1 large onion diced 1 jalapeã±o finely chopped (seeds included if you like things spicy, if not, de-seed and chop) 2 cloves garlic, minced 1 teaspoon dried oregano 1 tablespoon chili powder 1/4 teaspoon ground cumin 2 cups chicken stock 1 cup water 2: 14.5 ounce cans diced tomatoe