1/4 cup plus 2 tablespoons extra-virgin olive oil

Chicken Fajitas

Grilled Halloumi and Cherry Tomatoes with Mint Pesto

Grilled Lamb Skewers with White Bean Salad

Grilled Lamb Skewers with White Bean Salad

Grilled Lamb Skewers with White Bean Salad

Haricot Vert and Red-Onion Salad with Pistou

Linguine with Puttanesca Sauce

Portobellos with Arugula and Parmigiano

Portobellos with Arugula and Parmigiano

Tri-Tip Roast with Parsley Cherry-Tomato Sauce

Whole Roasted Cauliflower with Olive Oil and Capers