4 garlic cloves, thinly sliced

Beef Braised in Red Wine
Black and Orange Halloween Pasta
Braised Escarole with Currants and Pine Nuts
Braised Escarole with Currants and Pine Nuts
Braised Escarole with Currants and Pine Nuts
Chicken Roasted with Onions and Soy Sauce
Clams With Oregano and Bread Crumbs (Vongole Origanate)
Crab, Chili, and Avocado Tostaditos
Crunchy Eggs with Piquillo Peppers
Duck Confit with Spicy Pickled Raisins
Feel-Better Chicken and Rice Soup
Feel-Better Chicken and Rice Soup
Pan-Seared Scallops with Chorizo and Corn
Roast Chicken Thighs with Peas and Mint
Sauteed Baby Artichokes with Oven-Dried Tomatoes and Green Olive Dressing
Spicy Shrimp and Coconut Noodle Soup with Shiitake Mushrooms
Steak and Eggs with Saucy Beans
Sweet and Saucy Pork Chops
Swiss Chard with Raisins and Almonds
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