1 tablespoon finely chopped shallot

Asparagus Mimosa

Bitter Green Salad with Roasted Pears

Blade Steaks with Mushrooms

Boston Lettuce Wedges with Zinfandel Vinaigrette and Stilton

Broiled Lemon Thyme Pollock

Butter Lettuce Salad with Apples, Walnuts, and Pomegranate Seeds

Butter Lettuce with Apples, Walnuts, and Pomegranate Seeds

Chicken Normandy Withrow

Endive, Mache, and Radish Salad with Champagne Vinaigrette

Fried Fingerling Potatoes with Tarragon Sauce

Frisée, Radicchio, and Fennel Salad with Mustard Vinaigrette

Grapefruit, Mustard Green, and Date Salad

Grilled Boneless Salmon Steaks with Horseradish Dill Butter

Purslane and Parsley Salad

Red Cabbage Salad with Warm Pancetta-Balsamic Dressing

Roasted Veal Chop with Morels

Salmon Nicoise Salad with Black Olive Vinaigrette

Shrimp in Dill Butter

Sugar Snap Peas with Tarragon Butter

Warm Goat-Cheese Timbales

Warm Greek Pasta

Wilted Greens with Warm Sherry Vinaigrette