ingredientsfor the salted caramel270 g soft carame shop bought (i use werthers) 1/4 cup cream 1 teaspoon sea salt flakes for the cheesecake250â  gâ  crushed sweet biscuits (notes) 100â  gâ  unsalted butter, melted 1/2â  teaspoonâ  cinnamon 1/2 teaspoon ground ginger 500â  gâ  cream cheese, room temperature 2 table