ingredients1 tablespoon oil (i like to use grapese cut longways then in half moons2 yellow squash, cut longways then in half moons1/2 red onion, sliced thin2 –3 cloves of garlic, minced1 jalapeno, seeded and chopped (optional)juice of one limea palmful of chopped cilantro (or culantro)coarse salt and fresh