1/2 teaspoon freshly ground black pepper, divided

Black Bean Tacos with Corn Salsa

Chicken and Chickpea Stew

Herbed Chicken and Squash

Maple Roast Pork

Roasted Arctic Char with Orange-Lentil Salad

Roasted Sweet Potato and Black Bean Salad

Scallops à la Provençale

Shirred Eggs with Black-Eyed Pea Salsa and Collard Greens

Tomato-Poached Eggs with Sardinian Music Bread