1 garlic clove, finely chopped

Angel Hair Pasta with Sauteed Squid
Arugula Salsa Verde
Asian Noodles with Barbecued Duck Confit
Asian Noodles with Barbecued Duck Confit
Barley Soup with Duck Confit and Root Vegetables
Beef Empanadas
Boston Lettuce with Chives and Butter Dressing
Braised Mustard Greens with Garlic
Broccoli with Hot Bacon Dressing
Bucatini Carbonara with Zucchini
Casonsèi from Val Camonica
Champagne Vinaigrette
Chilled Corn Soup
Dilled Shrimp Spread
Ecuadoran Potato Cakes with Peanut Sauce
Fish Soup with Pasta and Broccoli
Grilled Porcini Chicken
Grilled Romaine and Halloumi Cheese with Mint Vinaigrette
Guacamole for Lindsay
Hake with Wild Mushrooms
Huevos Rancheros With Jalapeños and Garlic
Lemony Salmon and Spiced Chickpeas
Old-fashioned Meat Loaf
Old-fashioned Meat Loaf
Panfried Tofu with Asian Caramel Sauce
Philadelphia Clam Pies
Potato and Blue Cheese Gratin
Provençal Vegetable Soup (Soupe au Pistou)
Quail Escabeche (Caille en Escabeche)
Roast Walnut and Squash Medley with Persillade
Roasted Cucumber Sandwiches
Roasted Mushrooms with Spicy Breadcrumbs
Salmon with Chili-Mango Salsa
Salt-Grilled Shrimp
Shrimp in Yuca Coconut Purée
Sicilian Tuna
Sugar Snap Peas with Ginger and Garlic
Sweet and Spicy Peanut Noodles
Tarragon Chicken Fricassée
Tomatoes Vinaigrette
Veal Chops with Saffron Orzo and Tomato Sauce
Vietnamese Chicken Salad
Zucchini-Blossom Quesadillas
Privacy policy