4 teaspoons oriental sesame oil

Asian Noodle Salad

Beef, Mushroom, and Broccoli Stir-Fry

Brown Rice and Chicken Stir-Fry with Edamame and Walnuts

Chopped Spinach with Toasted Sesame Seeds

Gingered Shrimp with Asian Noodles

Linguine and Clams in Ginger-Soy Broth

Linguine and Clams in Ginger-Soy Broth

Linguine and Clams in Ginger-Soy Broth