1 cup water 1/2 cup plus 2 tablespoons hot sauce of choi divided 3/4 cup all-purpose flour 1 teaspoon onion powder 1/2 teaspoon ground paprika 1/4 teaspoon salt 1/4 teaspoon freshly ground pepper 1 head of cauliflower, cut into florets handful of celery, trimmed and cleaned ranch dressing of choice (i used a sto