1/4 cup pine nuts toasted

Angel Hair with Chicken and Cherries

Cheese Ravioli with Pumpkin Alfredo Sauce

Gemelli With Spinach, Mushrooms, and Mozzarella

Gnocchi with Sun Dried Tomatoes, Pancetta and Roquefort Cheese

Herbed Basmati Rice

Indian-Spiced Quinoa with Raisins and Pine Nuts

Leftover Turkey and Rice Middle Eastern Salad

Meatballs with Orecchiette, Kale, and Pine Nuts