2 tablespoons (1/4 stick) unsalted butter

Almond Ice Cream Terrine with Chocolate Truffles and Raspberry Sauce
Banana Cream Pie
Banana Split with Curried Chocolate-Coconut Sauce
Beer-and Onion-Braised Chicken Carbonnade
Black Bottom Raspberry Cream Pie
Blue Cheese and Caramelized Onion Squares
Brandysnaps with Lemon Curd Ice Cream and Blackberries
Buttermilk Pancakes with Maple Syrup Apples
Butterscotch Budino with Whipped Crème Fraîche
Candied Curried Pecans
Caramel-Nut Tart
Caramel-Pistachio Torte with Halvah and Dark Chocolate
Celery Root, Kohlrabi, and Apple Purée
Cherry-Berry Lattice Pie
Chocolate Decadence Ice Cream Pie
Chocolate-Cherry Truffle Tart
Chocolate-Dipped Orange and Ginger Florentines
Creamy Phyllo, Raisin, and Nut Pudding
Crème Fraîche and Chive Mashed Potatoes
Dulce de Leche Ice Cream Pie with Mocha Fudge Sauce
Flourless Chocolate Cake with Caramel Sauce
Fluffy French Toast with Orange Syrup
French Mocha Macaroon Tart
Frozen Chocolate-Peanut Butter Decadence
Glazed Apple Lattice Coffee Cake
Grits and Grunts
Hazelnut Gelato Profiteroles with Warm Kahlua Sauce
Herbed Parmesan Cheese Souffle
Holiday Ham with Riesling and Mustard
Hot Chocolate and Grand Marnier Cupcakes
Hot Tin Roof Sundae
Indian Pudding with Nutmeg Ice Cream
Lemon Layer Cake with Raspberry Curd and Whipped Cream
Lobster Mashed Potatoes
Mac and Cheese with Chicken and Broccoli
Malt-Beer-Brined Turkey with Malt Glaze
Milk Chocolate Mousse with Port Ganache and Whipped Crème Fraîche
Mock Mincemeat Pie
Mushroom Crepes with Poblano Chile Sauce
Orange Almond Torte with Orange Sauce and Marsala Cream
Orange Angel Food Cake with Caramel Sauce and Tropical Fruit Compote
Orange Caramel Sauce with Almond Praline
Orecchiette with Kale and Breadcrumbs
Pan-Fried Steak in Cognac-Peppercorn Sauce
Pasta with Zucchini, Zucchini Blossoms, and Caramelized Onions
Peach Lattice Pie
Peach Melba with Burnt Caramel Sauce
Peach Tarte Tatin
Peanut Brittle and Caramel Crunch Ice Cream Pie
Peanut Butter Tart with Caramel-Peanut Glaze
Pecan and Chocolate Pralines
Pineapple, Apricot and Cranberry Lattice-Crust Pie
Pineapple, Apricot, and Cranberry Lattice-Crust Pie
Pineapple, Apricot, and Cranberry Lattice-Crust Pie
Pomegranate-Marinated Lamb with Spices and Couscous
Potato and Celery Root Mash
Potato and Kale Cakes with Rouille
Prosciutto-Wrapped Pork Loin with Roasted Apples
Pumpkin Butterscotch Pie
Raised Cappuccino Doughnuts with Espresso Cream Filling
Rhubarb Napoleons
Rhubarb-Raspberry Jalousie
Roasted Radishes with Brown Butter, Lemon, and Radish Tops
Smoked Cheddar Stuffed Chicken with Green Apple Slaw
Spaghetti with Mussels and White Beans
Spinach, Pesto, and Fontina Lasagna
Spumoni Sundaes with Espresso Hot Fudge Sauce
Toasted Coconut Soufflés with Ruby Red Cranberry Sauce
Toffee Souffles with Chocolate Sauce
Tropical Fruit Crepes with Vanilla Bean and Rum Butter Sauce
Tropical Sorbet and Ice Cream Parfaits
Tuaca Zabaglione with Sauteed Vanilla Pears
Veal Gremolata
Waffles with Frizzled Ham and Maple-Mustard Cream
Wilted Escarole with Country Ham and Chiles
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