ingredients ingredients for 4 hearty servings:1 1/ cut into 1-inch piecesseasoning1 teaspoon garlic powder1 teaspoon onion power2 teaspoons smoked paprika2 teaspoons dried oregano1 teaspoon sage2 beef sausages (142g),cut into 1-inch piecesnote: sausage must be nitrate free, natural grass-fed; i used teton