1/2 cup sugar, divided

Caramelized Banana Tartlets with Bittersweet Chocolate Port Sauce

Cardamom Crème Anglaise

Cocoa Nib, Chocolate, and Citrus Dacquoise

Crème Brûlée Tart

Gingered-Peach Pavlovas

Grape and Almond Frangipane Tart

Olive Oil Cake with Candied Orange

Smoked Tea-Infused Chocolate Pots de Crème

Twelve-Layer Mocha Cake