsp butter1/4 cup cayenne pepper sauce (more to taste)*3 oz blue cheese1 cup plain yogurt (i used organic 4%)1/4 tsp salt + a pinchground black pepper, to taste1 head romaine or iceberg lettuce, shredd