1 teaspoon finely chopped garlic

Cellophane Noodle Salad with Roast Pork

Garlic Mayonnaise (Aioli)

Grilled Scallops with Tabbouleh Salsa

Johnson's Spareribs

Mediterranean Eggplant Relish

Michael Romano's Secret-Ingredient Soup

Mussels Dijonaise

Persian-Style Carrots and Black-Eyed Peas

Quick and Easy Asparagus Stir-Fry with Oyster Sauce

Risotto with Asparagus and Morel Ragout

Salmon Nicoise Salad with Black Olive Vinaigrette

Three-Bean Salad

Turkey Roulade with Cider Sauce

Warm Red Cabbage with Gorgonzola and Bacon